Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Just had my 6 week follow up and told I need to eat more



Recommended Posts

I have been pretty faithful to my doctors diet. I went to my 6 week follow up. I thought I would get praised on my decent weight loss and adherence to the plan but instead I got that I need to eat 1200 calories a day by the physician's assistant. strange that it even came up. I am getting the Protein, etc in and following "their diet" I eat around 350 to 450 calories a day. I only know that because I use my fitness pal I didn't even think we "had" to track calories. I also email the nutritionist at this practice regularly and she seems okay with my diet. I sort of protested to this lady and she said my weight loss would be more...

I thought it was irresponsible of her to suggest it. Had I been a less stronger willed woman I would have been tempted to go eat French Fries right after my appointment. The good news is I'm doing okay I feel good and getting my 80 grams of protein in but even before surgery I would have never eaten 1200 calories. Anything over 800 made me gain. If i was at maintenance phase I would understand but at 6 weeks? She said if I didn't eat more I would ruin my metabolism. Very frustrating to hear.

Share this post


Link to post
Share on other sites

1200cals is a lot and more than most bariatics patients would eat at the point you are at, but perhaps you do need to a little more than 350 to 450 calories a day. Do you exercise at all? If you do you definitely need to eat some more than you are.

Edited by Hop_Scotch

Share this post


Link to post
Share on other sites

I was eating about 500 cal/day at 6 weeks. Felt fine. I didn't even get close to 1000/day until around 6 months. Listen to your body. If you are getting your Fluid, Protein, and Vitamins in, you are doing well. Maybe try to up it a bit more, though.

Share this post


Link to post
Share on other sites

That's weird. I just had my 6 week check up with blood draw and I specifically asked about calories because they never mentioned it and only focused on Protein and Water. I told them I eat 400-600 calories a day and they said that was great and typical for someone 6 weeks post op. I'm 8 weeks post op now and still eating same amount. Blood work returned and everything looked great with no malabsorption.

Share this post


Link to post
Share on other sites

2 hours ago, Dances with Carbs said:

I guess we all have different Drs with different training and individually we all have different needs.

That's right. We are all different, and I have a hard time with a bariatric specialist not realizing that each of us is different. One person cannot handle what another can. We have to listen to our own bodies in this journey and if our body can only handle 500 calories, that's what it is. I just feel bad that pressure is put on patients to eat more than they can handle at any given time,

Share this post


Link to post
Share on other sites

That's right. We are all different, and I have a hard time with a bariatric specialist not realizing that each of us is different. One person cannot handle what another can. We have to listen to our own bodies in this journey and if our body can only handle 500 calories, that's what it is. I just feel bad that pressure is put on patients to eat more than they can handle at any given time,

Seems counterproductive to me for a professional to want to force that much food in a small pouch that was made just 6 weeks ago to prevent overeating. (Forehead +palm)

Share this post


Link to post
Share on other sites

1200 seems super high. My bariatric nutritionist said 1300 - I am at 10 weeks and i was like, "are you insane... " I cant eat that much but also why would i need to? I took this "advice" to my surgeon and he was like 'No way that's wrong. You should be 600-ish on average meaning anywhere from 500-800.' So all this goes to say is that they can be wrong. That said, i got into a stall and I increased my calories a bit and my CARB intake and the weight started coming off again... So i cycled up to 1000 on my highest day but I only did that for one day and it was an all day chore getting in that many calories. You're doing amazing with weightloss so stick with what you are doing. Listen to your body.

Share this post


Link to post
Share on other sites

Oh and what i also meant to say is increasing your calories a bit might help the scale move more but are you in a stall or is the scale moving? I was in a stall so I took a chance to shake things up. If my calories go too low my body got sinto lockdown and i won't lose. Plus I workout so once I upped my cals by cycling them and had more carbs the weightless kicked in a bit more. I think for me if my cals are too low and my carbs are too low- my body stalls and holds on... im trying to still figure it out... day by day. lol.

Share this post


Link to post
Share on other sites

My program didn't have specific calorie goals, which I really appreciated. But after I was further along, one of the easiest way to break a stall was to eat 100 or so more calories than usual in one meal.

Share this post


Link to post
Share on other sites

I had a stall but I broke it by upping my liquid. THANK YOU ALL for replying. Not saying she's wrong, but I just don't think they look at us as individuals, just numbers or data points sometimes. Going to listen to my body and stay the course...as long as my energy levels and labs turn out okay I think I'll be fine. The last two days I did up it a bit and got to 550 calories and I still seem to be losing, but......don't want to overeat...thats what started this crazy cycle to begin with!!! ahhhh Head games......

Share this post


Link to post
Share on other sites

I'm 4 weeks tomorrow and I struggle to stay under 650-700. I still can't seem to corrolate anything with the days I lose vs the days I stay the same. Not Water, carbs, Protein, cals, exercise.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×