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Fears...



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Hello all.

I'm 6 days from surgery. I have my EKG and blood draw on Monday and my surgery on Friday.

So here are my fears and I would love it if some of you would respond to them:

1-As a PCOS patient I'm really struggling with the pre-op weight loss. Fatty livers run in my family (I have a sister 145# with a fatty liver, go figure) and I'm quietly terrified that I'll be bumped out of the surgery for it. The past week I've been on a very lo-carb hi-Protein diet, trying all the different kinds of shakes and Nectars to find ones that I will be able to keep down. Since the liver tends to convert fat in the absence of carbs, I'm hoping this has an impact for me. Are you aware of anyone who has been bumped out of surgery for too big a liver?

2-I've told most of my colleagues about the surgery and they've been very supportive, but it also happens that my surgery occurs just before one of the busiest weeks we have. I've family that's had the lap gall bladder surgery and bounced right back to work a few days later, so I've set the expectation that I'll be back at work on Tuesday. Yet I'm reading about people who are still in pain and not working after 2 weeks, and I'm a bit afraid I've been over-confident.

3-I have a very high pain tolerance. So high, in fact, that this Spring I ended up in the hospital for two weeks because I ignored pain until it was so bad it was all I could do to stay conscious and not vomit (and it took 4 doses of morphine to get me to lay still enough to get me in for a CT scan). After that, I'm a bit squeamish hearing about all the pain and bloating. Is it really that bad?

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I get my surgery on Aug 25. I too was really worried about the pain and being able to return to work. This lady posted that the lap band was nothing compared to a c-section that she had. Well, I had a c-section when I gave birth to my son and it was no big deal- if this is less painful then we'll be fine. I think some people just have a low tolerance for pain and probably eat things they shouldn't. If the stomach is trying to recover from surgery and you eat stuff that makes you vomit- it's going to delay your recovery and make it painful. You and I, we'll continue on these Protein Shakes and we'll be fine.

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I am 4 days post op and im not going to lie there is some pain. The gas is probably the most painful but being able to walk works it out. The only other pain i have is where the port is because it is still tight. Other than that im doing great.

After surgery my doctor said my liver was big but i still got it done... might depend on surgeon.

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Nena, your post was rather judgemental. I have a high tolerance for pain and I didn't eat anything I shouldn't have, but I still had a lot of post-op pain. It all depends on the person's individual circumstances. I had 4 kids and a hysterectomy without batting an eye, but this surgery knocked me flat.

Kegra, most likely you will come through it well with managable soreness, but I would plan on some extra days off just in case you need them, then if you are one who comes through it without much pain you'll be going back to work sooner than expected.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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