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I am starting my journey soon, and I am wondering about how long it takes to get thru everything and to ur surgery date. I have been told I have to do classes, meet nutritionist, meet surgeon, have and egd, do 30 day liquid diet, and meet with counselor. This all sounds like its going to be like a 6 month time frame. What r others experience with this??

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It depends on your insurance and Bariatrics centers guidelines. My policy did not require the supervised diet for BMI’s over 40. I started my process on June 23 and surgery is tomorrow, so a little over two months. There are plus’ and minus’ for an accelerated process though.

My process included; an interest seminar, consultation with surgeon, psych evaluation, abdominal ultrasound, clearance by my primary care physician, EGD, EKG, blood work, dietician consult, pre-op surgery class, and final pre-op visit with surgeon.

Good luck!

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Well it depends if your insurance has a weight management program requirement. They made me do a 6 month weight management program, but some insurance only requires a 3 month program while others don't require one at all. My surgeons office was also booked out so my whole WLS journey took 8 months from the first appointment to my surgery date. It's worth it though!

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I started the process in June and had surgery Thursday. My insurance did not require a supervised diet and I was able to skip the sleep doctor. I had to do three nutritionist appointments, psych, EKG, gastroenterology and tons of bloodwork.

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I had to do a six-month supervised diet, but I did that before i formally joined the program (my insurance would accept it as long as it was done within the previous two years, so I was fine with getting it knocked out ahead of time). So with that requirement out of the way, I started my program in January and could have had the surgery in March (after I finished the other requirements - classes, sleep study, stress test, EKG, etc) -- but because I worked in academia, my supervisor wanted me to wait until the school year was over to have it - so I waited until June. But otherwise, I could have had it done three months after I started the program (since I did the six-month thing ahead of time)

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It depends on your insurance and Bariatrics centers guidelines. My policy did not require the supervised diet for BMI’s over 40. I started my process on June 23 and surgery is tomorrow, so a little over two months. There are plus’ and minus’ for an accelerated process though.
My process included; an interest seminar, consultation with surgeon, psych evaluation, abdominal ultrasound, clearance by my primary care physician, EGD, EKG, blood work, dietician consult, pre-op surgery class, and final pre-op visit with surgeon.
Good luck!
I have to go thru most of all that to but with my work schedule and time off its going to take to do all these appointments I was thinking at least 4 to 6 months. I have to have pto for it to be paid time. Thats alot of appointments and then the time off work for recovery. Good luck with ur surgery

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    • LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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