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2nd day on full diet and have been sick all day.



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Hi everyone. This is my second day on full diet and I have been sick all day. I had Turkey sausage and boiled egg and the pepperidge farm oat light bread toasted. I tried to eat the Protein first but I would take a small bite of the toast intermittently. Needless to say I could not finish it all. When I felt myself approaching full, I stopped. But shortly after, I started feeling a little nauseous and my stomach argued with me loudly. Was I doing to much with this attempt to eat a meal?

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I think a lot of people struggle with toast/bread at first. It tends to sit heavily in your stomach and can expand after eating. Also eggs can be difficult at first. I would take a break from both of those for a week and then try again to see if it's any better. In the meantime, you could try more advanced versions of the food that worked for you in earlier phases; for example if you liked refried Beans, the next step might be chili. Just be gentle with yourself.

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yep - a lot of people have trouble with eggs the first few weeks/months. Also, sausage is kind of heavy and has spices (even though it's turkey rather than pork). So that might have contributed as well. I ate pretty blandly the first month or two.

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I haven’t had surgery yet, but my instructions say to only add 1 solid food at a time and to see how it goes.

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Thank you all for the advice. I really appreciate it. I will progress slowly from now on. So excited to finally eat, at least, the diet food I had been eating pre surgery that I started out the gate too fast! Lol!

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Sounds like it was too much, too soon & too coarse/heavy. I agree with the others: go slowly. Even if you’re allowed solid foods doesn’t mean you jump in with both feet. I’m surprised you were allowed bread - it’s very filling - but all plans have differences. Check your portion sizes too. Were you given portion size recommendations &/or calorie goals for each stage? Personally I couldn’t eat a whole egg until I was close to goal let alone sausage & bread as well. But that was me.

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I don't think anyone thinks you're an idiot. Those guides are written to cover a wide variety of folks and it sounds like your stomach just isn't ready yet. So just go a little bit slower. And do try the "problem foods" a month later. I couldn't eat whole Beans (puréed were fine) and then suddenly I was okay.

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Thank you Viking beast. I admitted, I realized I jumped in too fast. I have had boiled egg on soft foods, so it must have been adding the Turkey sausage and diet bread. I admit, I could not eat even half of it. I am a carnivore, and was so excited to be able to eat meat again. I am also a sandwich person, so the thought of being able to make a small sandwich was enticing to me. Obviously, my new anatomy said no.

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Hi everyone. This is my second day on full diet and I have been sick all day. I had Turkey sausage and boiled egg and the pepperidge farm oat light bread toasted. I tried to eat the Protein first but I would take a small bite of the toast intermittently. Needless to say I could not finish it all. When I felt myself approaching full, I stopped. But shortly after, I started feeling a little nauseous and my stomach argued with me loudly. Was I doing to much with this attempt to eat a meal?

I was told to stay away from all carbs once able to eat 3 meals at one month post op plus 2 Protein Drinks for Snacks. I also recommend making soft boiled eggs not hard. The runny yolk helps ease the egg down. If you eat too fast or food is too dry you will feel sick, like something is stuck right in the middle of your chest. I have learned the hard way by getting sick a few times when I eat too fast. It's OK to not finish your whole meal. Its mentally annoying since we are so used to eating all of it but it's an adjustment you have to learn.

Sent from my SM-G998U1 using BariatricPal mobile app

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Thank you for your insights. My doctor never told me to stay away from carbs but in my post op book it says healthy carbs. I had sweet potatoes in soft diet stage and I do well with them. l am aware that they are the smallest portion on your plate. Also while grain bread in mentioned. idk when my stomach will let me but I believe there's a balance.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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