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I am 5'3 but when I was in for my fill they said 130 was too light- 141 would be the ideal. I did reset my ticker to 140. I don't want to look sickly but I can always continue to loose wt, if I am not satisfied at 140. I am doing reverse psychology. If I make it to my new goal, I will feel successful. If I set my goal too hard and don't make it I will feel like a failure even if I get to 140. So I'm out to trick my brain and attain a victory!

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Nume - maybe they know more about weight than we do. I set my goal at 120. I'm 5'0". My doc says that's too low as well and said I should shoot for 130. Also, it would be easier to maintain.

I don't know - it sounds kindof high for me. Depending on the chart I can weigh between 95 (not happening) and 128.

I guess I will do a self review when I get there and see if I'm happy with the results.

{{hugs}}

wombat

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Hey.. I am new to this site.. haven't yet gone for a consult (yet). I have about 50lbs to loose and really interested in this procedure. Is the 2 week liquid diet prior to surgery a must? I know you have to be on a liquid diet after the procedure to restart your digestive system but it seems harsh to do it any more then a few days before the surgery...

Is losing the 50lbs realistic in a calendar year?

Thanks

TMegs

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TMegs, not everyone is prescribed a liquid diet prior to surgery. It depends on whether your surgeon feels that your liver might be too big prior to surgery. A preop liquid diet is prescribed so that the liver will use up its glycogen stores and shrink, so it's not quite so in-the-way when they are banding you. I wasn't prescribed a liquid diet preop, but some people are--just depends on you and your surgeon. Of course everyone is on liquids post op, and slowly progresses back to a regular diet--this is to give your stomach time to heal securely around the band before you start making it churn and work with real solid food. It's important to follow whatever diet (pre and post op) that you are prescribed. liquids are tough but it's not for long, and it's for your long term health. If you follow your diet and your rules you shouldn't have to do it more than once (for that long--after that you have liquids for usually a day or two after every fill--that seems to be what most surgeons recommend but not all).

Yes, losing 50 lbs is reasonable in a year, depending of course on how much you have to lose to start with. If you lost only 1 lb per week on average (the average weight loss is 1-2lb/week) you will lose 52 lbs in 1 year.

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Hi Everyone:

What a fabulous 15 months it's been. I started dieting on 4/23/07 and got banded on 7/26/07. I've lost 140 pounds so far. I have 25 pounds to get to my goal of 159.

Any suggestions on how to kick it up a notch to get the last 25 off? I've been playing around with the same two to four pounds for a couple of weeks now and it's pi$$ing me off.

I already exercise 1 1/2 to 2 hours per day. So, increasing the exercise isn't possible. Should I go no-carb? I've never done that before. Have you?

Please let me know if you have any tricks.

Thanks.

Sue

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Hey Sue-

I couldn't tell where you are at with fills, but I too am in a slump and have a fill scheduled for 8/16. If you are working out 1-2 hours a day, then what are you eating? It took me some time at the same weight before I took it back to basics:

#1 FILL

#2 MEASURE food

#3 COUNT CALORIES

#4 GYM

THEN....if I don't loose I will go back to #1

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hello, could u please tell me how much weight loss u had to go for because i trying to find a similar situation i have a bmi of 34 and about 48 lbs to loose just wondering if this is going to be my long run fix for ever as i have lost weight a lot times but alwayz gained it back ,,,pls let me know ur demographics........thanks amy

Hi everyone, I am anxiously awaiting Tuesday. I have been on a liquid diet for two weeks and have lost almost 10 lbs. That leaves 43 to go. Like many of you, I have lost and gained so many times in the past 25 yrs., I quit counting. I just can't maintain. At 56, I am counting on this to be my answer. :)

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you've done great a size 4 u dont need 2 lose probably just tone

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i have no clue im all must 2 years out and have lost 70 pounds, if i can just loose25 more pounds hopefully i can by my 2nd yr 05/05/08

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Wow, 20 to size 4!!!!! Really, so what kind of excerise did you do? Im just starting out and want to do this right and looking for real peeps who have been successful. Please give me heads up on the good and bad of the lap.

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I am 5'3 but when I was in for my fill they said 130 was too light- 141 would be the ideal. I did reset my ticker to 140. I don't want to look sickly but I can always continue to loose wt, if I am not satisfied at 140. I am doing reverse psychology. If I make it to my new goal, I will feel successful. If I set my goal too hard and don't make it I will feel like a failure even if I get to 140. So I'm out to trick my brain and attain a victory!

i'm 5 foot 3 inches and 47 years old. At age 40 i was 122 pounds and looked awesome so that is what i am aspiring to. I found i could eat pretty well at that weight as well. When i get to that weight, if it starts to creep up a bit i will have no carbs for a few days and in fact intend on incorporating at least 1 day per week where i don't have carbs at all as a way to maintain weight. Good luck!

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    • LeighaTR

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      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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