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Hall says his findings have implications for the diet wars — vegan versus low-carb or low-fat diets. "They all have something in common. ... Proponents of healthy versions of those diets suggest that people cut out ultra-processed foods." He says that this elimination might account for at least part of the success that people have on these diets.

Popkin says the take-home message for consumers is, "We should try to eat as much real food as we can. That can be plant food. It can be animal food. It can be beef, pork, chicken, fish or vegetables and fruits. And one has to be very careful once one begins to go into other kinds of food."

https://www.npr.org/sections/thesalt/2019/05/16/723693839/its-not-just-salt-sugar-fat-study-finds-ultra-processed-foods-drive-weight-gain?utm_medium=RSS&utm_campaign=science

Full study is linked in NPR article