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Louisiana girl



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I just made my appointment for Surgical Specialists in Covington. Wish I didn't have to wait until mid April. They said it would be about three weeks after that before the lap band is done. Not impatient just don't want time to chicken out. I really need to get this done. I have about 130 pounds to loose.

What are the first couple of days post surgery like? Can I really go back to work shortly after?

:confused:

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I had my surgery on a Wednesday and went back to work on Monday. I was a little sore and a little tired...but otherwise I did great.

I am 2 wks. after surgery now and feel better than I have in years!!!!

Its a great thing. No worries.

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:) Thank you for the kind and encouraging words. Its just what I needed to hear. I spent all morning reading the threads on "complications" and it was a bit unnearving.

I am glad it is working so well for you. I am really hopeful that this will be the path to weight control for me.

I am having mine done by "Surgical Specialists" in Covington. Have you heard anything about them?

Thanks again and continued good luck.

Liz

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I haven't heard anything about that group. I'm in Shreveport and I went to Texarkana to have my surgery.

I know you'll do great. Just follow the rules. That's the most important thing.

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;) Thank you for the kind and encouraging words. Its just what I needed to hear. I spent all morning reading the threads on "complications" and it was a bit unnearving.

I am glad it is working so well for you. I am really hopeful that this will be the path to weight control for me.

I am having mine done by "Surgical Specialists" in Covington. Have you heard anything about them?

Thanks again and continued good luck.

Liz

My surgery was performed by Dr. Thomas Lavin of Surgical Specialists of Louisiana in Covington. You're in great hands!! Everyone there is wonderful.

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Hi Shontel......LaPlace, Louisiana here. Going through the process to get the band hopefully i will have it for the summer if i dont chicken out.

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Hey Shreveport/Bossier City Bandsters.......

Have yall ever talked about having a get together to meet each other???

I live in Marshall TX and I would love to meet some bandsters close to me.

I am thinking of driving to the Dallas get together on April 22nd, but would really like to start a local gathering.

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I'm in. Actually...I go to Marshall for work quite frequently. You ever available during the day? I am actually going to my first support group meeting in Texarkana next week. That should be fun.

Hey...I went to the doc on Monday and my wt. loss is 27.4# from 2 wks. pre-surgery when I was there. That's in about 4 1/2 wks. total I guess.

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Hey all you Louisiana Ladys, I finally got a date set! I'm going to Mexico the 28th, will be banded the 29th...I CAN'T WAIT....Please feel free to contact me, I'm going to have to have a plan not to go crazy from waiting till them..tee hee :)

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Will you have a pre-op diet? I had to go on liquids for 2 wks prior to my surgery to shrink my liver (to make surgery go easier and recovery easier they said). My doc has ALL his patients do that. The reason I ask...That was my focus for those 2 wks (the diet) and I felt like I was already working towards my weight loss. I actually lost 15 pounds before surgery. You might consider that. It is definitely a diversion. I can tell you the diet if you need it.

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rhlane, yes, I'd like to see the diet...not sure If I have the willpower to do that without a 'band helper' though...but I'd like to see what you did.

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Ok...here goes... this is what they told me to do...

For 2 wks. after surgery:

LIQUIDS - - hot or cold (tea, Water, sugar-free popsicles, crystal light, slim fast, broth, some juices) - - - NO straws!!! - - but remember that consistency needs to be liquid - - even though we don’t want to use straws (because they allow us to bring in too much air), we want the selection to be liquid enough that we would be able to suck through a straw (figuratively).

Also included: creamed Soups (strained - - no chunks - - no meat), thin smoothies,

Eating with spoon ok, but NO CHEWING FOR THE FIRST 2 WEEKS

Week 3:

Advance to pureed diet, so anything you had in wks. 1 and 2 are still acceptable but you can add the following: Yogurts, sugar-free pudding and Jello, scrambled eggs (not dry), baby food, smoothies, grits, very creamy mashed potatoes, applesauce, etc.

Week 4:

Advance again, so anything you had in wks. 1 – 3 are still acceptable, but you can add soft canned vegetables and fruits and soft casseroles

NO bread AT ALL FOR THE FIRST 4 WEEKS.

Week 5:

Add back regular diet slowly.

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Ooopss...

I gave you my diet for AFTER the surgery.

Before the surgery:

Beginning 2 wks. pre-op I drank 3 - 4 slim-fast optimas per day (only).

Then on day 5 of that I could start substituting a small garden salad for 1 of the slim-fasts. The key is that in your salad you can only have things that grow in a garden (ex, lettuce, spinach, tomatoes, onions, etc.) and you have to use fat-free dressing.

I did that and by surgery I'd lost 15 #.

Hope it helps.

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How did you pick a doctor in Mexico? What are the pros / cons? I am going to a local surgeon and my insurance isn't covering any of it. If you go to mexico will a local doctor do your fills? Sorry for all the questions. My date is coming first week of May so I am still exploring all options.

Thanks

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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