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DaVinci & Dolce Sugar-Free Syrups?



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Has anyone tried these syrups in their Protein Shakes? Someone told me about them last week, so I bought some online. Ok, I might have gone a little overboard...

I bought:

- Caramel (Dolce)

- Cherry (DaVinci)

- Dulce de Leche (Oscar's)

- German chocolate (DaVinci)

- Hazelnut (Dolce)

- Peppermint Patty (DaVinci)

- Praline (DaVinci)

- Raspberry (Dolce)

- strawberry (Dolce)

There are a lot more flavors, as well.

Including shipping, each bottle averaged $6.63 (25oz bottles). Everyone else they seemed to average $7-$8 per bottle. Or if they were cheaper, shipping was expensive or the flavors were limited.

There is NOTHING in the nutritional label except 10mg of sodium for the DaVinci Syrup. Not sure about Dolce, but I'm sure it's the same.

Bought them here: coffee Flavoring Syrup

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I don't have them yet, so I don't know how they are. Hopefully they'll get here soon, since I'm starting my pre-op diet on Tuesday.

:scared2:

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I have tried the DaVinci sugar-free french vanilla Syrup and personally I didn't care for it. It had too strong of a vanilla flavor, but maybe another flavor would be yummy :cursing:

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The Deloce is wonderful, as is the Rasberry and Peach. Gingerbread is good in oatmeal and coffee ditto for the chocolate.

Pepermint Patty is very peperminty not bad just intense. Besides putting in Protein shakes to enchance the flavor I also have been known to put a squirt or two in my Water to make flavored water.

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I have the Di Vinci Gourmet sugar free flavored syrups in Caramel and Khalua. I have used the caramel in chocolate and vanilla shakes and the khalua in vanilla shakes. All very good. The vanilla shake with khalua tasted like a Khalua and Creme!!!!!!!!!! Yum!!!

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I have tried a few of them and I really like them. I've tried the caramel and vanilla in my coffee, and egg nog. I used the egg nog flavored one at christmas time. I just added some to a glass of skim milk and it was DELICIOUS! I got that wonderful egg nog flavor without all the fat and calories.

I've thought about ordering the toasted marshmallow...sounds yummy!

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I just ordered the sf white chocolate, almond, and toffee!

I have seen the local coffee shops around where I live use them and they taste really good... I have an espresso machine so I am going to try and make something similar to them!!

It was only $25 for 3 syrups and shipping...

I am a broke college student and $25 is better than spending $5-6 a day on drinks at the shops!!!!

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I have bought the DaVinci SF Syrup at Sam's Club. I think it was about $5 a bottle. You might check there....

We love the SF Vanilla and Caramel.....

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I have used the DeVinci sugar free for a number of years. They are great. I have finished a bottle of boysenberry (sp) and almost a bottle of raspberry.

I am glad to hear they have them at Sam's club now.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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