Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Sub to bread



Recommended Posts

Hi

One food i am missing so much are smoked salmon sandwiches (not sure why but something about Salmon and avo - and can't do sushi to my understanding ever)

Now i am not at all ready to be trying bread etc but wondering if wraps are something people are able to digest? Looking at tortillas or mountain bread or sandwich things

I am in Australia so please if you do know of any ideas let me know if in Aus or not (so i can find substitutes)

Share this post


Link to post
Share on other sites

I'm interested in know as well. I'm in ths states. I miss carbs and as good as it is, a Dragon [emoji244] just can't live on cauliflower rice. :(

Oh how I miss sandwiches. Every since I was a very young Sin I loved even thought of two soft folds of goodness, wrapped around an even tastier middle I can nibble on...

OK I either need a sandwich or my wife right now. Not sure.



Sent from my SM-N950U using BariatricPal mobile app

Share this post


Link to post
Share on other sites

Based on my own personal experience and reading others comments on this forum, your ability to tolerate breads is entirely individual.

Having been banded in the past and now sleeved, my experiences are different with both procedures. With the band, I could tolerate everything. I had no issues with breads, sandwiches, tortillas, cake....you get the picture. With the sleeve, I wouldn't say I don't tolerate bread, BUT if I eat bread I have to be prepared to not be able to eat very much of anything else. I eat half of a sandwich with regular sliced bread (that's the equivalent of 1 slice of bread), but depending upon the items inside the sandwich I still might not be able to eat the entire 1/2 sandwich. I have eaten Buns (think hamburgers), but I do better if I take half the bun off and eat it open-faced. I have not tried thicker/heavier breads like a sub sandwich. Based upon the issue with regular sliced breads and buns, I doubt I'd get more than 2 or 3 bites in. I eat tortillas pretty regularly and I love a good wrap. Most of the time, they're too big to eat in one sitting. Thank goodness they make good left-overs.

My advice: it doesn't hurt to try, but if you do, take it slow. Also, breads tend to be a "gateway" food that leads you down a path to heavy carb eating. I know. I've been there.

Share this post


Link to post
Share on other sites

Wasa Fiber Cracker Thins

Carb Balance (Mission Low Carb) Small Tortillas, cut into wedges and nuked until crisp on a paper towel

Several low carb breads such as Revolution Rolls (made small to new portion sizes) Here's my recipe version of it. I am biased and think it's the most bread-like: http://fluffychixcook.com/basic-revolution-ary-rolls-low-carb-and-gluten-free/

There are other low carb breads you can buy. Even Sarah Lee has a pretty lower carb.

It's def a YMMV thing. It's way too early to combine bread with Protein. My doc said it's the kiss of death and causes lots of Constipation and concrete in her patients.

Share this post


Link to post
Share on other sites

Here are some awesome sites to check out low carb/zero carb "breads" and other goodies for when you're ready:

- https://www.thinslimfoods.com/ (they have actual sliced bread products)

- https://www.thinslimfoods.com/index.php?main_page=product_info&products_id=34 (here's the bread :P )

- https://knowfoods.com/collections/frontpage (magical things here)

- https://shop.thinkproducts.com/ (more magical things)

Edited by Kimmie K

Share this post


Link to post
Share on other sites

Agree, way too early out for bread, but once all healed, I tolerate bread just fine.

I also do sushi just fine. Raw tuna was one of my first soft Proteins. Why is it never again for you?

Share this post


Link to post
Share on other sites

4 hours ago, sillykitty said:

Agree, way too early out for bread, but once all healed, I tolerate bread just fine.

I also do sushi just fine. Raw tuna was one of my first soft Proteins. Why is it never again for you?

Because of the rice and seaweed (unless thats a myth) - do you tolerate all breads fine??

I've had salmon and tuna to a tartare when i was on my pure/soft food stage and already with the smoked salmon with the egg

Share this post


Link to post
Share on other sites

10 hours ago, LadySin said:

I'm interested in know as well. I'm in ths states. I miss carbs and as good as it is, a Dragon just can't live on cauliflower rice. :(

Oh how I miss sandwiches. Every since I was a very young Sin I loved even thought of two soft folds of goodness, wrapped around an even tastier middle I can nibble on...

OK I either need a sandwich or my wife right now. Not sure.



Sent from my SM-N950U using BariatricPal mobile app

YES THE PAIN OF WANTING IT ESP BECAUSE YOU CAN'T

there are links below for the states for alternatives :) but to have a wrap or a sandwich with friends would be just ideal (goodbye to salmon Bagels I've come to terms of that hahaha)

Share this post


Link to post
Share on other sites

9 hours ago, S@ssen@ch said:

Based on my own personal experience and reading others comments on this forum, your ability to tolerate breads is entirely individual.

Having been banded in the past and now sleeved, my experiences are different with both procedures. With the band, I could tolerate everything. I had no issues with breads, sandwiches, tortillas, cake....you get the picture. With the sleeve, I wouldn't say I don't tolerate bread, BUT if I eat bread I have to be prepared to not be able to eat very much of anything else. I eat half of a sandwich with regular sliced bread (that's the equivalent of 1 slice of bread), but depending upon the items inside the sandwich I still might not be able to eat the entire 1/2 sandwich. I have eaten Buns (think hamburgers), but I do better if I take half the bun off and eat it open-faced. I have not tried thicker/heavier breads like a sub sandwich. Based upon the issue with regular sliced breads and buns, I doubt I'd get more than 2 or 3 bites in. I eat tortillas pretty regularly and I love a good wrap. Most of the time, they're too big to eat in one sitting. Thank goodness they make good left-overs.

My advice: it doesn't hurt to try, but if you do, take it slow. Also, breads tend to be a "gateway" food that leads you down a path to heavy carb eating. I know. I've been there.

What was it like when you were banded eating the breads? did you eat all types etc??

And you are totally right!! there were times where i would have a toasted sandwich for Breakfast then a sandwich for lunch and with out realising that was 4 slices of bread.

I think realistically i would like to have it as a wrap - more fillings less carbs (and not a fan of burgers but good idea to have it as an open!) do you use flower tortillas or corn???

Share this post


Link to post
Share on other sites

9 hours ago, GreenTealael said:

Lettuce! Keto bread made with coconut or almond flour, Coconut wrap paper, nori sheets... Visit this thread for ideas

Thank you i'm having a read of it now!

Is Nori sheets ok for you to digest?! I was told Sushi wasn't a thing but i assumed it was both rice and seaweed?? if that's the case i can defs use this with excitement! What's coconut wrap paper? not showing up at my supermarket search

Share this post


Link to post
Share on other sites

3 minutes ago, LBwPCOS said:

Because of the rice and seaweed (unless thats a myth) - do you tolerate all breads fine??

I've had salmon and tuna to a tartare when i was on my pure/soft food stage and already with the smoked salmon with the egg

I know every program is different. But mine doesn't disallow either rice or seaweed, or anything actually. My surgeon encourages low carb, but since I've been successful he doesn't say much to me about it.

There is very little that bothers my stomach. Sometimes food can feel heavy, and it's mildly uncomfortable, but that's about it. Yes, I've had bread (even bagels), rice, seaweed. You name it, I've had it.

I'm not encouraging you to not follow your surgeon's plan, but at the same time you have to find a long term sustainable diet for yourself. I absolutely rebel at the thought of being on a plan that includes "absolute never agains", that just seems unnecessarily draconian and unrealistic (small rant over) :)

Oh, and you could always do sushi with a cucumber wrap

Share this post


Link to post
Share on other sites

1 minute ago, sillykitty said:

I know every program is different. But mine doesn't disallow either rice or seaweed, or anything actually. My surgeon encourages low carb, but since I've been successful he doesn't say much to me about it.

There is very little that bothers my stomach. Sometimes food can feel heavy, and it's mildly uncomfortable, but that's about it. Yes, I've had bread (even bagels), rice, seaweed. You name it, I've had it.

I'm not encouraging you to not follow your surgeon's plan, but at the same time you have to find a long term sustainable diet for yourself. I absolutely rebel at the thought of being on a plan that includes "absolute never agains", that just seems unnecessarily draconian and unrealistic (small rant over) :)

Oh, and you could always do sushi with a cucumber wrap

that is so good to know!!! It's been said because with the band - and with the small pouch and the 'gluggy' feel struggles to go down.

I tried Pasta last week and it didn't sit well in the stomach with cramps and was told to try it again in a few months time once the band has healed more and my body is more used to the changes (coming into 4 weeks post op)

Cucumber wraps look so good! gotta buy a tool for that!

Was told after 12-18 months 'can eat anything with caution but be prepared your body may not tolerate' and that rices and breads are things to be prepared not to substitute to not have the way i would once have. but please rant these 4 weeks have been the most frustrating times being into xmas new years etc - no regrets at all but I'm definitely realising how much of my socialising was around food (the amount of times since it's been coffee and walks oml) haha

Share this post


Link to post
Share on other sites

1 minute ago, LBwPCOS said:

that is so good to know!!! It's been said because with the band - and with the small pouch and the 'gluggy' feel struggles to go down.

I tried Pasta last week and it didn't sit well in the stomach with cramps and was told to try it again in a few months time once the band has healed more and my body is more used to the changes (coming into 4 weeks post op)

Cucumber wraps look so good! gotta buy a tool for that!

Was told after 12-18 months 'can eat anything with caution but be prepared your body may not tolerate' and that rices and breads are things to be prepared not to substitute to not have the way i would once have. but please rant these 4 weeks have been the most frustrating times being into xmas new years etc - no regrets at all but I'm definitely realising how much of my socialising was around food (the amount of times since it's been coffee and walks oml) haha

Ok, I did not notice you were banded, not sleeved.

One of my close friends has the band. She is years out, but still often does not tolerate bread, and sometimes Pasta. I think sushi is ok for her though

Share this post


Link to post
Share on other sites

1 minute ago, sillykitty said:

Ok, I did not notice you were banded, not sleeved.

One of my close friends has the band. She is years out, but still often does not tolerate bread, and sometimes Pasta. I think sushi is ok for her though

AHHHH CRYING!!! not really!! Keen to try the alternatives and hopefully wraps / rye / multigrain works later down the track but the ideas to try till then!! cannot wait to be on full diet in the next few weeks!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×