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Singing With Raving Happiness for Shrimp!



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I made the big haul on shrimp the other day. They were on sale and they were the big fat, juicy kind--already deveined and easy to shell. Score! So I splurged on a pound. I decided to grill all of them and skewered and cooked em up, mi-T-fine. F-I-N-E! And now I have them in a big ol' container waiting and ready for meals and set Snacks.

I also made a passel of fresh pico with avocado and lime. Holy guacamole crudo! So. Damn. Good.

I am eating it for elevensies as we speak and the world just doesn't get any better!!!

Oh hail mighty shrimp

Your charred smoky flesh delights

Get in mah belly.

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I'm a weirdo -- I like the taste of shrimp, but I can't stand the texture!

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In the Vietnamese and Asian groceries they have these shrimp crackers! ;) LOL you should check em out!

You can also process em raw into a paste and form them into patties like croquettes. It will help deal with the texture.

I adore the lobster-like texture. Wish I could afford lobster, but not gon' happen. LOL.

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In the Vietnamese and Asian groceries they have these shrimp crackers! LOL you should check em out!
You can also process em raw into a paste and form them into patties like croquettes. It will help deal with the texture.
I adore the lobster-like texture. Wish I could afford lobster, but not gon' happen. LOL.

Try Monkfish not as expensive and very similar in taste and texture to lobster


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1 hour ago, ausmith said:


Try Monkfish not as expensive and very similar in taste and texture to lobster

I would but the Houston market doesn't carry monk fish. When we do it's about $23/lb. Isn't that so stupid? I love it though!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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