Jump to content
×
Are you looking for the BariatricPal Store? Go now!

For those of you long time sleevers 1yr+, I have a question



Recommended Posts

About Me:

Pre Weight: 200lbs

Height: 5”3

Post Weight: 120 (4 yrs later). Lost all my weight in the 1st year. Lowest 117, looked very sick, couldnt barely eat. Slowly got up to 128 my highest oct 2019. Then lost 8-10 lbs when started working.

So my question is, what is your diet like? Calorie Intake, foods you tolerate, can”t tolerate, meal plan, how much can you eat.

Me: Main things I eat

2 Toast, Egg, cheese sandwhich, but yet I get full from just having 1/2 porkchop; Im talking the size if my palm in half by itself Weird!

I used to be able to eat lots of popcorn when I could have it. Now I can barely finish a typucsl medium popcorn.

I can drink pop no problem

2-3 Slices Pizza: (Depends on size)

I can eat a pack of oatmeal with Peanut Butter. Only that.

Can do coffees

Can’t do Ice caps! Major sugar dump.

and i cant tolerate ice cream any more

can do yogurts

umm typical meal: 1/4 - 1/2c Carbs, and for meats 3sm meatballs, 1 Thigh, 5 pieces of chicken fries by itself).

can do half chicken breast with 1/4-1/2c rice

I still dont or know how to get the carb/protein and vegetables. I just have room for the carbs/meat. Which is fine because i hate alot of veggies. And fruits; I have in smoothies; I can do around 8-16oz, depends on what I make.

so in short, I still cant eat alot at once but i get hungry every 2 hours, i can do 3 if i am not working, and just being home or out and about

since i cant fit in the veggies, if i didnt would be like 1/4-1/2 meat, 1/4-1/2c Pasta, potatoe, rice, and then like 2 broccoli. Whats the point if the broccolli then, especially if i favor favor the carbs and Protein before tge veggies. Waste if time to cook 2-3 broccollis..

I try and get veggies in by juicing, but its a battle. So far i only like green veggies to juice. I would never eat celery, cucumber, spinach, but it took me a while to build up to be able to drink it :)

soooo what about you?

Edited by skp

Share this post


Link to post
Share on other sites

I’m three years out and I can eat pretty much anything. I do get full after a normal adult size portion of Protein, but not carbs. Ice cream slides down way too easily! I’m jealous of your restriction, I’m dealing with regain.

Share this post


Link to post
Share on other sites

I'm about 2.5 years out. I can pretty much eat anything, just in smaller quantities

  • I can eat 1 egg and 1 piece of toast, that's it
  • I can eat 1 cup of old-fashioned oatmeal
  • I can eat 1 individual serving size container of yogurt (I eat Skyr and mix in chia seeds, 1 TBSP Unjury, and 1 TBSP granola)
  • I can eat half of just about any sandwich (maybe more if it's sandwich bread, but definitely half for bun-type sandwiches)(I DO NOT eat "sub" sandwiches, nor have I tried)
  • I can eat 1 piece of regular sliced pizza.
  • I can eat 1 taco (hard shell and soft shell varieties) and maybe have room for a couple bites of rice/beans.
  • I can eat about a cup of any meal for dinner (this includes separate meat or a casserole-type. Even pasta.)
  • If I'm having a soup/salad combo, I can eat about 1/2 cup of Soup and sometimes half of the sandwich (depending on who made the sandwich)
  • I can eat about 1-1.5 cup of a tossed salad as long as I don't have too many "fixins" on it like meat and I don't do croutons.
  • I can eat 1 small apple, banana or about a cup cubed melon/fresh pineapple/etc. That's only if I'm eating it alone. If I'm eating it with a meal/as my dessert, maybe a couple bites.
  • I can eat much more popcorn than I care to admit. It's like it dissolves in my belly and next thing I know I've eaten like 3 cups. So, I portion it out and when I empty my portion/container, I'm done.
  • I CAN drink small sips of soda, but I don't. Same goes for champagne. (which I REALLY like as a Mimosa)
  • I can eat about 1 cup of ice cream (hard and soft varieties), then I hit my STOP point.

And overall, I still have to eat pretty slowly. If I go into auto-pilot and start shoving things in my mouth to quickly or don't chew fairly well, I have pain/discomfort.

Share this post


Link to post
Share on other sites

Oh my this has caused me to gain a lot of weight back and I not even 3 years. The SIP has been terrible & emotional eating, lots of sliders and junk food I never really ate before. I still get full but I eat again as soon as I’m not full or hurting anymore. I don’t even know what if feels like to actually feel hunger pangs. I’m definitely hurting myself. It’s a deep emotional thing :(


I need to do the reset program of eating and get my butt disciplined again.

Share this post


Link to post
Share on other sites

I will be 1yr, 9 months this week.

5’2”, started at 235, lowest 109, now I consistently hover around 115.

I can eat pretty much anything without issue except for large quantities of sugar (especially on an empty stomach, yikes!).

With that said, just because I can eat anything, doesn’t mean I do. I still stay away from rice, Pasta, bread and potatoes. I don’t really eat fruit except for berries, but I do love me some mangoes, so I won’t say no if its around. I am known to eat dessert or occasion (a lot of times to my detriment...i.e., dumping), and drink semi-regularly.

In terms of volume (at one 45-60 minute sitting...I need to eat slowly otherwise I’ll foam up, and I don’t have any liquids for about an hour after I eat anything)

meats and seafood, I top out at maybe 3-4oz, after which I get really uncomfortable and may barf. Pork especially fills me up quick. Though I’d like to think I could probably eat a wole package of cooked bacon if I put my mind to it lololololzzz

Raw salads, 2-3 cups

Cooked veggies, 1 cup

My typical meal is salad with a couple oz of some sort of Protein on top. The salad is typically greens, cucumber, carrots, maybe some cheese or seeds/nuts sprinkled on top. I always add 1-2 tbsp of a low cal homemade vinaigrette...I think this is actually my fave part of the salad, lol)

If its not salad, I’d eat a small portion of whatever I made for the fam (minus any carbs), less than 1 cup in volume total. Same if I go out to eat.

I don’t have any set meal times, I just eat when I’m hungry. Open my fridge and you’ll find partially eaten bowls of food that I work on throughout the day (or over a couple days). The first meal of the day is almost always after noon. I TRY not to eat past 7pm, but am often not successful.

I maintain my weight on about 1800-2000 average a day, BUT I exercise regularly, so this has to account for that. I don't really know what my cal intake should/would be if I didn’t exercise, and I’m not really keen on finding out.

Finally, in terms of appearance (and this is both my opinion and my fam’s): For some reason I look healthier/less guant/less sickly than I did last year, even at the same weight. This may be due to the plastics I got last December, but I didn’t do anything to my face, and I think it looks way more filled in and less droopy than it did last year. I suspect its because of all the extra carbs...I used to take in less than 25g Net carbs, and these days I am at about 50-100g, depending on the day. So yay, Desserts? Lol

P.S. Sorry this was so long...I’m in an essay-writing mood today 😎

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×