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Let me just say if your going to write a judgmental, non medically educated opinion please keep scrolling. Thanks in advance. Anyways today I met with my NUT first time post op and it was great. I read a lot of post on here and people talk about what you can’t eat, shame you for what you decide to eat or even for asking for an opinion. So it can be very confusing when trying to figure out what’s good and what’s not. I had a bad reaction to sugar alcohols in sugar free items. Protein Shakes were causing me to vomit and I wasn’t getting anything real in. Yesterday I got so sick and tired and she told me I wasn’t getting any CARBS. Yes CARBS. She said carbs are the primary source of energy so even If im getting my Protein I can still feel weak which I was because I was trying to avoid carbs. She told me that she would never advise anyone to avoid a food group because that alone causes new issues. thAt while you need to be aware of eating better that the focus is Portion Control and it’s unrealistic to expect someone to never eat rice or Pasta or sweets again. learn to replace carbs if you know you want a slice of cake later. I feel so much more prepared to take on real foods now. What’s your NUT advise?

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I had the same issue. I was initially told to avoid carbs. But I was so nauseous about a week out from surgery they said it may be ketosis making me sick. So I added in some carbs, that helped a bunch. They recommended going back to low carb, so I did for about 2 months and then I had issues with my blood sugar dropping and me being really tired. We did blood work and Vitamins were normal. It ended up I was just burning through everything. I workout 5 days a week and am a nursing student in clinicals so I don't stop moving. [emoji28] but we added in a little carbs. I don't count fruit or veggie carbs and limit others to 20g a day. I'm 9 months post op and down 95 lbs. I'm not complaining. BUT I don't recommend anyone changing it up without consulting their nutritionist first. Everyone is different and has different food triggers.

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My program limits carbs and fats at the beginning. Carbs should only come from veggies. Later we can work in carbs but still keep them low. I don't have any issues at this point so sticking to what is suggested is not a problem for me. That's great that your program turned out the way it did, It allows you to do what you need to without stressing. You seem confident and I'm sure you will have no problem being successful.

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My NUT said to aim for carb grams to not exceed Protein grams at every meal and snack.

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1 hour ago, photogirl70 said:

My NUT said to aim for carb grams to not exceed Protein grams at every meal and snack.

I like that concept

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5 hours ago, Road2Newme3 said:

I had the same issue. I was initially told to avoid carbs. But I was so nauseous about a week out from surgery they said it may be ketosis making me sick. So I added in some carbs, that helped a bunch. They recommended going back to low carb, so I did for about 2 months and then I had issues with my blood sugar dropping and me being really tired. We did blood work and Vitamins were normal. It ended up I was just burning through everything. I workout 5 days a week and am a nursing student in clinicals so I don't stop moving. but we added in a little carbs. I don't count fruit or veggie carbs and limit others to 20g a day. I'm 9 months post op and down 95 lbs. I'm not complaining. BUT I don't recommend anyone changing it up without consulting their nutritionist first. Everyone is different and has different food triggers.

I’m about to start clinical in the spring. I hope to lose a good about by then so I can keep up with the rush. Good luck with that I heard it’s intense, but well worth it. I can’t wait

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    • LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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