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What The Do's & Dont's Of A Lap Band?



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Last night me and my husband search youtube for videos on the do's & dont's of a lapband. We found one video of a woman who was sitting in her car and she gave a short list of the dont's only. It look as if she was reading from a book she recieved from a lapband meeting. Unfortunetly I will not be able to attend a meeting in my area because they are all durning my work hours. Can someone please provide a list of the DO'S & DONT'S.

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So glad you made this post I was just about to post something similar. I'm scheduled to be banded in August but I'm concerned about failure rate, I definitely want my band to be a success. How do you avoid band slippage? I'm not sure if band erosion can be avoided?

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Don't have a full list, but carbonated beverages are a DON'T. You are supposed to avoid drinking your calories. I have also heard that walking after the surgery helps with the gas/pain, etc. My surgery is not scheduled yet, so I am not speaking from experience.

Heidi

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the only information I've heard about for spilage is to avoid VOMITING! erosion is new to me I hope someone answers those questions

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tflemon67 & Heidi-I read somewhere flavored water & steak is a dont' do you know if this is true?

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Maybe the lap band site has what you are looking for?

http://www.lapband.com/en/live_healthy_lapband/months_beyond/lifestyle_guidelines/

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CentrixBeauti I'm not sure if flavored water is out but it seems carbonated anything is out. Of course I'm driving myself crazy reading all the horror stories related to the band, I'm sure it's normal to be concerned. I want to make sure I'm doing the right thing.

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The information session I went to, the surgeon mentioned that some people have trouble with some meats, especially well done. He mentioned chicken and bread as well, but he said everyone is different, but it seems to be if the meat is dry it can cause problems. From what I have seen on this forum, different doctors have different post op diets.

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The key is to eat slowly. If you eat fast and only junk it will hurt and fail. Remember Protein first. Lean meats and veggies. sugar free stuff if you want somethign sweet. Eating fast may cause you to feel like you swallowed a golf ball and have to wait it out until it passes. If you follow the guildlines you will be fine. Working out more is a bonus to kick start and help lose faster. Its a tool not a magical cure. You work with it and it will greatly reward you down the road. Good Luck to you and if you have any qustions ask me. I'm always happy to share my experiences. ^_^

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There is so much information out there about living with the lapband and some of it is contradictory. Take advantage of the advice you will get on here but remember that your medical team should be your primary source of information.

With that disclaimer in place....

  • Eat slowly
  • Chew lots
  • Take very small bites
  • Follow your doctor's dietary rules both pre-op and post-op. They are there for a reason
  • Just because you can eat something, (anything, everything!) doesn't mean that you should
  • Experiment to learn what foods you can tolerate. It is different for everyone. For me, I can't eat red meats and most breads.
  • Plan to exercise. Not only will it aid your weight loss, it also becomes fun!
  • Have a real life champion. My husband is my biggest cheer leader and my hero. Without him by my side, on my side, I doubt I could have been as successful as I have.
  • Plan on making this a lifelong journey. It's not an overnight fix.
  • It's not always easy but it is definitely worth it.
  • Look out for, enjoy and Celebrate NSVs (Non-scale Victories)
  • Stay in touch with your medical team. Follow up visits are a major key to your long term success.

Good luck!

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I don't eat chicken breast, but thighs done very moist , chewed well are my go to Protein. Fish has a high protein count and I make sure it is not dry. Eat tuna made with LO fat mayo, again chewed well. I try to avoid bread, unless toasted. ' Slider foods" for me is Pasta, goes down too easily....well cooked veggies are great. I find that for Breakfast, I have a high protein smoothie with a banana added. Just can't tolerate eggs. But, I will have cream of wheat made with milk sometimes for breakfast.

No carbonated drinks, no caffeine and no juices.... Too much acid

I kind of get a kick out of hearing my stomach gurgling when it is empty!!!!! A new experience!!!!!

Eat slowly, chew chew chew! I had a stuck episode early on with corned beef on st Patrick's day..... Lesson learned!

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The issue w/ meat can be potentially resolved by dipping it in a light ranch dressing 1st. What you'll find in the months after, when you're not as restricted as the wks after surgery, is that your band will tell you what works for you. They say avoid broccoli, but if steamed soft enough it can be ok. Depends on the person. Everyone is different. They say no drinking at meals, some do (successful ppl), but it can fill you up & you need "nutritional calories". Its up to you. The fail rate, I believe, is folks not wrapping their minds around how "mental" this process is. So much is in our heads, why we eat, how much, what we choose, under what circumstances... If you don't face that stuff, you may lose, but you'll gain it back. What I love about my band is it gives me consequences when I don't chew well enough. It tells me when I've eaten too much and provides consequences for that as well. Sure, if I don't adapt my stomach could stretch, but I do make the change. I love my band. It is helping me a lot. Good luck to those of you preparing!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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