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question on getting approved for the lap band?



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hi... ive been considering getting the lap band done..... ive tried diets upon diets and some have been successful (only the ones that consist of starving yourself). im not sure that im "morbidly obese" i'm 5'6 225lbs, would i apply?.. i really want to get this done bc i know i can not do it myself. i have blue cross insurance......... however i just started my job in december of 07... my question is about what ive underlined and also........ does anyone know is there a certant amount of time you should be with an insurance provider before applying for surgery so they dont deny it bc they think you just got it to get the surgery??? :grouphug::confused:

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morbid obesity is defined as a BMI over 40 or more than 100lbs overweight. You can find a BMI calculator online, just google BMI calculator. According to the calculator I used your BMI is 36 ish. So according to that number you are obses but not morbidly obese, HOWEVER some insurances will aprove a BMI between 35 and 40 if you have comorbidities (high BP, diabetes, sleep apnea,etc). Every Insurance is different and getting approved can be quite the task but your surgeons office should be able to tell you what you need to submit for approval.

YOu do not have to be with an ins company a certain amount of time for them to cover you. I picked up my ins in Jan 08 and was approved the first week of Feb. If you are concerend that they will say it is pre-existing all you need is a letter of credible coverage from your previous carrier.

Hope this helps.

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Here is a link that will let you know your BMI and what classification of obese you are. The rule of thumb is if your BMI (Body Mass Index) is over 40 you are morbidly obese.

BMI Calculator

You should call the insurance company, you don't have to give them your specific policy number, just the group number for the insurance your employer has with them and ask if Gastric Banding is covered, this is your first step. If they say yes, ask what are the qualifications one will have to meet to be approved. Some have to do 6 months of a diet with a doctor, have a BMI over 40 or a BMI over 35 with comorbities (like diabetes, high blood pressure..). Also, ask if there is any waiting period from the start date of the insurance to being able to be approved for the insurance. My insurance does not have a waiting period because I was insured before switching to them so there is no break in coverage.

Sorry so long. Browse through the forums, they are wonderful and will teach you everything you ever wanted to know. There is one particulair forum you can find from the main page specifically dealing with insurance questions. Everyone on here is so very wonderful and supportive. Good Luck!!

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morbid obesity is defined as a BMI over 40 or more than 100lbs overweight. You can find a BMI calculator online, just google BMI calculator. According to the calculator I used your BMI is 36 ish. So according to that number you are obses but not morbidly obese, HOWEVER some insurances will aprove a BMI between 35 and 40 if you have comorbidities (high BP, diabetes, sleep apnea,etc). Every Insurance is different and getting approved can be quite the task but your surgeons office should be able to tell you what you need to submit for approval.

YOu do not have to be with an ins company a certain amount of time for them to cover you. I picked up my ins in Jan 08 and was approved the first week of Feb. If you are concerend that they will say it is pre-existing all you need is a letter of credible coverage from your previous carrier.

Hope this helps.

im not sure that i have many symptoms, i have however had my gallbladder removed a few years ago bc of a poor diet, had stones....... i do believe i have sleep apnea, i often wake up at night that i cant breathe or i have dreams that im sufficating, which i believe is bc i am actually not breathing at that time... also i ahve horrible troubles breathing after i eat a full meal

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I can already tell you that you are not 40 BMI and over. My sister couldn't get approved at 238 and 5'6". I think her BMI was like 38 maybe because she didn't have any co-morbidities. Yours is probaly like 35 or 36. Maybe if you had some co-morbidities like diabetes they would approve you.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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