Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Travel in the USA



Recommended Posts

We are about to head to the USA for a trip and wondering how on earth to cope with the portion sizes. Any suggestions?

Share this post


Link to post
Share on other sites

Ask for a to go box be brought with your meal. Box half of it and eat whet you can of the rest.

Sent from my SM-G955U using BariatricPal mobile app

Share this post


Link to post
Share on other sites

Hi, OzCaz. I'm from the U.S. but live in Canberra!

A few options:

- Just order appetizers or sides (that's what I normally do). At Breakfast, I typically order a meat side only, like bacon or sausage. Not great in terms of fat, but it is Protein.

- Don't order anything and eat a small portion of your partner's main course.

- Order from the children's menu if they let you. If you are comfortable with it, you could tell them you've had the surgery as an explanation--it's much more common in the U.S.

- Some restaurants will allow you to order half-portions at a reduced price. The portion will still be too large, but you wouldn't be wasting as much money as with a full portion.

- Eat something high-protein and bariatric friendly before you go out to eat and just have tea while your partner eats lunch or dinner. (I've done this as well. The servers won't love it, but it's your right!)

Share this post


Link to post
Share on other sites

All great ideas! Many thanks. Getting a “to go” box isn’t really an option when you are staying in a hotel and have to eat out - nowhere to reheat usually.

Share this post


Link to post
Share on other sites

10 minutes ago, OzCaz said:

All great ideas! Many thanks. Getting a “to go” box isn’t really an option when you are staying in a hotel and have to eat out - nowhere to reheat usually.

Most hotels here have a small microwave and mini fridge in the room. If you don’t have one already maybe you should get a card from the bp store here identifying you as a wls patient. I have never had a problem getting restaurants to honor them and give me child prices at buffet and/ or order from the kids menu.

Share this post


Link to post
Share on other sites

Share, order starters, take your leftovers home. Not hard really

Share this post


Link to post
Share on other sites

Yeah share the meal with your hubby

Share this post


Link to post
Share on other sites

7 hours ago, OzCaz said:

All great ideas! Many thanks. Getting a “to go” box isn’t really an option when you are staying in a hotel and have to eat out - nowhere to reheat usually.

I live in the US and that isn't usually true. Most hotels (not all) have a mini fridge and a microwave in the room. Of course, depends on the hotel... but I look for mini fridge and microwaves for every place I travel to in the US. I find the mini fridge to be essential when I travel, whether it be because I am traveling with kids or because I need my Protein Shakes to be refrigerated so they are cold when I drink them.

Share this post


Link to post
Share on other sites

My family loves to go out to eat, so I've had to develop several strategies that I employ (depending on the restaurant and who I'm with):

  1. Offer to share a meal
  2. Order an appetizer (this can be troublesome because they can often be fried or covered in cheese)
  3. Order a kids meal (most restaurants will allow this, BUT it's also a risk because a lot of restaurants have unhealthy kids meals like chicken nuggets, french fries, mac&cheese)
  4. Order a side dish (You can usually find relatively healthy side dishes, they won't be high-protein, but it may be the best alternative depending on type of restaurant)
  5. Ask for or bring your own "to go" containers.
  6. Lastly, and this was my newest revelation: some restaurants allow people to "add on" protein/meat to an existing meal. EX: my husband ordered a regular meal and we "added on" 4 grilled shrimp. This was PERFECT for me. I had the shrimp and ordered a side of broccoli. Best meal EVER!

Share this post


Link to post
Share on other sites

1 hour ago, S@ssen@ch said:

  1. Lastly, and this was my newest revelation: some restaurants allow people to "add on" protein/meat to an existing meal. EX: my husband ordered a regular meal and we "added on" 4 grilled shrimp. This was PERFECT for me. I had the shrimp and ordered a side of broccoli. Best meal EVER!

Fantastic tip! This coming week I'm going on a day trip down the coast with a friend and we'll be eating out for lunch at a nice restaurant. If they offer that option I'm going to do that!

Share this post


Link to post
Share on other sites

If you make your own food, then handling portions is the same as anywhere else in the world.

If you are referring to dine-in restaurants, patients in the US usually get a 'card' stating that they need smaller portions (heard about this from a friend who was sleeved over there). Perhaps you should ask your doctor for something similar before you leave to the states. You can also simply ask for a 'half portion' of whatever you are ordering and most places in the states will accommodate. appetizers will be your friend.

If you're talking about fast food, ordering small sides instead of meals would be a good start. I have heard that Wendy's chili (small) is an excellent staple if you're on the go and don't have time to make food for yourself.

Enjoy your trip in the states. I just got back earlier this month and loved it (am a native, though)!

Share this post


Link to post
Share on other sites

Order from the kids' menu or senior menu or lunch size portions. Ask for half of your order in a to-go box for a second meal later. Just eat what you can and leave the rest.

Share this post


Link to post
Share on other sites

Check the restaurants website ahead of time. Most chain restaurants have menus online and as do a lot of local places. Some have "healthy" choice options that are smaller portions. Planning ahead should help along with all the great recommendations given already.

Share this post


Link to post
Share on other sites

Here in Texas, I order off of the children's menu when possible for the smaller portion, but (believe it or not) the children's menu is normally filled with even less healthy options than the regular menu! So far, I have not run into any issues with restaurants accommodating my needs and I almost always take a box to go. (I do not have the bariatric patient ID card).

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×