Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Greek Yogurt???



Recommended Posts

I see a lot of people talking about this greek yogurt. What is making it so popular? Is it lower in fat/calories? Taste better? What is the difference?

Share this post


Link to post
Share on other sites

kat,

i buy the oikos honey greek yogurt 5oz cups (usually throw in some granola for crunch) - but here's the breakdown:

5oz - 120calories - 13g Protein

compared to danon light - peach (in my fridge also):

3oz - 110calories - 2g protein

i like the taste & it keeps me full longer than regular yogurt...

Share this post


Link to post
Share on other sites

I found it tastes good, but the consistancy is so thick, creamy and gloppy, it kind of gags me. Is there a low fat version? I haven't seen it, but I have to beleive it exists somewhere.....

Share this post


Link to post
Share on other sites

Hi:

Make sure you buy only one when you first try it. It made me gag it was so awful and I had bought a half dozen of them. I hate wasting, but I don't dislike anyone enough to give them away! But then, different strokes for different folks.

Enjoy.

Sue

Share this post


Link to post
Share on other sites

I'm not a big fan of yogurt but I love the greek stuff, much better tasting imo. It also has much more protien while still being low calorie.

I have a used spice sprinkler that I filled with a blend of Splenda and cinnamon. No calories in it. I sprinkle a bit on the greek yogurt and really enjoy it.

Share this post


Link to post
Share on other sites

Fage is the name of the zero fat greek yogurt I ate for many months. I'm on a break, you know, sometimes you've just got to eat something else...

Anyway, it has super Protein. I added my own fake sweetner, granola and or fruit cut tiny.

Give it a shot. It is thick, it needs to be stirred, but I think it's GREAT.

Share this post


Link to post
Share on other sites

I love it, its pretty much the only yogurt I eat. Its thick and creamy (I eat the full fat version). I dont like artificually sweetened yogurts and all those diet ones are runny and thin and have a fake aftertaste. I'd rather treat yogurt as a bit of a treat food, and use it as a condiment and have good stuff rather than processed crap. Plus I like yogurt that is tart, not overly sweet.

It also fills me like a real food, whereas fake yogurt doesnt. So I can take one of those gourmet ones, with the pureed fruit and thick greek yogurt and yes, it may be 350 calories for the container, but that with an apple is lunch. Unlike those little 80 calorie pots that feel like you've eaten nothing.

Its not an uncommon food here, certainly not something you have to shop around to find, its in every supermarket.

Share this post


Link to post
Share on other sites

I'm also one who can hardly stand regular yogurt. It's a texture/consistency thing. I can do a few bites but then start having trouble with it (nothing to do with band, I have food issues!). I can't eat cottage cheese either, unless it's in something like tuna or lasagna!

I have discovered that I really LIKE greek yogurt! It's thicker and you need to stir well but it's tangy and just really good! You can buy it at any grocery store. Raley's, where I shop most of the time (in my little town), only has a small variety of one brand but I just bought some flavored ones at Trader Joe's today when I was in the city (an hour from home). I went ahead and bought one of each flavor. I have to go back to the city next week for more appts. so I'll buy more of what I like next week.

Try it, you might like it! And Sue, if we lived closer I'd have taken those off your hands for you! LOL!!

Share this post


Link to post
Share on other sites

It tastes better than regular yogurt and is thicker in consistency, try it it is very good and is full of Protein. Check with a local health food store that carries it, they will tell you about it or just google it for more info.

Share this post


Link to post
Share on other sites

I didn't enjoy it the first few times, however, as I refuse to throw out good food, I started using it as a condiment (using it as a substitute for mayo in a salad, or veg dip, etc) rather than a meal. It did take some time, but now, I quite enjoy it. But I also enjoy the fruity-traditional ones too. So, both are in my fridge, and both are enjoyed.

Share this post


Link to post
Share on other sites

well i can tell u this im greek and i luv fage it tastes awesome...shoprite sells mixed with strawberrys or honey and others i luv it u should try it i prefer that over oikos

Share this post


Link to post
Share on other sites

Here in Canada it is sometimes called Mediterranean Yogurt. It is nice and thick and full of fat and protien.

I find low and no fat yogourts taste horrid, due to the thicken agents used in place of the fat.

If you are not a fan of the low fat, aspartame fruity fake stuff, you will likely adore the plain, full fat greek or mediterranean yogourt.

I sometimes buy goats milk or sheeps milk full fat yogourt. It is more expensive, but very rich and tasty.

Share this post


Link to post
Share on other sites

Ok, my husband is a yogurt fanatic, but I do the grocery shopping, so here's what I have learned. Largely from talking with the owners of our local Mediterranean market (my husband has spent time in Greece and wanted me to pick him up Greek yogurt). No promise that my information is correct. :) There is "Greek yogurt" and there is "Greek style yogurt." Two different things. Most of what we have in our grocery stores in America is actually "Greek style" yogurt (basically a thicker version of everything else on the shelves). True Greek yogurt is made with goat's milk, not cow. That gives it a different taste and setup from the beginning. It (and other Mediterranean-originating yogurts) are also made differently. They are strained to remove the whey, resulting in a much denser, "concentrated" yogurt. Some are also boiled to remove additional Water content. Nutritional values are different, as already discused. "Greek style" yogurt is usually cow yogurt made the traditional American way (water content intact) that has been artificially thickened to try and simulate the consistency of true Greek yogurt. BTW, if you don't mind the fat, my husband swears by Stonyfield Farm's whole milk, plain, cream on top variety. Per serving (1 cup) it has 180 cal, 9g fat, 16g carb, 9g Protein. Of course, his serving is closer to 4 cups and he mixes dry Cereal into it.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Frugal

      Welcome to Frugal Testing, where we are committed to revolutionizing the software testing landscape with our efficient and affordable solutions. As a pioneering company in this field, we understand the challenges faced by startups, small to medium-sized businesses and any organization working without budget constraints. Our mission is to deliver top-notch testing services that ensure the highest quality of software, all while keeping your costs in check.
      Frugal Testing offers a comprehensive suite of testing services tailored to meet diverse needs. Specializing in different types of testing including functional testing, automation testing, metaverse testing and D365 testing, we cover all bases to guarantee thorough software quality assurance. Our approach is not just about identifying bugs; it's about ensuring a seamless and superior user experience.
      Innovation is at the heart of what we do. By integrating the latest tools and technologies, many of which are cutting-edge open source solutions, we stay ahead in delivering efficient and effective testing services. This approach allows us to provide exceptional quality testing without the high costs typically associated with advanced testing methodologies.
      Understanding each client's unique needs is fundamental to our service delivery. At Frugal Testing, the focus is on creating customized testing strategies that align with specific business goals and budget requirements. This client-centric approach ensures that every testing solution is not only effective but also fully aligned with the client's objectives.
      Our team is our greatest asset. Composed of skilled professionals who are experts in the latest testing techniques and technologies, they bring dedication, expertise and a commitment to excellence in every project. This expertise ensures that our client’s software not only meets but often exceeds the highest standards of quality and performance.
      Frugal Testing is more than just a service provider; we are a partner in your success. With a blend of quality, innovation and cost-effectiveness, we are here to help you navigate the complexities of software testing, ensuring your product stands out in today's competitive market. 
      · 0 replies
      1. This update has no replies.
    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 3 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

      3. BabySpoons

        So proud of you Cat. Getting into those smaller size clothes is half the fun isn't it?. Keep up the good work!!!!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 1 reply
      1. BabySpoons

        That's brilliant! You've done amazing!! I should probably think about changing my profile picture at some point. Mine is the doll from Squid Games. Ironically the whole premise of the show is about dodging death. We've both done that...

    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×