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I am 36 and 230 pounds.I'm on blood pressure meds and need this surgery.I have been on diers since I was12. Ww about 32 times.my insurance is husky a. I go to the npractionor in am and the nutricionist and phycologist on Saturday. I have plenty of gym records ,we records.does anyone in CT know how I can expedite the process to go quicker.do I have to wait the six months if I have hi blood pressure.

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HI im in connecticut too and i have huskey ins let me tell you..to be honest i started nutrition last may and just had my lapband done jan 12th 12 state ins demands you to go to nutrition class for 6 mon 1 time a month.....where are you going too... i went to yale for nutrition and yale to have it done....dr roberts is very very good......any other questions let me know....i started nutrition last may at 352 now i way 292 they really helped me!!!!

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I have documentation showing that I have tried weight watchers and other option a and heard from others that that is sufficiant.and I am on blood pressure meds now too....

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HI im in connecticut too and i have huskey ins let me tell you..to be honest i started nutrition last may and just had my lapband done jan 12th 12 state ins demands you to go to nutrition class for 6 mon 1 time a month.....where are you going too... i went to yale for nutrition and yale to have it done....dr roberts is very very good......any other questions let me know....i started nutrition last may at 352 now i way 292 they really helped me!!!!

Why so long???

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im gonna try to email you if i cant email me.....corianna05@aol.com i get confused

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Does anyone know what Medicare requires as far as documentation? I had to change my PCP. She doesn't really know me and is reluctant to write a referal letter for me. Is there anyone can help me?

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I live in Connecticut too and I'm sorry to say but there is no way to expedite this process unless you are paying for the surgery yourself. I have Husky/Medicaid too and it took me over a year to get everything together...finally had surgery on February 8th.

The reason why it takes so long is because the surgeon himself's office had to weigh me every month for the six month requirement. I was not able to use anything from my primary ..and in fact really didn't need much from my primary for the surgery...just the pre-op physical I believe...I had to go through many many tests as you will find out..which took months to finish.

I go to Dr. Tousignant in Norwich, CT and had my surgery at Backus hospital...I love my surgeon so much, he is really great..super nice and extremely smart..my surgery went perfectly too. But like I said, there is no way to make this go faster...you just need to find a surgeon as soon as you possibly can and get this going! The time that you will have right now until surgery, you should take to loose some weight before surgery, because that is what they will ask you to do. I was told i had to loose 50 pounds before surgery, ended up loosing 30 but since they saw I was making progress, that was all they needed.

If you would like to talk to me, all you have to do is message me on here.

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I am 36 and 230 pounds.I'm on blood pressure meds and need this surgery.I have been on diers since I was12. Ww about 32 times.my insurance is husky a. I go to the npractionor in am and the nutricionist and phycologist on Saturday. I have plenty of gym records ' date='we records.does anyone in CT know how I can expedite the process to go quicker.do I have to wait the six months if I have hi blood pressure.[/quote']

Wow maybe I should self pay.

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Marlene, I live in CT, I think I answered a prior post about self pay too, but let me tell you, if you have to do the 6 month pre nutrition requirements, do it, even with the high blood pressure because guess what? High blood pressure is just another co-morbidity, and if it's documented in your medical record WITH a prescription as well, Husky is going to take that into consideration. You have to look at it from their point of view--they would rather pay a provider/md/anesthesia a total of $2000 for the procedure than to pay a provider/md/etc a lifetime of claims due to co morbidities (high blood pressure, diabetes, heart problems) that can cost an insurance company thousands of dollars to a provider and doctor.

Also during that 6 month period, write down ANYTHING abnormal and bring it to your doc for your medical records. Migraines, dizziness, irregular/heavy periods the more "issues" you have, the faster the approval is going to be from Husky.

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I heard that they deny alot too.and u have to keep replying and appealing.I am seriously thinking about self pay. And to really work and to just get denied is not right..

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Call Husky and see what their requirements would be for this procedure (ie certain BMI certain number of co-morbidities) then question what % of cases get denied.

From what I see 80% of bariatric surgery patients are on Husky. IDK how long it took them to get an approval but it seems like for where I work they let them all in lol.

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My first weigh in is in April so 6 months would not be until October or November. I am really just thinking of self pay. I got a price of 13000 includes fills and everything! I know its alot but I have added up my weight receipts from trying all these programs and it was about 6000. And I think if I wait again..I will talk myself out of it again..

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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