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I am always soooooooo hungry ,I want to cry... I cant stand drinking something with artifitial sugar anymore. Is it normal?

Edited by Bookkeeper bariatric

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So sorry that you're struggling. The first 2-3 weeks were the hardest for me too.

You'll find that many bariatric patients report significant changes to their taste buds in the weeks and months (and sometimes years) after surgery. One of the most common occurrences reported is developing an intolerance for sweetness in foods. So the fact that you're experiencing difficulty with artificial sweeteners is a common thing many patients have encountered. If possible, you may find luck focusing on flavors more savory than sweet for the time being to help you get fluids (broths!) or foods in.

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Hang in there, the first few weeks are challenging! I have always hated the taste of artificial sweeteners, but find Stevia and Monk Fruit a little easier to take. For Protein drinks I used Iconic Protein; I like the chocolate truffle flavor. I also used the Iconic Protein Powder with Fairlife milk, 1%, which gives you quite a protein punch. I also loved chicken bone broth; Swanson's makes a grab and go cup which I brought to work. Various teas helped me, including ginger with a little stevia, and Egyptian Licorice, which has a strong taste, and I liked that iced. sugar free popsicles were also a staple for me during that first stage.

Once you move into Phases 2 and 3 it gets a bit easier; Plus once the exhaustion of the surgery passes it is easier to get up and do something (even just a bit of a walk) which takes your mind off when you can eat next!

I also like the sugar free Jello pudding, especially Pistachio, and don't find the artificial flavoring as strong in that as in some other things. Again, if you make it with the Fairlife Milk you get extra protein.

Yogurt is also your friend! I eat Siggi's Icelandic Yogurt; low carbs and high protein.

Good luck!

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I hear you, I was sick of the Protein Shakes during liquid/puree phase too. Home made chicken stock was a lifesaver if you have the time to make it. If not, you could take a store-bought chicken stock and heat it with some knox Gelatin to give it some body while you eat. You can also try out savory versions of soft food prep, I enjoyed ricotta with plain ol salt and pepper many times over my puree phase.

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Up until a month or so I was terribly hungry and craving for Pasta, sweets, pizza etc. Just hang in there, things drastically change after a month, you begin to feel full and the hunger goes away. I think the ghrelin hormone sets in the body and you feel the change of the operation. Just give it some time.

What scares me now is if/when the hormone gets back :)

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12 hours ago, Bookkeeper bariatric said:

I cant stand drinking something with artifitial sugar anymore. Is it normal?

Perhaps try some of the *more* natural substitutes like Stevia, xylitol, Monkfruit extract, etc

They are becoming more commercially available.

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Thank u all guys, hopefully this phase will go away soon

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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