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Hi Everyone,

My name is Lamora, and I'm considering starting my journey. I'm a bit on the fence, but I've read up so much on it, but I'm not sure if I qualify. I know my insurance doesn't pay for it though, so I'm considering doing a sleeve in Turkey (medical tourism).

About me: I'm 5'2'' 230lbs. I asked my GP about my health status since I don't have any inclination towards anything, but he recommended I speak to bariatrics, but my insurance doesn't cover it, unfortunately, and I don't make enough for consult or nutrition consult. But I average a 1600kcal per day, and I work out 6 out of 7 days a week for around 60 min each day up to 2 hours a day. I actively run 5k's but I just can't seem to drop weight, which was why this has been suggested to me.

I did an international trip when I was in college where they lock you up with a nutritionist and they feed you in a hospital and you work out on a CO2 machine, but no matter how much I ran or lifted I couldn't make the CO2 marks I needed to get. And my T3 and T4 are extremely off despite my TSH being borderline. My body temperature is a bit on the lower end at 92-94 F (33-34C). I kept gaining weight on 1800kcal a day with the nutritionist so I dropped back down to my normal 1600kcal a day and I got back to my normal 230lbs weight.

The gastric sleeve was recommended for me since I've been having so many problems dropping weight, and when I run I'm starting to feel some knee and ankle pain as I inch closer to 30.

I don't think I'm an emotional eater, but I could be wrong... But I do also have a lot of issues with my weight and overall self confidence because my family basically gave up on me.

I'm just looking for support and opinions. I really appreciate it. And if anyone has any experience doing medical tourism/procedures and Turkey I would absolutely love your recommendations.

Thank you!

Edited by Softtacocrumbs

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31 minutes ago, Softtacocrumbs said:

Hi Everyone,

My name is Lamora, and I'm considering starting my journey. I'm a bit on the fence, but I've read up so much on it, but I'm not sure if I qualify. I know my insurance doesn't pay for it though, so I'm considering doing a sleeve in Turkey (medical tourism).

About me: I'm 5'2'' 230lbs. I asked my GP about my health status since I don't have any inclination towards anything, but he recommended I speak to bariatrics, but my insurance doesn't cover it, unfortunately, and I don't make enough for consult or nutrition consult. But I average a 1600kcal per day, and I work out 6 out of 7 days a week for around 60 min each day up to 2 hours a day. I actively run 5k's but I just can't seem to drop weight, which was why this has been suggested to me.

I did an international trip when I was in college where they lock you up with a nutritionist and they feed you in a hospital and you work out on a CO2 machine, but no matter how much I ran or lifted I couldn't make the CO2 marks I needed to get. And my T3 and T4 are extremely off despite my TSH being borderline. My body temperature is a bit on the lower end at 92-94 F (33-34C). I kept gaining weight on 1800kcal a day with the nutritionist so I dropped back down to my normal 1600kcal a day and I got back to my normal 230lbs weight.

The gastric sleeve was recommended for me since I've been having so many problems dropping weight, and when I run I'm starting to feel some knee and ankle pain as I inch closer to 30.

I don't think I'm an emotional eater, but I could be wrong... But I do also have a lot of issues with my weight and overall self confidence because my family basically gave up on me.

I'm just looking for support and opinions. I really appreciate it. And if anyone has any experience doing medical tourism/procedures and Turkey I would absolutely love your recommendations.

Thank you!

Have you seen an actual endocrinologist? Sounds like you have a problem which does not need bariatric surgery but an endocrinologist

Edited by KimA-GA

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18 minutes ago, KimA-GA said:

Have you seen an actual endocrinologist? Sounds like you have a problem which does not need bariatric surgery but an endocrinologist

I have been to a few now, and they just look at me and say that it's probably because I'm obese. I need to lose weight before they consider any hormonal problems. That's why I was recommended to get a gastric sleeve.

I think if I get rid of a large part of my fundus that this may hinder some ghrelin production and help with whatever hormone problems I may be encountering. At least, that's what my GP thinks.

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I think i would start off aggressively monitoring your calories using one of the many apps available. you will have to weight your food and pay attention to portion size etc. If you are legitimately getting the calories you think you are and are exercising as you indicate and still cannot lose, then that is a different story. Too many of us think we are eating X amount of calories but when we weigh it out and record every single bite, we realize it is a lot more than we thought.

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3 hours ago, Tony B - NJ said:

I think i would start off aggressively monitoring your calories using one of the many apps available. you will have to weight your food and pay attention to portion size etc. If you are legitimately getting the calories you think you are and are exercising as you indicate and still cannot lose, then that is a different story. Too many of us think we are eating X amount of calories but when we weigh it out and record every single bite, we realize it is a lot more than we thought.

I'm actually quite proud of how much I work out, since I work out with all the other med students and we try to put compete each other. So, it must be the food. That's a good idea. I usually just eyeball it then log it into MyFitnessPal.

I did a have a good run a few years back when it all started back sliding. I lost around 60lbs, and it stalled and started going back up despite me eating the exact same meals I did before. I'm a yoyo dieter type of person. And my friends think I have a high set point. But I'll try to remeasure the food. Thank you for your advice!

Edited by Softtacocrumbs

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

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