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Hi:

tuna is on my no-list. I ended up in the e.r. from a tuna stick just when I started mushies. The surgeon said to go because my band was still new and he wanted to make sure it wasn't displaced. Tuna doesn't appeal to me anymore because I threw it up for so many hours.

I have to be careful and chew, chew, chew and wait, wait, wait for the next bite, but most other things work so far.

Good luck.

Sue

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Skyeblue,

I'm very similar to you....my tolerances vary from day to day. One day I can eat a McDonalds cheeseburger, the next day I cant tolerate grits. I'd have to say my biggest No No's are squishy white bread (can eat it toasted), and any cold leftover meat such as chicken or pork.

It's a new experience each and every day. I've had the band for 5 months now and it's still a learning experience.

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I have to agree that what I can eat changes with the time of the day and depending on my fill.

lately I have a horrible time with

broccoli

asparagus

beans

soy nuggets ( before my last fill I could )

no matter what size portion and how slowly I take it I get the slimes with these.

On the one occasion I tried broccoli it got stuck and I felt as though I couldn't breathe !!!

What I don't get is why i'm always able to eat tofu but soy is very if-y

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I guess I have been pretty lucky. I've been able to eat about anything. I haven't tried rice or Pasta since my surgery since I live so far from my surgeon. Everytime I'm near bread I only have a bite or two and that really satiates my craving. Oddly enough the one food that I have had problems with are certain cold cuts. Like some of the harder meats and any thing with a casing around it, that tends to hurt.

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I have been banded 1.5 years and the list of what I can eat changes daily as well. But I can almost never eat chicken or breads of any kind. Anything crunchy I can always eat.

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Right now I need a fill and I can eat anything I want. this is not a good thing.

The other thread on this I believe is called which foods give you trouble

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LOL Jack. I had a driving situation like that. Luckily mine wasn't as far as your's seemed to be.

I seem to be doing ok with most foods now as long as I take my time and listen to myself. When I first started, I had a really hard time with bread, rice, lettuce, and any sort of meat that was very dry. Now lettuce is not an issue and meat works if I chew well. Bread depends on the type of bread...sandwich bread sometimes works, sub rolls usually don't.

The other issue I have is with very surgary drinks. I slimed over a McDonald's Large Sweet Tea. That was definitely the grossest sliming incident I had.

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The other issue I have is with very surgary drinks. I slimed over a McDonald's Large Sweet Tea. That was definitely the grossest sliming incident I had.

wow, how can you slime over a liquid?!!! i've never thought about that before. although, i was a HUGE sweet tea fan, but now, i think my unsweetend is sweetened. my son has to taste it for me to tell me that it isn't.

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"Gosh, Jack, that sounds like a really bad PB!" (doing my best John Pinette imitation.

I'm like several others -- it varies from day to day, according to the time of day and common extenuating circumstances like how big of a hurry I am in, etc.

I have to put everything down on a plate and eat it with a fork. If it's anything HAND HELD, I canNOT seem to slow myself down enough to prevent getting stuck or even PBing.

I've had great difficulties with grits -- but I'm super restricted in the morning and they are a Breakfast food.

Any sort of flaky white fish -- cod, catfish, etc., or shellfish -- crab, shrimp. -- Have to go SUPER slow and take teeny little bites.

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I've only been banded for a short time and now that my fill leaked out I can eat anything. However, during my brief restriction I could not eat dry chicken or doughy bread. I could not eat anything cold in the morning.

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