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I have researched surgeons for the gastric sleeve till I'm blue in the face. I've decided to go with use one in Houston as it's closeat to me in case of complications. Now why I can't decide is who? Help...anyone have experience with any in that area? Mirza, Marvin, Miranda? Someone I haven't listed?

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I have researched surgeons for the gastric sleeve till I'm blue in the face. I've decided to go with use one in Houston as it's closeat to me in case of complications. Now why I can't decide is who? Help...anyone have experience with any in that area? Mirza, Marvin, Miranda? Someone I haven't listed?

I just had my sleeve done on the 11/14.Dr Richard Bonnor was my dr and is amazing. He is very straight forward and to the point.


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I haven't heard of him before. I will check it out..how long did he take frim consult to surgery ?

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I he mine in Houston on Oct 19th by Dr. Todd Wilson and I can't say enough great things about him!

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I might have hit a serious roadblock. Dr Mirza said he wouldn't do it due me having had several previous abdominal surgeries..I am devastated. I have savedo for this for years.

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13 hours ago, Tara L. said:

I might have hit a serious roadblock. Dr Mirza said he wouldn't do it due me having had several previous abdominal surgeries..I am devastated. I have savedo for this for years.

I would get a second opinion.

get a

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I have not had my surgery yet, but my surgeon is Dr. Matthew St. Laurent at Northwest Endo Surgical. I've been impressed with his staff and particularly with how much time Dr. St. Laurent is willing to spend with his patients.

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Dr. Marvin is awesome. He did mine on October 16th. Good doctor good staff and good hospital stay at Hermann Surgical

Sent from my SM-G935V using BariatricPal mobile app

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I have researched surgeons for the gastric sleeve till I'm blue in the face. I've decided to go with use one in Houston as it's closeat to me in case of complications. Now why I can't decide is who? Help...anyone have experience with any in that area? Mirza, Marvin, Miranda? Someone I haven't listed?


Dr. Marvin has worked on me and both of my sisters. His bedside manner is professional yet caring. I had 4 abdominal surgeries prior to the sleeve and he did a terrific job. Minimal scaring and I was feeling better by week 2. I would definitely give Dr. Marvin a try.

Sent from my SM-G935V using BariatricPal mobile app

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Dr Erik Wilson. I just had my lap band removed yesterday after having it 10 years. He’s holding off doing the sleeve because my slip was so bad. Everyone at the surgery center raves about him. He’s efficient, smart and have a great bedside manner
He’s at 6700 west loop south suite 500
UT professional bldg
Bellaire Tx


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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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