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Stage 3 Pureed Foods...I need help!!!!



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So I moved onto Stage 3 which means pureed foods. I made it through a week of liquids and then another week of full liquids but now I'm on pureed foods. How do I get through this? Does anyone have any suggestions. I realize that it's only a week but just the thought of putting food into a blender kinda grosses me out. Am I just being to dramatic? Is it that bad or not at all? HELP please!!!!!

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Kind of depends on what the doctor has ordered. Mine had two weeks of mushies. The first was cottage cheese and ricotta, The second week I could add canned tuna and/or chicken. I would ask for clarification. As for week one I made an italian bake low/fat free cottage, ricotta, some parmesian, some smooth spagetti sause baked in the oven. In week two I could also add egg whites. I would make the eggwhites and and at the very end add fat free cottage cheese. So yummy.

For canned chicken I added low fat laughing cow cheese (each wedge is 35 calories). Also because it's cheese you can heat it up in the microwave.

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thanks for the suggestions!! i'm gonna take your advice and also check with the dr for clarification. i'm sure i'll get through it, its just gonna be tough.

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This helped me a lot. I looked up Soups in food processors, drinks in food processors. Fruits are good to puree. Peel the skins off, and it becomes like a applesauce. Believe it or not Soups came through with a lot of different soups, and cream soups.

Look it up on the Internet.

Good Luck.

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I never blended anything. I ate Beans and scrambled eggs. I also ate tuna and peas. My surgeon said I didn't have to blend any of those items. No problems at all.

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I only recommented because you said pureed foods....... which is done with a blender, or processor.

Now if you can have heartier stuff., that's a different story.

Ask your Dr.'s office for a list or suggestions, on what they prefer, or have,.

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ugh... i remember the pureed stage. that usually means baby food consistancy which usually means using a blender.

the thought of eating pureed chicken or beef or veggies made me want to gag so i chose to extend my full liquids a week and skipped the pureed foods all together.

i did 1 week Clear Liquids, 2 weeks full liquids, 1 week mushies... then had my first fill so had to go back to 1 day Clear Liquids, 1 day full liquids, 1 day mushy and FINALLY real food!

it was a rough month but something i highly encourage everyone to follow right after surgery.

cheat all you want before surgery but always follow the post-op instructions from your surgeon!!

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ugh... i remember the pureed stage. that usually means baby food consistancy which usually means using a blender.

the thought of eating pureed chicken or beef or veggies made me want to gag so i chose to extend my full liquids a week and skipped the pureed foods all together.

i did 1 week clear liquids, 2 weeks full liquids, 1 week mushies... then had my first fill so had to go back to 1 day clear liquids, 1 day full liquids, 1 day mushy and FINALLY real food!

it was a rough month but something i highly encourage everyone to follow right after surgery.

cheat all you want before surgery but always follow the post-op instructions from your surgeon!!

That was similar to what I did, You are wright,,, don't even try to mess up the post diet,,,

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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