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Hello! My name is Mojo. This is my first post. I went to an information meeting last week at a clinic, and things are moving really fast. My daughter and son in law had the gastric bypass surgery about five years ago and it took them about a year from initial contact to surgery date. My doctor is saying as short as two months. Wow! Not so fast!

I have a psychological evaluation next week, and I see my primary doctor in two weeks for a referral. I'm waiting for a phone call to have my one and only nutritional counseling appt that my insurance requires. Once all that is done, I schedule to see my surgeon, and he submits request for authorization to my insurance. I didn't expect it to happen so fast.

I'm been overweight the majority of my life - I'm 54. I became an exercise fanatic about 3-4 years ago, and starting going to the gym on a daily basis seven days a week. Didn't really diet, but started eating very healthy. Over a 15 month period, I lost 80 lbs and felt great! Then life got in the way, and I fell and injured myself and was no longer able to exercise at the level I had become accustomed to. Gradually regained almost all the weight I had worked so hard to lose.

I'm not really sure I'm going to go thru with the surgery, but think I will. It's all so new and happening so fast, that I'm feeling somewhat fearful.

Am learning a lot from the forum of what I've read so far today.

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Hi, Mojo;

Welcome aboard!

You said that other family members had the bypass....is that what you are going to have, or will you be going for the Lap band?

HH

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I will be having the lap band. Personally I'm not crazy about having someone cut and rearrange my insides. I also like the fact that the band can be removed if needed.

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Well, it's a very personal choice. There are plenty of good reasons for doing any of the WLS's.

Just make sure that you are doing the RIGHT one for YOU. Don't get too caught up in the "mechanics" of the procedures....choose the one that will WORK, for YOU.

This is not something that you want to "do over".

Now, you have an advantage in that you have family that has gone through this. You can see what the result has been first hand, at least for the Bypass.

But, I would look at ALL the options.

Best of Luck!

HH

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I struggled with the choice of surgery too.. I finally went to my doctor, and she actually tried to convince me to get gastric by-pass, which is way too much for me. Although she did make a good point, who wants to go in for fills when they're 67... but I figure after I have kids (i'm only 21..) I won't need much adjusting, and maybe after a certain point I can actually have it removed. That's what sold me, is that if I ever get sick, or for some reason need it reversed, it can be done. Either way good luck!!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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