sillykitty

I have all that on hand (spice hoarder ?) but I have never had good luck replicating a lot of ethnic dishes. I mean they taste good, but not right, you know?

I love Kofta ... middle eastern comfort food! It's on my to make list, just need to pick up a good spice mix.

More Dim Sum

I have semi dehydrated zucchini to use as the "pasta" in lasagna. I just set the air fryer on the lowest temp. It worked out really well for lasagna, might work for zucchini bread as well?

That looks like it could be in Bon Appetit! I miss seafood! I always plan on making enough food to have leftovers, and I dislike reheating seafood (Most frozen and canned veg are all packaged during a single annual harvest. So once they're gone, they're gone. So that maybe your pea problem ?)

I've been on an Asian kick lately, and that looks delicious! (I love water chestnuts ?)

Nail envy ?

Hainan Chicken Rice

Spicy Ground Pork and Ramen Noodles https://www.budgetbytes.com/pork-peanut-dragon-noodles/ Modifications: I left out the peanuts in error I added shredded carrots Sauce was too sweet IMO, so I upped the soy & chili garlic sauce, also added rice wine vinegar Chili Crisp Green Beans Lightly steam green beans, then blister them in a very hot pan. Toss with Lao Gan Ma Chili Crisp Sesame Slaw Preshredded coleslaw mix, green onions & sesame seeds tossed with Trader Joe's Toasted Sesame Dressing

Comfort food day 416 Chicken Pot Pie & Sweet Potato Roll

Yep! I’ll get it for you once I get on my computer

Spicy Ground Pork and Ramen Noodles, Chili Crisp Green Beans, Sesame Slaw No afters

Completely burnt out on my own cooking. Was craving some authentic ethnic food. Dim sum

More from my personal little meals on wheels program ? Pork Roast, Sugar Snap Peas, Stuffing & Maple Mustard Rolls

I'm also a damn liberal, but my cheapness outweighs my principles ?

Comfort Food - Greek Style Roasted Chicken, Lemon Oregano Potatoes & Garlic Vinaigrette Tomato, Zucchini, Eggplant

I’m over 2 years out and my restriction has lessened but is certainly still in place.

Whenever I travel to cities I try to eat the local specialties. I ate a lot of chicken & wild rice soup and walleye in Minneapolis . I tried to survey my associates in each city for the "best" version. Lunds & Byerly was almost the universal answer for chicken & wild rice soup. So this is the recipe I used. I deviated by leaving out the swiss chard & thickening it with flour https://lundsandbyerlys.com/herbed-chicken-vegetable-wild-rice-soup/ Have you tried Walmart grocery pick up? It's pretty nice they just put it in you trunk for you. For the substitutions, you can choose to reject them, and they'll take them off when you arrive. Sometimes the substitutions are a win, for example I ordered 100 pk of Splenda, and they subbed w a 200 pk, and charged the 100 pk price.

Day 712 of comfort food Bucatini, meatball & homemade focaccia

I made it

I’m continuing to cook & drop off meals to loved ones Chicken & Wild Rice Soup with Crusty Bread

Yep, super easy and super delicious!

Well, I wore real clothes on Easter, but didn't take a pic ? So here are a couple of my running errands outfits

Crescent Roll Ups No afters

Easter Dinner leftovers Ham, Green Bean Casserole, Potato Casserole, Jalapeno Cheddar Beer Bread