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Hi,I'm sooo glad to find MA people who are on this journey! I live on Cape Cod,and my PCP gave me Dr.Vernon's name at Brigham&Women's Hosp. I see Gigin that you are dealing with her. I am at the beginning of this whole process. How long did it take to get an app't with Dr.Vernon,from the seminar to surgery date,how long was that? I realize it's individual,but really want to get started!! I plan to call her office Mon.morning. Thanks!!

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Hi Allison:

I checked my calender from last year. My appointments worked like this:

3/29/07 - informational seminar

4/17/07 - 1st appointment with Dr. Adam Glasgow

4/18/07 - blood work

4/25/07 - appointment with ENT - precurser to sleep apnea test for me

5/9/07 - barium swallow - showed I had hiatal hernia

5/12/07 - Dr. Newman - psych evaluation

5/17/07 - Nutrition appointment

6/6/07 - sleep study

6/27/07 - follow up with ENT - discussed sleep test

7/13/07 - second appt. with Dr. Adam Glasgow

7/18/07 - pre-op at Caritas Norwood Hospital

7/26/07 - surgery

8/6/07 - post surgical appointment with Dr. G.

Approx. one year after seminar I am down 119 pounds! Yippee.

As far as dieting before the surgery, I think they usually want you to go on liquids for ten days prior to surgery. This will give you a quick loss that shrinks the liver to get it out of their way during surgery. Once you're approved, I wouldn't worry about bmi anymore. Just do what the doctors say to do pre-op.

My BMI was 50.7 to start (ewwwww), and I was so ready to stop being so heavy so I took off quite a bit before surgery (38 pounds).

If you have more questions, just let me know. If you want to speak to me, just send me a pm and I'll give you my phone number.

Good luck with your appointments next week.

I am on alot of the threads. I've become hooked on lapbandtalk. I don't have anyone close to me that has gone through this so I come here and browse alot.

Take care.

Sue

Edited by Sue Magoo
hit enter key too early...

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Mamaof3:

How you feeling? I remember your surgery was this past Tuesday. I hope you are feeling well. I think they have a good program over at Norwood Hospital. The nursing staff was very attentive to me when I was having nausea issues after banding.

I hope you are well.

Sue

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Hi,I'm sooo glad to find MA people who are on this journey! I live on Cape Cod,and my PCP gave me Dr.Vernon's name at Brigham&Women's Hosp. I see Gigin that you are dealing with her. I am at the beginning of this whole process. How long did it take to get an app't with Dr.Vernon,from the seminar to surgery date,how long was that? I realize it's individual,but really want to get started!! I plan to call her office Mon.morning. Thanks!!

hey sandals51:cool2:

i too, am near the beginning of the whole thing...i attended my seminar on 3/25/08 and made my appointment the next day and got one for 4/28/08. She does her consults on fridays at faulkner hospital and mondays at the brigham.

at the seminar i actually asked her (she was the presenter that day :lol:) "best case scenario, how long from the initial consult to the operating table?". she said the fastest the has ever completed the whole process was about a month (that person had no co-morbidities, easy insurance, and was able to get all her other appointments i.e. dietitian & psych, very quickly). she said for most people it is an 8-10 week process.

i really liked her...she wasn't like super friendly or personal or anything, but she was nice enough, and i have heard (i could be wrong) that dr. robertson, her partner, doesnt have much bedside manner, and that dr. lautz, her other partner, takes forever to get a consult with him but that they are both very good too.

as a female i just always prefer a lady doctor, personally. i know that i would never be truly comfortable if i was seeing a male...thats just me though.

i am seeing my pcp on monday for my physical and letter of medical necessity. when you go in for your consult you have to bring in all relevant medicals, your completed health history form (they will mail it to you), and a letter of medical necessity from your pcp stating "your diagnosis (obesity), any co-morbities you may have (diabetes, blood pressure, apnea, cholesterol, etc.), and that you've been overweight for at least 5 years".

i am starting to get excited, things are really happening now. i can hardly wait to get on the way to really losing this weight. i am lucky in the fact that i dont have any co-morbidities other than insulin resistance related to PCOS, and i have BCBS of MA for insurance so i am hoping to have my surgery sometime in june (might be wishful thinking...but i am staying positive).

good luck...i will keep you posted on my progress w/dr. vernon, and congrats on your decision :biggrin:

gingin

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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