ms.sss

Yay, you kept it even further below your 1200-1400 target range!

oooohhhh....you are getting a thigh and butt lift too??!? was a lower body lift not an option? wouldn't that address all of those in one shot?

Yeah, I'm a 30B (though the bra fitter said 28C would probably be better, but I have yet to find this size off-rack). So, I tried it with a bra on underneath, it's a bit better. Then, I put on a tank top w/ shelf on underneath and its even better! Problem now is that the upper arms of this shrug is not nearly as snug as they should be, I think...I suspect its because my shoulders are too narrow for the cut and the fabric is slipping off... I tried it on with a long sleeve top on underneath, and again its better, but I think I just need a smaller size, instead of all this MacGyver-ing.

It's NEVER too late ❤️ Tracking your food and posting it for accountability are great first steps to get back on track!

Bwha-ha-hahahahhahahaha!

Yesterday, Sunday, Dec. 8 Maintenance : 5'2" / 1yr PO Sleeve / 115.5 lbs ---------------------------------------- I was feeling bloated yesterday, which I suspect was from the snack overload the day before that, so I made a conscious effort to cut back on carbs and drink lots of water. My abdomen still feels pretty firm this morning though, so may have to do a rinse and repeat today...will see how I feel when its time for first meal of day. ...or maybe I am just due for a good poop. LOLOLOLzzzz ---------------------------------------- 10:30am - chamomile tea w/ stevia + 1 Grande Starbucks Blonde Soy Americano Misto w/ 1 pump SF Vanilla Syrup 2:30pm - salad w/ vinaigrette + cucumber + 1 oz almonds + 1/2 an avocado + 4 oz grilled chicken 6:00pm - salad w/ vinaigrette + cucumber + 1/2 oz cheddar cheese + 4 oz grilled chicken w/ 1.5 tbsp cranberry-balsamic pan gravy + 1 Love Good Fats Keto Coconut Macadamia Bar 9:00pm - 3 garlic & roasted red pepper chicken wings + 2 tbsp blue cheese dip + carrots + celery + 3 gin and sodas ---------------------------------------- Totals: 1830 cals - 93g Protein - 22g NET carbs - 102g fat

Hiya @chayarg !! Glad to see a 2+ year maintainer on here Is your listed menu a typical day for you at 2+ years out? (In terms of calories & macros?)

I've been sick twice. Re: BARFING: Haven't barfed due to sickness, but I have barfed due to food/surgery related issues (dumping, eating too fast). The main difference between barfing pre- and post- for me is that post-wls, my stomach contents come out much easier. Like there is no heaving, just a "slippage" of stuff coming out, you know? This may be different during illness though, when there is nothing in the stomach to throw up. Re: COUGHING: Now the thing that is annoying is the coughing. Post-wls, my coughing (when I'm sick or not) is very unsatisfying and inefficient. I find I have these very shallow, weak coughs that basically aren't doing what they are supposed to do. So it takes several of these coughing "huffs" to clear anything out.

Taste & texture of regular bread?

Yesterday, Saturday, Dec. 7 Maintenance : 5'2" / 1yr PO Sleeve / 116.1 lbs ---------------------------------------- Warning: Look away. I had a snack attack yesterday. And it all started from an innocent Advent Calendar: Since its already a week into December, advent calendars are on sale of course. So I bought one. Now, we had to catch up so there where 7 days of chocolates to eat as of yesterday. Mr. and the Kid were able to polish off 5, but didn't want any more cuz they where too sweet, so I figured I'd help them out and eat the remaining two. Big mistake. Those two tiny Kinder chocolates unleashed the snacking-Kraken, and it was all downhill from there... ...on another note, I am still not back into my running routine. As I type this I am telling myself, I will go after I post this. Though I am also telling myself, "ya, right"... ---------------------------------------- 9:00am - coffee w/ stevia 12:30pm - salad w/ vinaigrette + pumpkin seeds + 1/2 oz cheddar cheese + 1.5 slices bacon + tuna salad (tuna, mayo, green onions, spices) + 1.5 beef jerky 3:00pm - 1 cup cottage cheese + 1 oz blueberries + 1 oz almonds 6:00pm - salad w/ vinaigrette + cucumber + tuna salad (tuna, mayo, green onions, spices) + 1/2 cup Mao Pao Tofu (ground pork + tofu + sauce) + 2 Kinder mini eggs. 7:00pm to 1:00am - cucmber 1.5 oz cheddar cheese 1 oz brie 2 oz blueberries 3 oz beef jerky 1oz pumpkin seeds 5 chocolate covered coffee beans 2 Balsamic & Sea salt Kettle Chips <<< I consider it a personal victory that I after i measured out a 50g serving of this stuff, ate 2 chips, then decided it wasn't worth the 250 calories and 31g of carbs and put the rest back in the bag. Though I can't say the same for the rest of the evening's snacks ? 2 tbsp nutella on cucumber 2 Choco-coconut Keto Fat Bombs 1 KIND blueberry-Vanilla Cashew bar 3.5 oz candied ginger ---------------------------------------- Totals: 2922 cals - 165g Protein - 205g NET carbs - 144g fat

You great! You both do Glad to hear you had a great night...no go have some more in that fabulous dress ❤️ P.S. Mr's hat is the best.

UPDATE FYI: Ok, I ordered these as well in size Small (one in black and one in beige). I just got them this morning, and they are too big, even on the smallest hook setting . So they are going back, and my search continues....

I'd wear this. ❤️ You look great P.S. You've got Thigh Gap for days!

Today, Friday, Dec. 6 Maintenance : 5'2" / 1yr PO Sleeve / 115.1 lbs ---------------------------------------- I made the best pan-fried duck breasts today. Wish I took a picture of them... ---------------------------------------- 9:00am - coffee w/ stevia + earl grey tea w/ stevia 2:30pm - salad w/ vinaigrette + cucumber + pumpkin seeds + 1 oz cheddar cheese + 3 oz grilled chicken + 2oz pan fried duck breast w/ cranberry-balsamic pan gravy 5:00pm - 1 cup cottage cheese + raspberries + almond butter + 1.5 oz beef jerky + 2 oz chicharron + coffee w/ stevia 9:00pm - salad w/ vinaigrette + cucumber + pumpkin seeds + 1 oz cheddar cheese + 2.5 oz grilled chicken + 3 oz pan fried duck breast w/ cranberry-balsamic pan gravy ---------------------------------------- Totals: 1795 cals - 150g Protein - 34g NET carbs - 107g fat

I HATE olives, and I have no pickles LOL. I'm just adding salt to everything...

Got my butt underwear and it was promptly returned. It looked ridiculous on me...way too big for my frame. Need to find a "petite" butt enhancer if it exists... ...to make up for it, I bought a pair of tap dancing shoes, LOL.

ME Too! I think. That or I'm craving salt.

Yesterday, Thursday, Dec. 5 Maintenance : 5'2" / 1yr PO Sleeve / 115.1 lbs ---------------------------------------- Aaaaalmost went dessert free today, but I had a forkful of the Kid's red velvet cupcake this afternoon. On another note, I notice I haven't been eating close to my normal calories for the past several days (I was also sick, so there's that), AND i haven't gone for a run in days either (though I have kept up with my 10 mins of daily strength training). Need to get back to my running routine!! ---------------------------------------- 10:00am - coffee w/ stevia + earl grey tea w/ stevia 12:35pm - salad greens w/ vinaigrette + 4.5 oz grilled chicken w/ mushroom gravy + pumpkin seeds + almonds + 1/2 avocado 4:30pm - salad greens w/ vinaigrette + 3.5 oz grilled chicken + 1/2 oz skirt steak + pumpkin seeds + 1/2 avocado + 1 dark chocolate covered almond + 7 dark chocolate covered coffee beans 7:30pm - 1 cup 4% cottage cheese + 1 oz raspberries + pumpkin seeds + almond butter 9:00pm - 1 Love Good Fats Keto Macadamia-Coconut Bar + 1 cup 3.25% milk ---------------------------------------- Totals: 1816 cals - 119g Protein - 53g NET carbs - 110g fat

Back in the good ol' days when I still had boobs, my tops were always of the v-neck pullover style. button downs required an assortment of safety pins to close the gaps, so tried to stay away from them, lol. I miss boobs.

Today, Wednesday, Dec. 4 Maintenance : 5'2" / 1yr PO Sleeve / 114.9 lbs ---------------------------------------- Aaaaalmost went dessert free today, but I had a forkful of the Kid's red velvet cupcake this afternoon. On another note, I notice I haven't been eating close to my normal calories for the past several days (I was also sick, so there's that), AND i haven't gone for a run in days either (though I have kept up with my 10 mins of daily strength training). Need to get back to my running routine!! ---------------------------------------- 10:00am - 2 cups of earl grey tea w/ stevia 1:15pm - salad greens w/ vinaigrette + 3.5 oz seared tuna sashimi + 1/4 tbsp pickled ginger + cucumber 3:30pm - 2 oz beef jerky + 1/2 oz almonds + 1 oz cashews + 2 tbsp crunchy peanut butter spread on 1 Love Good Fats Keto coconut-macadamia nut bar + 1 bite red velvet cupcake 7:30pm - salad greens w/ vinaigrette + 3.5 oz skirt steak w/ gravy + 3.5 oz seared tuna sashimi + 1/2 oz squid sashimi + 1 tbsp tamari + 1/4 tsp pickled ginger ---------------------------------------- Totals: 1329 cals - 94g Protein - 53g NET carbs - 72g fat

Please tell me you had some of this deliciousness too...

❤️

Hey! @Orchids&Dragons...I'm having tuna as we speak too! Though mine is leftover sashimi from last night that I seared for a few seconds on each side (and put on top a bunch of salad greens, of course). I just sat down to eat it, but am pretty sure there will be no leftovers. 156 calories - 27g protein - 5g NET carbs - 1g fat

O. M. G. that looks soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo good

Thanks, but me and my arms would disagree with you, LOL ❤️