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BMI under 40


Guest Julie H

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Guest Julie H

Has anyone had the surgery with a BMI under 40? I'm guessing mine is around 35-36 and have an appointment with a doctor next week. I'm just wondering what he will say and how I can best present my case to him. I really want the surgery.

Thanks!

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yes i have definitaly heard of people with bmi's of 35 and up. do you have any co-morbities...reflux, hernia, gerdx, sleep apnea, diabetes, heart disease etc... that will help. or if they are in your family history. there is a BMI calculator on this site. your BMI varies with your height so if you are 5'-2 3/4" you would be better off to say your height was 5'-2" dont round up on your height that will make your bmi go down!

good luck!:D :D

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My BMI was 35 (still is) when I was banded in August. I'm 5'3" and am no 70lbs over weight. 70lbs is a lot of excess weight --even though my BMI is 35. I couldn't qualify for insurance for the band or for Gastric Bypass because I don't have any co-morbilities so I had to pay out of pocket. I'm hoping my second fill will get me on the weight loss track, which will be soon.

GOOD LUCK!

Karen

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Hi Karen,

I noticed that you were banded a day before me. My BMI was 34.5. I weighed 187 before the surgery and really should weigh about 135. Just wondering how your weightloss is coming along. Mine is slow in my mind. I have lost 22 lbs. so far but I have not weighed myself for 3 weeks now. I get very discouraged when the scale does not move so I thought I try the scale only once a month.

Look forward to hear about your progress.

Mary:)

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I was worried myself. I even have dreams of getting to the hospital, and they say NO, we can't help you. I spoke with my Dr. and I have a date 11/11/03! So, hopefully you will be approved. I feel like I cannot live another minute at this weight. I did not want to come back in a year with more problems. Anyway, my Dr. said that he does do low BMI, depending on the individual.

Hope that helps.

Date to be: 11/11/03

238/138

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It might be hard to get insurance approval for a BMI under 40 unless you can prove you have some health problems related to the weight. However, you may want to consider doing a self-pay surgery in Mexico. I believe that they do a lot of lower bmi patients there.

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Hi Julie,

I'm 5'6 and weigh 222 lbs. My BMI is 36. I'm about 75lbs overweight. When I went to the surgeon, he said he thought he could help me. He sent me to lots of specialists and for lots of tests. We discovered that I have diabetes, gerd, osteoarthritis of the spine and mild sleep apnea and a family history of obesity and heart related problems. I have just submitted for approval to UHC insurance. The surgeon says he thinks I'll qualify due to the medical problems. If you have a BMI 35-40 some insurance companies will cover you if you have 2 obesity related medical problems (co-morbidities). So, when you go in...don't be afarid to tell the surgeon all about your ailments (the more, the better)!! Most surgeons offices understand how to get around the insurance game and will help you anyway they can. Unfortuneately, it doesn't always work with insurance but it's worth the try.

I'll let you know if I get approved. If I don't, I'm going to Mexico!

Good Luck,

Marsha

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P.S. When you go to the surgeon...don't empty your pockets when you stand on the scale (you want to be as heavy as possible)!

:D

Let us know how it turns out.

Marsha

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Guest MC1266

Hi Karen H,

I saw your post for bmi under 40 and that your surgeon was Dr. Sanchez. I just wanted to know what you thought of the Dr and facilities, etc. Also, how is the weight loss going?

I am seriously considering using Dr. Sanchez, but I am still researching my options.

Thanks!

Marilyn

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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