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Paula- if you make the Jello yourself you can add Protein Powder to it. It tastes good.

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To all my march bandsters that are are struggling through the pre op diet i feel you. It is not easy but we must stay strong, it does work and well worth the sacrafice! Im being banded tomorrow morning. In my 7 day liquid diet so far ive lost 10 pounds. Ive struggled for to loose that much for months and have done it now in just 7 days :)

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Got in 1/2 of Protein Shake and 1/2 bottle of Water in so far. I start mushies, very happy about that. Back to work on sunday I work 12 hrs shifts standing I'm scared can hardly stand 2 hrs much less 12 hrs. Tryin to get into an exercise routine mostly walking to get prepared. Scars are healing well no leakage or redness.

To those banded:

How often are you getting on the scale? I figure I will weigh in once a week just to see if I have progressed. The scale has not been my friend in the past so kinda skeptical about it now.

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I can't help but weigh myself every other day, my husband keeps telling me he's going to hide the scale! I think once a week is perfect, but my self control isn't very good!

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New here! My surgery is next Tuesday, March 20th. :rolleyes: Is anyone else here from Phoenix?

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Welcome Brandi! You'll learn lots and lots on here. I love it! Good luck on your journey! My surgery is next Thursday the 22nd! WooHoo!

Great job on all of you who are post op, sounds like you're doing well. Hope your journey goes well. Deb

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New here! My surgery is next Tuesday, March 20th. :rolleyes: Is anyone else here from Phoenix?

Brandi18 welcome!!! I was banded on 6th of March and I am so ready for even the mushi foods. You are going to do great

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Got in 1/2 of Protein Shake and 1/2 bottle of Water in so far. I start mushies, very happy about that. Back to work on sunday I work 12 hrs shifts standing I'm scared can hardly stand 2 hrs much less 12 hrs. Tryin to get into an exercise routine mostly walking to get prepared. Scars are healing well no leakage or redness.

To those banded:

How often are you getting on the scale? I figure I will weigh in once a week just to see if I have progressed. The scale has not been my friend in the past so kinda skeptical about it now.

Wow, my surgeon didn't want me going back for two full weeks, I go back on Thursday of next week as my post op isn't til Wednesday. My surgeon glued my incisions but they still itch but it is getting better. I am so ready for mushie foods but was told to do liquids for a complete two weeks. I am having a hard time getting down the Protein Shakes and not sure what I can do about it. I agree with you on the standing and hope and pray that you can get through your shift on Sunday.

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New here! My surgery is next Tuesday, March 20th. :rolleyes: Is anyone else here from Phoenix?

I am not from Phoenix, but I am also be banded on 3/20. This is an awesome site for info, I love it

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I am being banded on the 20th as well in Portland, Or. It's almost here!

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banded march 13th and everything is great! very sore and off and on tired but i feel wonderful! even got to drink a Protein Shake today only 4oz and i was super full!

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I was banded this morning and I am so excited. Im not feeling much pain or gas so that is good! Everything went really fast! When I got home and looked into the box my band came in I noticed they included a picture of my stomach with the band. Very cool to have :)

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Oh and I forgot to mention that I lost 14 pounds after a week of the pre op liquid diet!

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I was banded this morning and I am so excited. Im not feeling much pain or gas so that is good! Everything went really fast! When I got home and looked into the box my band came in I noticed they included a picture of my stomach with the band. Very cool to have :)

Now that would be cool... Did you get that little wallet card for restaurants too?

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Yes I sure did! I registered online so they will send me permanent one.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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