Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Holiday Goodies and the Band???



Recommended Posts

So the Holiday Goodies are coming out and more so at work then anywhere else. First was the chocolates and candies. Now there is the susages with cheeses. Soon there is the company Christmas party. How are you handling this? Not in weather your eating these treats or not but in the fact of emotionally handling NOT eating these.

Today when I came into work there was the suasage and cheese blocks sitting out in the kitchen here. This is one of my huge favorites during the holidays. It's really the first time that I missed actually having something that others are having. I just am constantly reminding myself of what I am doing and how much better I will feel in a few months/years when I have lost the weight. I am still in the full liquids phase according to my surgeons orders so even getting some suasage and cheese to mush up isn't going to work. Well no worries. So what am I doing to avoid temptation? Easy! The band. I am so scared of getting something caught in my throat and PBing that I am not willing to take the chance. Maybe next week when I am on mushies I can have some for a small lunch. LOL We will see.

Share this post


Link to post
Share on other sites

Good one, I haven’t given it much thought cause I’m not thinking of food like that, for now my brain is set on food is fuel..

Yeah I wanted to smack my husband while he ate a BigMac & fries and I sipped on broth but in the long run I felt better that I know I physically can’t eat it and really don’t want it, I went through all this for a reason and after I’m healed a kids meal or a bite of mac will be all I need..

Share this post


Link to post
Share on other sites

I have to say I really am amazed at the foods that I have had no problems with. This was the first thing that I have missed. Even the steak my wife has had as well as other foods just have not bothered me one bit. But the sausage and cheese for some reason has teased me. LOL I know it's all in my head. But hey I am getting through it as I know this will be easier and easier as time goes on.

Share this post


Link to post
Share on other sites

Just remember that you can always have it LATER. I am 6 months out and can eat stuff like that. I remember eating so much yummy but evil stuff in vast quantities before I would stop. I was always looking for more, even when I was not hungry. now I eat a normal amount, then lose interest, it is great! Hang in there, good job!

Share this post


Link to post
Share on other sites

Sorry but sausage and cheese is usually not on the mushy list. I had my surgery during the holidays a couple of years ago, so I can relate.

A year from now, you will have lost a bunch of weight, and a little bit of sausage and cheese will be no big deal.

I am personally sick of all the junk food everywhere. I know it's a tradition, but even all the people who didn't have WLS don't need fudge, candy, Cookies, etc constantly everywhere they go.

I have a real sweet tooth and it's very hard for me to look the other way at work when I have to go into the

room where we make our copies and look at the counter filled with junk.

Share this post


Link to post
Share on other sites

I was banded 9 December 3 years ago (huh, I just realised I missed my third bandiversary) and I faced this same issue. The newness of my band, the liquid regime I was on and my excitement at what I hoped to achieve were enough for me not to miss the Christmas goodies in the slightest that year.

I had a whole year to adjust to banded life and I was able to simply enjoy what was on offer in very limited quanity the following year.

By the third Christmas, I was at goal and the same deal - enjoy what's on offer in limited quantity, the same will apply this year.

YOu honestly do lose that paranoia/urgency that you must eat as much as you can shovel down as fast as possible and not miss a single one of those goodies over time. You do become able to have one or two things and then stop at that.

That first year, I had my Christmas dinner mushed up with gravy in the blender, a scant half cup or so of it. I was on mushies by then. And I had a teeny tiny piece of plum pudding, which is pretty mushy, with some brandy custard. As good a Christmas dinner as I've ever had. A glass or two of wine during the entire day and I was more than happy. Best Christmas I ever had in fact because I wasnt sleepy and full and I wasnt 4kg heavier next day!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×