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Decided on sleeve or band



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I keep wavering between both procedures but now after reading all the horror stories about the band I'm now leaning more toward the sleeve, just worried & scared that something will go wrong since there's risks no matter what type of surgery you're having. I guess I'll keep reading all the success stories so I don't keep changing my mind! Is is true that you can never eat the same, have to change the foods you used to eat, do you have nausea at all, does the food "get stuck, what about heartburn"? Any feedback is much appreciated!

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I guess my first question is - why do you want to eat the same as before? Isn't that how we all got here. No surgery is magical.

After healing and following the NUT's dietary guidelines you will be able to consume most any food - doesn't mean you should. You will need to work a maintenance program forever. FOREVER.

Sleeve surgery is not much riskier than lapband, still laprorscopic. Some people have nausea, I have not had any at 17 days out. I had heartburn from the marinara sauce brand in the ricotta bake I made - so I will avoid that for awhile. I am healing yet and it's all individual on how food choices go, some may have intolerance to certain foods initially and maybe even for quite some time. Some cannot tolerate how rice expands in the stomach, some have to always toast their bread, etc. These are minor non-deal breakers because just HOW important are a couple food items compared to gaining your health back?

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The true question is, what surgeon did you find that is willing to do a LapBand, and why would you want them to operate on you...

It is pretty much standard that bariatric surgeons do not preform LapBands anymore, they maintain them, or remove them to convert to either a sleeve or bypass.

Any surgeon that still preforms LapBands, would not be a surgeon I would use.

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You'd really be crazy to get a lap band. I'd say they get taken out more than they're put in easily by a ratio of at least 25:1 if not much much more.

That said there is reasons to get a band but very very few. The best reason I can think of would be as revisional surgery. For example a band over a bypass.

Just as a reference point I work for a high volume bariatric surgeon. In a year we do around 600-800 sleeves 200-300 bypasses, around 100-150 lap band removals and maybe 3-4 lap bands.

Edited by Mhy12784

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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