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I am having my gallbladder removed due to gallstones on July 20th. The doctors could not get my coumadin levels down in a 72 hour window so they put in a drainage for three weeks for the inflammation and infection. I was also put on a regimen of antiobiotics. It has been a tremendously difficult and a painful time. Anyone have any advice or had their gallbladder removed ? The pain is excruciating and I am currently on oxycodone and bed rest. Counting the days down to July 20th.

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Gallbladder pain is so rough. Obviously eat nothing with fat is my only advice. I did drink real lemonade (artificially sweetened) it seemed to help. Why are they waiting so long if it only takes 72 hrs for the Coumadin to be out of your system? I'm confused.
I wish they would just take the gallbladder when they do the surgery. I hope you get some relief.

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Hi a surgeon gave me meds for pain and it helps a lot besides not eating foods that irritate my gall bladder my surgeon is removing mine on July 19 when I have my Gastric Bypass Surgery done I hope you feel better soon blessings. Angela


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Gallbladder pain is so rough. Obviously eat nothing with fat is my only advice. I did drink real lemonade (artificially sweetened) it seemed to help. Why are they waiting so long if it only takes 72 hrs for the Coumadin to be out of your system? I'm confused.
I wish they would just take the gallbladder when they do the surgery. I hope you get some relief.

Unfortunately my coumadin level did not go down enough in 72 hours and it was still too high. So they put the drainage in and my sugery date is July 20th. I have been in and out the hospital twice already so the pain has truly been unbearable. The doctor gave me a strong pain medicine and I have been able to rest at home. Needless to say I have reached my goal weight and some I am currently 130 pounds down starting from 242. I hope everything works out for you.

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Hi a surgeon gave me meds for pain and it helps a lot besides not eating foods that irritate my gall bladder my surgeon is removing mine on July 19 when I have my Gastric Bypass Surgery done I hope you feel better soon blessings. Angela




When they did my mgb I had a tumor removed a hernia repaired and three days later rushed back into surgery with a bleeding ulcer. Then on January 31st I diagnosed with DVT and bialateral pulmonary embolism. My initial mgb surgery was October 9th. It has been a tremendously rough 9 months.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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