• Announcements

    • Alex Brecher

      BariatricPal's brand-new, state-of-the-art hospital launches in Mexico!   12/05/2017

      Don't compromise your health because weight loss or plastic surgery costs are too high! BariatricPal Hospital MX offers All-inclusive weight loss surgery packages starting at only $4,600. Begin a new chapter in your life in BariatricPal's brand-new, state-of-the-art hospital designed specifically for bariatric and plastic surgery patients. Visit BariatricPalHospitalMX.com for more information.  

Blogs

Our community blogs

  1. I'm in that in-between place that can be frustrating - my food intake is drastically different (in both size, frequency and food choices), and I feel like I'm getting nowhere fast.  My last weigh in at 3 weeks post surgery was EXACTLY the same as the one 6 days post op.  How frustrating!  My doctor seemed to brush it off.  I voiced that when you're giving up a lot, you want to see progress!  He assured me that even though I was down only 5 lbs. from the morning of surgery, and 12 lbs. from the week prior to surgery (due to the low-carb liver diet), I was 17 lbs. down from when I weighed in in July when I came in to discuss surgery.  Well, that's something.  But still - three weeks out and only 5 lbs. down?  And no further loss in the two weeks since the last weigh in?  Not exactly exciting.

    But..... I'm keeping on.  Because I'm doing a ton right (even if I'm not always perfect), and that's got to result in something - even if it's a slow something.  I'm hoping that this next time I weigh in on 12/15, I'll be under 300.  My last weigh-in was 306.6.  I'd really like some loss to start showing by Christmas.  My husband swears he notices, but he's crazy.  Yesterday my pants seemed a bit roomier in the butt, but if I pulled them up they were the same.  Today I was driving one of my kids to school and felt momentarily as though my belly wasn't protruding as much.  But as I sit here and grab a handful of gut, that seems to be my imagination.  Who knows!

    Soon.  Soon I will see it.  I should have measured myself, dang-it!  Ah well.  No time like the present, I guess.  Next month I'll thank myself, I'm sure.

     

    Kel

    • 0
      entries
    • 0
      comments
    • 60
      views

    No blog entries yet

  2. It occurs to me that I've been doing a bunch of little panty-waste, cry-baby whinin' about my "sitch-i-a-tion." So I decided to listen to the Eagles, Get Over It (the song starts at about the 10:30 mark in this video), while I'm writing this blog update. I wanted to remind myself to quit feelin' sorry for myself and to take a steamin' cup of STFU, quit whinin' cuz I've got it soooo good and am abundantly blessed, and just live life a day at a time. :D Less talk, more action! Right? Get over it!

    I do appear to need 6 months of RD appointments to become qualified for coverage of the RNY. And that is actually 180days of continuous care. That's 3 more months of "hard time" with the RD. Ok, so that's pretty normal. A lot of people have to do 180days with an RD. I just will adjust and move on. It's disappointing because nobody likes to have their expectations abruptly rearranged. It's in essence, changing horses in the middle of a stream. It's a tough one to swallow.

    Wah! Somebody better call me a wahhhhh-m-bulance! Right? Like shake it off and move along. God's timing is perfect. I certainly wasn't in a rush during the 2 years it took me to pull the trigger on joining this RNY parade. So why so fast there, slugger? Get over it!

    There is a small chance, they will approve it when they resubmit next week. My PCP and oncologist wrote letters stating 3 months of continuous dietary medical supervision. Along with the 4 visits with the RD, that "may" satisfy the 6 month stipulation. I personally don't think it's gonna impress them, nor will it change their ruling. I also found out we need to do the surgery in a COE (hospital designated as a Center of Excellence). That's fine by me. I'd prefer doing it at the same hospital where my RD works. It will make it more convenient to get 1-on-1 care post-surgery. :) So we shall see. But I am fairly prepared that it will be the end of February or early March before I'm doing surgery. I'm over it!

    I also found out that I do have co-morbidities. And during this time, I'm probably gonna go ahead and have a sleep study done to see if my sleep apnea is still in remission. It can only help me in the end...if it is active, then I just have to bite the bullet and adapt to a CPAP. Get over it!

    I'm up 5lbs from my last weigh in with the surgeon (235.8lbs today). There was a particularly ugly Saturday and Sunday involved in last weekend's pity party. I threw the PP upon receipt of the official letter of insurance denial. *sigh* Clearly, I'm not as well-adjusted and evolved as I'd hoped. I still sink back to the old familiar buddy of Comfort Eating. I completely fell on my sword during the appointment and confessed to my transgressions. I expected to get more of a spankin'. But she said, I need to get back on track and don't start a regain jag cuz the insurance REALLY doesn't want to see that one. So I'm back in the saddle livin' the dream. No more shenanigans. I will eat my veggies tomorrow on Thanksgiving and will have a bite of WaWa's dressing (my dad's mom and my grandma who is no longer with us) and roasted turkey. No biggie. No food drama. No hanky panky with the pecan pie. Get over it!

    I'm gettin' over it! :D

    Daily Menu: Here's a glimpse into what I'm eating right now. I'm not too excited about making 1500cals/day right now. Especially while I'm 5 pounds up due to poor behavior. So, I'm eating to hunger.

    B: 1 mozz string cheese; 2.5oz GS apple, 14g toasted almonds

    MS: none

    L: BH turkey swiss wrap (2oz BH smoked turkey, .88oz BH lacey Swiss, 1/2c cabbage mix, 1/2oz red onion, .75oz rbp, 1/2 lite Flatout wrap, 1tbsp WF Chipotle Amazin' Mayo, 1 tsp Dijon), 3oz baby carrots, 1oz gr tomatoes, 28g hummus

    AS: 2tbsp LS smooth peanut butter; 2oz GS apple, psylli tea

    D: chicken crack slaw (3oz chicken, 1 fried egg, 3oz cabbage mix, 2tbsp cilantro, 1tbsp fresh ginger, 1 clove garlic, 1oz mushrooms, 1oz green onions, 1 tsp sesame oil, 1 tsp tamari, 1/2tbsp evoo)

    BS: 8g SF Lily's dark choco chips; 14g toasted almonds

    Daily Totals: 1307cals; 67g protein; 78g fat; 80g carbs; 27g fiber; 53g net carbs

     

    UPDATE 11.30.17

    I'm back down to 230.8lbs. LOL and Praise the Lord! It only took me 8 days to get back down from 235.8 to 230.8lbs. ROFLMAO! Was it worth it? Nah. Not so much. But the good news is that I have my 5th RD appointment next Wednesday and I'm going to be "at" or "below" where I was on the last visit with her. I think that's probably pretty important from an insurance standpoint; maybe even more important than the weigh-ins at the surgeon's office? I will have to ask my RD that question. :D Yay me! Keepin' on livin' the dream!

     

  3. Jeanie

    • 1
      entry
    • 0
      comments
    • 35
      views

    Recent Entries

    jls99660
    Latest Entry

    I went for a walk this morning and it felt really nice.  I've never been a fast walker and my short legs take short steps.  So hitting 5000 was a big deal for me.  I was out of breath in the beginning and then realized I wasn't racing anyone.  I took my time and enjoyed the fall weather.  I'm a graduate student and it helped clear my head for a paper I'm writing.  Obviously, not entirely - I still have much work to do.  But progress!  The journey!  All that good stuff.  One of the things that I am most excited about is that I have a history of insomnia and have moments of anxiety (like when I am writing papers.:P   Since surgery, I have not taken any medications for either insomnia or anxiety and I am sleeping well.  That is a big milestone for me, totally unexpected.  I am going to try and weigh myself once a week and will begin taking pictures once a month.  This is really exciting - and scary.  It's life-changing for all of us.  I hope we all achieve our permanent goals!

  4. WGo

    • 1
      entry
    • 0
      comments
    • 36
      views

    Recent Entries

    Golfgal51
    Latest Entry

    Today was my first class.  My husband, my biggest support for 45 years went with me.  The presentation covered the types of surgery, the nutritional needs and the behavior health issues.  I felt good about all the info until the surgeon  that said I may never eat ice cream again!  Kaiser Permanente is very good.  It will take 6 to 8 months of pre suegery work before I finally get the sleeve.  I have my first nutrition appointment next Tuesday and have my mental workup tomorrow morning.   I was a little freaked out about the # of calories you will live on.....I still wonder where you get energy from ?  Things to ask The nutritionist.  Later friends

     

     

  5. I wanted to lay out just what I've had to push through to get to the bariatric surgery.  I don't want to scare anyone - because the list looks (and somewhat feels) overwhelming.  However, all the appointments are made in order to make sure that I'm healthy enough to do this surgery.  And I'll say that visiting each doctor - especially as I approach 50 - has wound up being reassuring, above all.  I've always been plagued with aches and pains my entire life - mostly joint problems.  Most of my physical issues aren't serious - just really freaking annoying.  Arthritis, cysts, bursitis, tendonitis, allergies, asthma, sinus issues, GERD, hearing loss, etc.  So, every day it seems like something, and sometimes it can affect my lifestyle.  But overall, it's nothing that makes my health poor in medical terms.  And even those things, I've tried to fix.  My point here is that hearing that my heart is in great shape and my lungs are perfect and my blood pressure and blood tests and my Pap smear and mammogram all look great - well, that's terrific news!  It means all the issues my body has right now are more inconvenience rather than dangerous.  And even the inconvenient issues I pay attention to - in order to keep myself healthy and my quality of life good.

    Anyway,..... here's the list of appointments and procedures I've had in order to get to point of being cleared for bariatric surgery:

    1. Primary Care Physician - for physical.  Also to get the referral to my bariatric surgeon.  This visit included blood work (CBC, CMP, TSH, PT/PTT) and urinalysis, which wound up being needed for the bariatric surgery anyway.  Two birds, one stone.
    2. Bariatric Surgeon - for discussion on surgery
    3. Mammogram
    4. Gynecologist - for well woman visit and Pap smear
    5. Pulmonologist - initial meeting
    6. Pulmonologist - giving them the chip to my CPAP machine, and taking a breathing test.  Resulted in clearance from pulmonologist for surgery
    7. Cardiologist.  EKG, cardiologist clearance for surgery
    8. Nutrition Assessment, 6 months supervised diet with hospital nutritionist*
    9. Upper GI with double contrast
    10. Primary Care Physician Clearance

    * The 6 months of nutritionist counseling was a requirement of my insurance

    I am currently working on items #10 and #11.  I anticipate that taking another few weeks - likely by the end of October.  Then I should be able to go back to the bariatric surgeon for review, and to schedule the surgery.

    The week before surgery, I need to go on a zero carb diet - in order to shrink my liver, which makes laproscopic surgery possible.

    Then it should be about a week or so off work (I'll just take vacation days), and then back to work.  Hopefully I'll have this done before Thanksgiving, although I'm fine with whatever date it's done by.

    And that's where I'm currently at!  I have two kids still living at home, as well as two that are grown and doing their own thing.  My one child in particular has a lot of my joint issues (and is a little, thin thing - which just goes to show that this stuff is hereditary).  She's had tons of doctor's visits and physical therapy visits during the time period I've been doing all my own doctor's appointments.  She also goes to counseling occasionally and also needs to see the orthodontist every 3-4 weeks.  That's a ton of time spent on doctor's visits!  The only way I can even see being able to get this all done is because I work 2-3 days per week at home, and can just schedule the doctor's visits on those days.  I have NO.IDEA how someone who didn't have that luxury would be able to get all these appointments in - especially if they were super heavy and had a difficult time getting around.  It makes me think there must be tons of people out there who would really benefit from this kind of surgery who can't get it - because they lack the time, ability, money and fortitude to keep going on this wheel for a while.  This has been hard for me - and I have all those things available to me.  But I guess where there's a will, there's a way, right?

  6. I keep hearing that Rachel Platten song on the radio, and I know that i need to start working on my inspirational playlist to get me through the next few months, or maybe even years. But each time I hear one of the songs I want to add to my playlist i start to cry, ugh, why am I so emo?

    I am pre-op, 4 months in to my 6 month appointments quota for insurance approval. Nutritionist and Psych eval booked. Cardiology work up done, and A-ok, and no sleep study needed. I am genuinely huge. In my eye, I am an exceptionally large woman. I know that most times I am the largest person in a room. I get anxious now when i eat out, what if there are only booths? 

    Its so cliché to say that I have been fat my whole life, so I wont say that. Specifically I have been fat since the 3rd grade. I changed schools and was genuinely and cruelly bullied for 4 years. I was molested by a neighbor when I was 7-8 years old, and he liked to remind me of it once and awhile when I played with my friends in the neighborhood, my parents didn't believe me. I had a mental breakdown at 12, and was nearly hospitalized. Instead they opted for drugs and a child Psychiatrist. I tried to live on cucumbers to lose weight, it worked for awhile. When I was 13, I actually looked cute in a bathing suit. That was the last time lol, I ever looked cute in a bathing suit. Home life was terrible. I had a Mother, who was morbidly obese, with severe untreated mental illness (it was very taboo in the 80's, and hard to get treatment for regular people), and a father that was an enabler to her abusiveness. Her depression and food addiction left her ill equipped to be a parent, and my father worked all the time to put food on the table, so he couldn't really step in. I grew up quick, taking as best care of my little sister as I could, working as much as I could (had a job at 14), and trying to be positive. I knew there was a better life for me out there, in the great unknown. I lived in a bustling metropolitan area, where opportunities abounded! So I thought....

    I fell in love with Mr. Completely wrong at 18, and messed up college. Got an office job, that eventually evolved in to a position at a bank, where my met my ex husband and baby daddy, who was in the Navy at the time. My insecurity, and low self worth permitted me to overlook major flaws and marry him. We divorced, and I moved back to the East coast, my home. I am now remarried, and in a much healthier relationship. 

    I have always been big, but in the last 4 years I have gained upwards of 70 pounds. My mobility is shot. I have fallen twice spraining my ankles, tearing ligaments and tendons, which makes my ankles tender and sore when I walk.  My hips and plantar fascilitis in feet make walking like walking on coals. So pain = sitting, and sitting = weight gain, and you multiply this by my age, and add a few more comorbidities, you die in a chair, connected to an oxygen machine, like my mother. I don't want to die in a chair, after wasting away for years.

    My insecurities are like a cancer. It eats away at everything. I know having WLS isn't a panacea for all my life's challenges, but perhaps if I am not largest gal in the room, and I felt like I belonged in this world, somewhere, I could be on a pathway to happiness. I just want to fit. Fit in a chair, fit in clothes from a regular store, omg, i want to fit in a kayak so bad, hee hee. I get stared at, looked up and down, and the worst, simply ignored.  I just know that a picture of my @ss is going to show up as a graphic image on one of those local news segments on morbid obesity, or some video clip of me walking down the street (from shoulders down of course), because I don't have a face, I am not a person anymore in society's eye.

    Its not going to be easy, its already not easy, but it's time. I pray for the strength to use this tool the best I can, and heal myself of my hurts and find hope in a new life.....

  7. Tashah
    Latest Entry

    I'm having surgery in the morning, I'm excited and freaked out.  

  8. My blog is in the 'about' comments

    • 1
      entry
    • 2
      comments
    • 87
      views

    Recent Entries

    My Laparoscopic Sleeve Gastrectomy was performed on Wednesday 9/2717. Post op I had my wife Ellen and family with me. I spent the day just recovering in the hospital. Thursday morning, still groggy, I did a swallow test with contrast in hospital; all looked good. Later that morning, the PA brought me three 1 oz cups of water and asked I take 30 minutes sipping them.  Then three more over the next 30 minutes. Vitals were normal and IV removed later that morning. Prescriptions sent to my pharmacy and went home early afternoon.  Going back to see the surgeon next week in office as a follow up.

    I am now following Dr. Garber's first month meal plan. Goal is 64 ounces of water sipped throughout the day and 60 grams of protein a day. Guidance was if I got heartburn or pressure it means slow down. Sip, not swallow, and try to stay at 1 oz per ten minutes before taking more water. Thursday my protein intake was all basically Muscle Milk - strawberry - I hated the chocolate.

    Friday, most of the morning and afternoon, I again stayed with strawberry protein and either Fiji water or Lipton diet decaf iced tea. Last meal Friday I braved three ounces of poached chicken breast, a pinch of salt and white pepper, chopped fine with an immersion blender with a touch of cottage cheese for creaminess and enough chicken broth to get the finer texture I wanted. Wasn't that bad. Guidance was pureed food or chopped super fine. 

    Took pain killers as prescribed and nausea meds too just to keep any pain or nausea at bay Thursday and Friday. Popped a Gas-x chewable when the heartburn reared its head.  Looking forward to Saturday.

    Three meals daily  

    • 4oz low fat yogurt or cottage cheese, or a scrambled/poached egg
    • 3 ounces chicken or fish. Guidance was go with dark meat it is more likely to be more tender and moist than a breast
    • 3 ounces chicken or fish. My wife Ellen poaches the chicken in chicken broth which I can also drink as part of my 64 ounces of water.

    If protein is under 60 grams add protein drink to the day.

    Guidance was to always wait 30 minutes after a meal before returning to sipping hydration liquids.

    What are you eating, cooking your first weeks post surgery?

  9. Today I am back on the blog after four years! I lost a total of 87 pounds and about 2/3 of that weight came off after the gastric sleeve in 2012.  i wanted to give an update, a cautionary tale and maybe a not-so-depressing perspective of one who has not been a weight loss success.  

    Busyness and stress has always been my enemy when it comes to weight loss.  It often takes me by surprise and whisks away any structure and success I have built into my life.  One day I am doing well and eating and exercising and then BAM! It all goes out the window.  Even my house gets messy and cluttered during those times of extreme stress and time pressure.  I work a job that is not just 9-5 so I take much of my work home, I work from home often and get extreme deadlines like grant applications etc.  

    Before I initially lost weight before surgery, was a very busy time, but I put the accountability of a structured weight loss program into my schedule.  This is the only way I initially lost 30 pounds at the beginning.  I also started working out with a trainer. Although it is the cost of a vacation every year, I need it to be successful.

    When I had the weight loss surgery, I had quit my stressful administrative job and was in a window of time less busy (even though I was working).  All went well with my weight loss after surgery (even though  slow as was my history of weight loss) until I started a new job.  Once the stress of the job was getting to me, I stopped the morning walks and began to eat more frequently and less clean.  A bad case of pneumonia and 40 days of steriods, further put me back and I gained weight. Now,  I am facing some serious foot pain from plantar fascitis, nothelped by weight gain.

    All this downhill trend happened as my career has blossomed.  However, if truth be told, I prefer a healthy body to work success.  

    Looking back, I am humbled by the setback and have felt moments of panic.  However, something in me has shifted as I ponder my failure.  All in all, I am still down over 50 pounds from my initial weight (228 from 282).  Although the failure of weight gain from 194 hits me in the face, I have come to a gentler self-assessment and I like myself better than ever.  I can now look in the mirror and feel okay about my curves.  I lost a bit from my highest weight regain (240) although it has taken a year to take off.  

    So, all this to say, count your blessing and jump back in.  Love yourself in the process and never give up.  If I had given up, I would easily be 300 pounds.  I am now concentrating on getting back to the losing mode and it is workomg...slowly.  Limiting to 3 small meals and 2 small snacks if needed, drinking a lot but separating from food, doing some exercise every day and finding joy in the process. For me, finding joy includes time with my loved ones and having quiet time as I pursue God in my life...I am even going back to some ballroom dance classes.  Dance on everyone!

    I wish the best for all of you!  Tell me your story...I love to read them.

     

  10. 120Cassy
    Latest Entry

       So, today I changed my goal weight to 10 lbs higher than it was before. But ,I honestly don't know what my goal weight should be. If I base it off the BMI scale it should be between 125lbs and 140lbs based on my height and frame. The lowest recorded weight in my adult years after losing weight from being over 200lbs was 168lbs. I was still very overweight, people who weren't use to me being thin thought I was skinny- but I wasn't. I was just smaller than what they were use to seeing on me. I added the 10lbs because 125lbs I realize is my fantasy weight and I'm only thinking of it without the added weight of the muscle I want to eventually build. So maybe 135lbs is a good weight for me to look and feel how I want? 

       Ok, so here is what I am going for: I don't want to be fat. I want to be light and unbothered by possibly being overweight if I gain 10lbs. I don't want to be on the high end of my weight scale. I prefer to be on the lower end. I'm not looking to be boobalicious, bootylicious, or anything. I will lift weights and stair master the hell out of my body to get the muscular fit look I want. I also do not want to be sickly looking.

    As of now I don't even know how to count my success at my surgery. I am 22 days post op and down almost 20lbs... almost. I was 219.8 on the day of surgery and as of today on a (hopefully accurate) Sunbeam analog home scale I weighed 201.5lbs. I don't know if I am properly doing my puree stage. I eat mozzarella string cheese rolled up with prosciutto because it makes me feel better. I wasn't feeling good at all with just broths and soups. So I think I might've advanced myself. My surgeon said it was okay and everyone is different so I don't know why I keep comparing myself to others. I think its because I feel I'm overeating. Although I'm counting my protein, calories, etc on Myfitnesspal;  I barely reach 1000 calories in a day, but I'm so used to feeling stuffed by overeating and thats how it feels when I stuff my pouch with protein and or water. I haven't figured out my pouch ounce gauge and I tend to drink liquids to excess, as if I can. Ugh....I need work on this- I know. Portion size estimation is my weakness and I now know this. I have to now measure everything, but I keep forgetting when taking up my food. Thankfully I have a follow up NUT appointment soon to discuss these issues I'm having regarding portion size. I will also discuss goal weight with my surgeon or nurse practitioner so I can have a semi clearly defined goal for myself. This is more soul searching than I thought it would be. Thank goodness I have a bariatric therapist to discuss these things with too. 

     

    So now I'm curious to know,  what is your goal weight and how did you come by that number?

    How did you figure out your push gauge in the first month? Did it feel like you were overeating although you were barely eating anything?

    I really do hope someone reads this and chimes in, because this is something I'm curious about.

     

     

     

    Till then....

  11. Mike

    • 1
      entry
    • 4
      comments
    • 60
      views

    Recent Entries

    MG1776
    Latest Entry

    Tomorrow I go in for my labwork and EKG. I'm approaching the final steps of a journey that started 08/02/17. What hasn't been much time, sure seems like it has. When I started, I was doing it to appease my wife, my stepkids, and to give it a chance as numerous other diets and exercise regimens have come and gone. As I went through the process, the classes, support groups, etc. I find myself completely swallowed by the excitement and eagerness to get the surgery done and to get my life back! After every appointment, I'd always ask when the next opening was for the next step in the journey, would accept whatever time given to me, and never cancel or reschedule an appointment. No as I get to the final couple of steps, I'm hounding the bariatric department..."What's next?" "When can I see the nurse?" I'm excited, because at that time, I'll get a surgery date. Unfortunately I have to wait about a week to call the nurse to schedule my next visit, but I'm hoping for a surgery date soon. I'm following the 1200 calorie/day preop diet that was given to me, logging my foods, exercising, and moving around. I've spent countless hours reading blogs, forums, and watching youtube videos (cheers to @fighting400, you've been an inspiration). I just know that soon I'll have my life back. I'll be able to ride the rides, zipline, and participate in the treetop adventure courses my family loves so much. To see their smile as I can finally enjoy activities with them is all the reason I need to make this dream a reality. I'm prepared and ready for any obstacle, I will do this.

  12. Morning Morning Bariatric World,

    Well I am 8 Weeks out today from my VSG on 07/17/2017. I'm down to 258.2 from my high of 315. Don't have a clue what my day of surgery weight was since I missed that somehow, but was around 286 I think. I'm feeling very good physical wise. Starting to notice some skin on my upper arms and definitely on my tummy. Needing to up my exercise with some weights now.  :) 

    Other than that I'm doing very good. Eating well. No more than 1/2 cup 4 - 5 times a day. But Oh man - did I mess up Yesterday. I had waited a bit too long to eat since i was running around so much. We stopped and got a rotisserie chicken since it was getting so late. I was shaking so I knew I was needing to eat something. I ate too fast and too much since I didn't take the time to weight or measure my food. first up  -  i do note throw up - just never could  well. Usually had to be pretty bad for me too. Last time I did was in 2003 when I got the stomach flu while pregnant - not cool. But I was able to  last night. It took some work but I finally did. (I had to make myself) It felt like food was stuck up into my chest. Like it was all back up. Hurt to move, to talk, to even breath. I will so never do that again. I'm feeling good today and started off with just a simple shake this morning. Doing well :) Lesson learned - -I keep handies in my purse now like the fantatic "Think turkey" on this site. Thanksgiving flavor is the bomb. 

    But other than that just going day to day, week to week. About all there is after you get to this point. I'll probably get on here every few weeks or if something different happens. 

    Hope everyone is doing wonderful pre or post-op. Many blessing to you all on your Weight Loss Journeys.

    LaTeR gAtErS :251_crocodile:

  13. Hello all I thought I would come on and give everyone an up date on where I am in my weight loss journey. I have had some up and downs happen in my life there  for I was not able to eat like I need to. But I am back on track and I just see my doctor and dietitian and I'm HAPPY to say I'm down 4LBS!!! I'm happy about that but  they had to add somethings to my check list that I understand why but still bums me out. I have to get my heart check and oked for surgery. So know I have three things let on my check list 1- loss the weight they want me to loss 2- Get my heart checked and cleaned from a Cardiologist 3-Get cleaned from my sleep doctor because of my sleepapna.  I'm hoping I can do this all by Nov 2017-Jan 2018. so I can have my surgery by the beginning of Next year 2018 and start the year fresh. well that's all for now.....    

    Take care and remember everything happens in GODS time and all things are possible through god! (See Philippians 4:13 my late Grandpa lived my that....) 

     

  14. I had my surgery Wednesday I was scheduled for 1:00 pm but patient issues pushed me to 6:00 pm when they finally wheeled me away. I had 5 extra hours of am I really doing this to think about. Sitting outside my operating room listening to my anesthesiologist promise hes my guardian angel. (I really think he was.) It hit me, I am doing this for me 11 months of work no way I'm backing out now so I put on my brave face and with a little liquid brave from my angel I was drifting asleep.  I woke up groggy at 9:00 pm the rest of the night I just wanted sleep. I felt feeling pretty good, my nurses were dolls  and my pain  was totally bearable. I had asked my surgeon if I could leave by Thursday at 1:00 pm  to make it to my daughters surgery. He was willing to let me go if all the tests fell into place....Then I with my per-counted  chickens had an issue Thursday  my drain tube completely filled up with blood, they would empty it and an hour later it would be full again.  So I got an extra day in the hospital I would get sharp pains when I would get up to use the bathroom my doctor was very reassuring just making sure I'm fine and no reason to panic.  Were going to watch it ''he said'' so we did witch brings us to today. Everything I thought I would need in the hospital I didn't need at all. I needed rest and sleep and water. My daughter watched the six blood draws in 24 hours and the countless bags of fluid be emptied, and asked me if I would do it again answer: Hell yes the pain the blood work was minor. I have been home now for 5  hours  in bed and I couldn't resist the scale with my all liquid diet. Day of surgery 214  now 208

    • 1
      entry
    • 3
      comments
    • 84
      views

    Recent Entries

    I'm about a month post op now, when I think of how far I've come just in this month I am happy.  Before the surgery, I had thought of every negative thing that I'm sure everyone does...I had a ton of people telling me horror stories, mostly family members.  I even had some of them telling me these things immediately post op after I had come through the worst of it.  I shut it down and didn't let it get to me.

    I'm at the age where any kind of surgery is fairly scary.  My main thought was, "Will I wake up?".  I even said that to my surgeon who chuckled and reassured me everything would be just fine.

    I woke up after the surgery in horrible pain, I kept breathing through it and then I had to remind myself, "Girl you are not in labor, tell them you're hurting and get some of those pain meds!".  They took care of my pain and wheeled me to my room after recovery.  I got up and walked to the bathroom, walked to my bed and faced having to take that first sip of water.  It felt weird, it tasted terrible but I did it.  I did it because I knew it would make my recovery go smoother and I would be less likely to feel nauseous.

    The next morning I went home to face the dreaded clear liquid diet, and I got through that.   To be honest, I wasn't hungry so it wasn't a problem.  Then on to full liquid, yucky protein shakes tasted ok, but that lentil soup I whipped into a thin liquid tasted like heaven to me and I savored every sip.  Then on to pureed and now soft foods and still I savor every single bite.  Food tastes so good to me now, I don't really know why.  I used to eat pizza, slather everything with butter.  Now I eat healthy7 and nothing that I shouldn't and it tastes wonderful.  So happy and counting my blessings on that.

    Pre-op I had worried so much about giving all that up and also the tiny portions I would have to eat.  I had forgotten that my point of reference was my normal sized stomach, not thinking that my stomach would be tiny and those tiny portions would be just perfect for me.  I'm finding out, my perceptions are just out of whack and have been most of my life.

    I am having very good luck with my surgery, I think part of that is following the program that I am supposed to be on.  I feel blessed that I was able to have the opportunity to have the surgery, many of the health issues I had are already going away and for me that is the most important thing in my life.  I look forward to my new life of health and well being.  :D

  15. My weight has been the one thing I can't really control in life. 

    I come from a long line of tall, big-boned giants in my family. (Seriously, my dad is a non-athlete and needed a knee replacement the size of a football player's.) I am 5'9 and have always had long legs and curves, even at my highest weight. I developed earlier than other girls when I was in my teens, and owned a size 12 (Between 165-185 lbs) until my sophomore year in college.  I've always loved my body and felt that it was beautiful even if I was more voluptuous than other girls in school. 

    During college I ate more. I discovered that beer and wine were good. (You know, before you realized they contained boat loads of empty calories?) My sleep patterns changed and the stress of tests, papers and social life added up-- and so did the pounds. By the time I graduated I was larger (Size 18-20, 240-260 lbs) but still had my curves. Dieting became more of a priority now, but the dieting almost made it worse. I would lose weight, regain. Cut carbs, try intuitive eating, then go to a doctor, go to the gym and try to get on a new plan, try the South Beach Diet, Eat Vegetarian... you get it? Right? 

    I felt like my energy was sucked up with trying to lose the pounds and it was discouraging thinking about it. I worked hard at my career while still trying to work out and eat less carbs. I was supervised by a doctor, personal trainer and nutritionist-- but somehow I just couldn't stop the lose and regain cycle I had started. Every time I stepped on the scale, I was more than 20 lbs heavier than the last time. I wore nice clothes to the office, but as my weight creeped higher and higher-- my heels got lower and lower-- because my sitting and walking posture were losing strength. I felt my muscles weaken and it was weird for me. (By this time, I was about 300-320 lbs.) 

    I added more time in the gym to help keep me active and to prevent myself from becoming completely glued to my office chair or in meetings. I gave up alcohol and only drank water.For a year and a half before my wedding, I worked out 4-5 days a week (cardio and strength). My diet was balanced, (whole grain, lean meats, vegetables, occasional treats) but between working out, going to work 40-55 hours a week-- I ate way more when I came home. Not out of stress, but because I felt HUNGRY. No fast foods, no crazy fried foods-- just balanced meals choices... but HUGE portions. I ended up losing 5 pounds in a year and a half for my wedding. Then gaining 15 while on my honeymoon-- my highest weight. (376 lbs.) 

    So let's fast forward to today: I am a successful profession in marketing. I have some competitive skills and work well with others. I am able to look people in the eye with the same confidence I have always had. I love myself, and I love my life. I just want to be a winner of my own health, too. I am working out in the gym still, eating a balanced diet, now reducing my portions and I weighed in today at 358 lbs. I am currently at a size high 24 and low 26. I still wear heels to work, but low ones. I am at a point where I can walk up and down stairs, quickly through hallways and to my car with a bit of a heavy breath-- but still doable. My chair is snugger than I would like it to be, but it works. I pass on the endless parade of employee birthday cakes, but still participate in the celebrations. 

    My struggle now is trying to control the urge to eat at night and keep my calories in check. It's hard. It's hard not to be tired after work. It's hard to be as focused on my duties, be a leader and ensure I take care of my body with the proper nutrients and exercise it needs. I have some aches that I didn't have before. My lower back gets tight and my joints crack more. This is a new development and one of the reasons I am moving forward with the VSG surgery. Working out IS HARDER at this weight, and it still feels like I am not getting anywhere. However, I am staying positive no matter what.

    I have decided that I am going to take control and apply this tool (the VSG, is a tool-- not a cure-all) to my gym routine and eat like my nutritionist instructs. Protein, small amounts, stay away from those starchy carbs. I only drink water and iced coffee with a little light cream in the morning. I am already learning to love my scale and thinking of it as a unit of measurement. (The same way I would measure success at work.) I can still be my big-boned, tall self at work-- I just need some help and taking these next steps will help me do that. 

    Anyone else struggle with the weight and work? (In the office or at home?) I'd love to hear about it. I will continue to write more. The good, the bad and the UGLY :) It's here we can all share these experiences and learn from each other. 

     

     

    • 1
      entry
    • 0
      comments
    • 73
      views

    Recent Entries

    paucod
    Latest Entry

    Surgery on Tuesday.22 Aug17.   Weather looks stormy for the weekend.    Thursday. Well now we have a hurricane and all my "support "has either evacuated or is too busy for me. Thank goodness my mates are in same home.  They have tended to me like champs.   Shots, G2, pop sickles, med reminders and anything else I have needed. Thank u C3 and Joe

  16. Had my 7 week PS followup on Monday! Dr is very pleased the boobies are healing nicely. No incisions opened up which is great!  However  my left nipple still has not popped out yet.  Was told to keep massaging it, which I will do. Told I could finally wear a regular bra. However we did discussed the fact that I bought the B cup bra in the style I use to wear  and am smaller than that B cup bra. Yet, my friend gave me her padded B cup bra  and the cup part fits over my boobies nicely. The padding comes out. The Dr and I discussed  sewing those paddings into my B cup bra as I need the back and sides higher which is my bra style. I do sew so I was pleased to hear to go ahead and do that for now.

    Good News! The Dr wants me back on Sept 11th for the next consultation for PS which will be my arms. I was hoping for my tummy but I still have about 27 pounds before I get to goal. The Dr felt that the arms were ready to be worked on and the extra 27 I have to lose wouldn't really affect the arms as much as the tummy. Plus I have a hernia so he needs to coordinate with another surgeon  for the hernia repair and tummy surgery at the same time   This will  be done next year.  

    I am able to go back to swimming and can go to the gym if I wish to do so. I have been walking with my walker and also my cane and have been riding my bike. I am feeling great and have so much more confidence and am becoming more involved in life. I am looking forward to finding out about the arm lift and how long of a recovery period I will need. I don't know if getting the arm lift will help with my ability to walk better but I do know it will help with the types of blouses I will be able to wear. No more long sleeves!

  17. Has it surprised you in any way where the weight comes off of you first? 

    I'm not completely sure what I was expecting, but having no children, and being able to feel that most of my stomach fat was on top of the muscle, I had a reasonable hope that my relatively small waist was still under there somewhere. 

    What I wasn't expecting is for all the weight to start literally falling off my stomach and upper thighs quite like it did without touching my booty (hurrah!) 

    So this rambling post is all leading up to one thing: a celebratory jump for joy that my waist is now 35" and heading down, putting me in the healthy waist range again for the first time in years.  I went from 52-49-56, which blew my mind and made me want to cry when I saw it two and a half years ago to 45-35-46 now. 

    7 inches off my chest, most of them from my back I and under arms, and an acceptable amount from my boobs, which still look boob-shaped and lifted*  My back isn't as "melty/bulgey" as it was before, and my ribs visibly go "in" under the bra, rather than my breasts sitting on top of my stomach.  I do have more issues with slipping out of the bottom of my bra a little if the band isn't tight enough. 

    10 inches off my hips, whichever came mostly off the lower stomach area and saddlebags.  My booty has always been muscular, and only lost a thin layer of fat, which my wife says just defined the muscles already there more. Losing fat along my back also re-revealed the top curve of my butt, which is nice.  I feel cute in dresses again, but I've gone back to looking a little weird in floaty clothes, which is boo because I do like floaty Stevie Nicks Witchy Hippie Goth looks.  I don't measure my thighs, but they have definitely gone down.  My legs are more symmetrical, and the wife swears she can see muscle in the back through the cellulite.  Which is never going away, i know, but I'm okay with that.  I've made my peace. 

    Then the big hurrah.  I lost fourteen inches off of my waist.  Some of it is from the stomach, some from the back, some from the flanks, so everyone chipped in, but I did not in my wildest dreams expect to recover my waist so quickly.  I got married in a custom Victorian corset two years ago when my waist was almost at maximum size, and my corset maker, bless her, made the corset for tight lacing, getting me down somewhere around forty twoish at the wedding with more room to pull tight.  I thought I'd never be able to wear the corset again, but I tried it on yesterday, and it just barely fits. The laces close all the way, and it just gently shapes my hips a bit and holds my waist in that particular corset shape, but it still fit, it was soooo comfortable, and it looked even better than it did on my wedding day.  I should get a picture of that. Maybe the whole outfit, which was steampunk and had the corset on top, so that should hold it together.

    On the down side, when I was rushing to get dressed, I grabbed an old favorite retro dress that my wife wore to our ring ceremony (hers was a size smaller than mine, and mine was very tight at the time), pulled it over my head without unzipping, and looked down at what should have been a cute skull and roses dress, but was only shapeless skull and roses fabric gaping over my bra.  I'm still debating whether to have it tailored in or make pillows. 

    What changes and discoveries about your weight loss patterns and changing shape have taken you most by surprise or lit you up with celebratory joy? IMG_0121.thumb.PNG.1ddd64da20068c2d5d4865f3879830a1.PNG

     

     

     

     

     

    * This was a huge worry for me, as I'd had breast reduction in 2013, and while I'd be happy with smaller boobs, I really didn't want to go back to flat, shapeless boobs, which run in the family.  Just not enough strong connective tissue in our lineage, plus that weird stretchy Celtic skin. Whew. I suspect I dodged it, because the surgeon removed as much non-glandular tissue as he could while trying to preserve nerves and glands, so that's may have left me with relatively de-fatted boobs, in case anyone was considering a breast reduction BEFORE gastric surgery.  I was 42J+ at my most extreme, 38E at surgery, and now 36DD or DDD, possibly 34..  I haven't gone bra shopping in a while. 

  18. heidianderson
    Latest Entry

    So, I have decided that before my 40th Birthday there are a few things I would like to do, one of which I have registered to complete on October 21, 2017 and that is a 5K walk.  I am currently 10 weeks post-op and with my surgeon and PCP's blessing I was given the okay to start training for that event.  I have turn over a completely new way of living and that is for the better.  Do not get me wrong I still have some bumps in this journey but I will not allow for those bumps to define me.  I will continue to keep you all posted on my journey and wish nothing but the best for each and everyone of you.  

  19. peteandsummer123
    Latest Entry

    Hello,

    For months my urine has the strongest and strangest odor.  It does not smell like concentrated urine and it is very light in color since I drink a ton of water so I know it's not that.    It is just this very bizarre and pungent odor.  I am so embarrassed when my husband goes in the bathroom after me because the smell is so strong.  Anybody else had this issue? 

    • 1
      entry
    • 0
      comments
    • 80
      views

    Recent Entries

    Tomorrow is my day to meet with the doctor for a free consultation and to determine if I qualify (due to my insurance carrier). I'm am so nervous that I am literally making myself sick to my stomach. Feeling anxious only because I really want the lap band. has anyone been in my shoes? Please send your positive feedback. 

  20. gmanbat
    Latest Entry

    I went from 210 back to 260. I reverted to old habits. Back on medications that I had shed before. Not the sleeves fault. My head is the culprit.

    It stops now. 

    Eating right, exercising right. 

    It shall be done!

  • Recent Blogs

  • Blog Comments

    • Thank you! I look forward to getting to know you and thanks so much for the encouragement! I gave Mr. F. a shout out for you!! Our time will be here before we know!
    • Fluffy chix I love your postings. Like you I m presurgery, a little older but better now than never, besides this is the tool that will succeed where starvation and other diets didn't t. I m hoping for Valentine's Day but we will see what the Bari-gods have to say. Don t let your feathers get droopy or wet and give my best to MrFluffy Rooster. Kakatlady
    • Congrats on the fill! You can do it girlie!!! Rah rah! Eat meat, don't cheat! Yay!!!
    • Yes, today is my first fill. I've seen people say that they've taken several fills to get to what's known as the "green zone" - that perfect zen place where you can only eat the small amount you SHOULD be eating and not being hungry between meals, and it not being too small to get the food down (vomiting, feeling stuck, etc.). I asked my doctor about that before my surgery - "How may fills does it typically take to get to that sweet spot?" He said that I will always leave his office at that spot. But that over time, I'll notice that I'm getting hungry more often or that I'm able to eat more food. And that I should then come in for another fill. He said a fill tends to last longer over time; in the very beginning, I might need another fill after only a week or 2 or 3. But as time goes on, fills should last me several months. I'm very unclear on WHY that is. Is it because the stomach shrinks a bit? Is it because there is some stomach swelling after a fill, and it feels tighter then and then looser later? I see that some doctors only fill a small amount at a time - like 5 cc. Others don't seem to be that limited. But I'm sure I'll understand more later today, after a visit and having questions answered. My diet has been good since the week prior to surgery, when they put me on an extreme no-carb, not-even-veggies diet to shrink the liver prior to surgery. Then it was 6 days of liquids, then it was straight back onto solids. My diet now is more just a few rules than it is complicated. 1) Only eat when hungry, 2) STOP eating when I feel satiated, 3) Low carb, low fat - NO breads, rice, pasta, grains or potatoes, 4) No liquid calories - everything must have mass, and 5) no drinking during or immediately following surgery. I have been eating largely that way since I started back on solids. Some days I've folded and had a granola bar when hungry, or have had a morning coffee or evening tea with sugar. But other than that, I've been really good overall. What I expect out of this fill is to be able to be less limited on meal consumption size, and to not be as hungry in-between meals.
    • Ha!!!! Congrats on 299.6lbs girlie! Totally take it. The rule is: 2 weight readings the same=that reading! I sometimes have to go 3-5, but in general try to keep it best 2 out of 3. Congrats on your super response to changing your diet ahead of your fill!!!! Is your fill today? So happy for you!
  • Together, we have lost...
      lbs