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8 Months Out - Post Your Stats!

christasha

By christasha, in LAP-BAND Surgery Forums

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Shan71    0

Shan71
Posted

I am so jealous. You have done great. I have lost 52 since starting but had lost 20 getting ready for the surgery. What is working so well for you?

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christasha    0

christasha
Posted

You're doing GREAT! I lost 16 before surgery . . .but I count it in what's I've lost . . . so we just about the same . . . if you aren't ahead of me! i'm hoping for fill #3 on the 20th! that will put me at 2.5 in my 10cc band.

Keep up the good work!

Chris

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Shan71    0

Shan71
Posted

Chris,

Thanks for the support. I have had 3 fills, the last being on 5/22/2008 and have 4.5cc in a 10 cc band. I have been thinking strongly about going in for another fill-though I am restricted as I have put on the other posts with Proteins, veggies and fruits. I am kind of torn.

Good luck and keep up the great work.

Shannon

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divaofsongs    42

divaofsongs
Posted

Hello everyone, I had no idea this area even existed, lol. Glad I found it. Here are my stats 8 months out.

Banded on December 13, 2007 by Dr. Kirshenbaum in Denver, Co with a 14CC APL Large Lap-Band. I have had a total of 6 fills and I am now at 10.25cc's. My restriction is fairly good, although it has been diminishing the past few weeks so I think it is time for another fill soon. I have one scheduled on Aug 26th.

I have lost a total of 110 pounds so far and I still have 126 pounds left to lose but I feel GREAT! I have survived mostly on high Protein and low carbs. My diet consists of mainly baked fish, chicken, tuna salad, Protein shakes, scrambled eggs and lots of veggies. I rarely eat Pasta, bread, potatoes, sugar, starches, and other high-carb foods. When I do, my weight loss stalls so I stay away from them. I am hoping to be at goal by next December.

Thanks for all the encouraging updates. Keep up the great work everyone.

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Shan71    0

Shan71
Posted

It is amazing to see how far some people have come. Miss, when I look at what you have been eating versus myself, it is no wonder I haven't lost more. It is very inspiring to read the positive responses. I hope that i can get into some kind of groove.

Good luck to all and way to go. :)

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Go To Topic Listing LAP-BAND Surgery Forums

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    • LeighaTR

      LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.

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