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Excess Skin - Abdominal Apron



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I have lost about 40 pounds (DOS Sept 2007). I have developed a painful rash under the "apron" of skin on my abdomin. What is the treatment for this? Do I need to see a doctor? Thanks.

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I have the same thing. Definitely go see your doctor. Documentation of the rash can possibly make your insurance pay to have your "apron" or panniculus removed!!! I put cotton fabric under it and let it dry out ...makes it a lot more comfortable! I hope you feel better soon!

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I use zinc oxide ointment to clear up the rash overnight.

Bathing and carefully drying that area is working for me.

If you think a skin removal surgery is in your future, start documenting the rashes with dates, and pictures. My general physician is keeping records so if the time comes, we have the data the insurance company will want as documentation.

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I have lost about 40 pounds (DOS Sept 2007). I have developed a painful rash under the "apron" of skin on my abdomin. What is the treatment for this? Do I need to see a doctor? Thanks.

my primary care phys prescriped clotrimazole and betamethasone dipropionate cream. it's a mouthful, i know! stuff works well and isn't very messy. also, i've been told that having been prescribed anti-fungals helps your case when it comes time to ask your insurance carrier to cover a TT/pani.

best of luck.

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if you can't afford to go to the doctor, I have used bagbalm (it is a green tin with a cow on it) it is for chaffed cow utters :laugh: but it now sold for human use. It will make the infection go away and heal your raw skin. Also, you need to some how stop the skin to skin contact during the day and night until it is healed. Try some clean cotton and put it betwen your skin folds. Another item the doctor told me to do is use a fan or hair dryer (on cool setting) and make sure your skin is really dry after a bath or shower.

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lorrie ottawa,

It depends on your insurance.

If your insurance paid for your lap band then there is a great possibility that they will cover your tummy tuck!

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I think what you have is a fungal infection called intertrigo. I had it really bad under my tummy about four years ago and after several unsuccessful treatments, here's what I did to cure it:

1. Use a hair dryer on 'cold' setting to completely dry the area after showering

2. Apply Canesten antifungal cream (very thin layer, rub it all in)

3. Apply plenty of Canesten powder (if you use a different brand, make sure the powder is not talc-based as this feeds fungi!)

4. Continue with this treatment long after the redness and soreness/itching has gone.

5. Be aware that fungal infections are contagious so don't share towels/flannels etc and don't dry other vulnerable areas (eg groin, under breasts, under arms) after drying your tummy (do them first).

Personally, I still lightly cream and powder my tummy every morning, even though I got rid of the intertrigo four years ago!

I hope that helps,

Theresa

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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