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Am I too fat for the band?



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I'm worried that the band may not be restrictive enough and that I'm too fat for it.

I'm a bloater and feel that if I have something that can help me to stop eating as much, then I can begin to work out and become healthy.

Any suggestions/opinions?

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I don't know what "I'm a bloater" means but this is probably something you could discuss with a surgeon who does lap band AND other surgeries. I weighed 405 when I got my band and I love it.

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I'm sorry, I thought all surgeon's use that term. It means I like to eat meals. Not a snacker or sweets person, I like meat.

LOL

I'm afraid that I will fail, but I know that I will die if I don't try something.

Thanks for responding; I need the support. Everyone is giving me their .2, and I know they love me but they don't understand.

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I've seen many succuess stories on people over 400lbs. I am 370ish and going to be banded next week. My dr. said that in Australia,they wouldn't do a lap band on me,but he's confident that this is THE tool i need to succeed. (P.S. I have no idea what Australia has to do with it...lol,other than they've been banding longer)..

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Liking meat is a good thing with the band. Bandster rules are Protein first, then veggies/fruits then complex carbs. It will just let you eat less. You will get fuller much faster. I was 313 lbs at the start of my journey now I'm down to 263 and it's only been 3 1/2 months.

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My surgery is scheduled on June 1st and I'm a little nervous about my liver being "too thick." RestlessMonkey, I noticed that you had that problem and I'm wondering what you did differently the second time. As excited as I am, I'm having a really hard time with this pre-op diet. I certainly don't want to set myself up for failure!! :unsure:

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I started my pre op diet at 373 and on surgery day March 24th, I was 344.

I am now 317 and I was due for my first fill last week and my surgeon and I decided that I did not need a fill yet.

I am eating small portions and staying satisfied up to 5hrs, I go in again in a month to re evaluate.

So, it's just my opinion but I say go for it!!!!

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Congrats jujuvee! You have really done well and I hope someone will be able to say the same thing to me in a couple of months!

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I was 318 when i got banded i went way better than i thought no pain.vomiting and nausea. Down almost 45 pd in less than 3 mnt. I takes work

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Congrats jujuvee! You have really done well and I hope someone will be able to say the same thing to me in a couple of months!

Thanks Susanhol, it's been hard work but so worth it... I have spent too many years talking about how miserable I am, it's time to get off my couch and make a lifestyle change.

Do your best to stay on track on the preop diet, not just for the shrinking of the liver but to get your body use to healthy foods, sugary,fried and large amounts will not be allowed while you are healing so prepare yourself now. After surgery you will be on a post op diet and once the swelling goes down you may have temptations...getting a head start never hurts.

Good luck and feel free to write anytime, I look forward to your progress.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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