Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Newbie questions



Recommended Posts

Hi all. So I have been looking at and reading over this forum for a couple months now. When graduated high school I was around 330, biggest was 348. I lost down to about 270 but have gained most of that back now at 320. I am 26 and have been contemplating possibly being sleeved but have tons of questions and the fear of something going wrong(I know this is with any surgery). So here are some of my questions:

1. I know you have to take Vitamins after surgery, but how long do you have to take them? Just a certain amount of time or the rest if your life?

2. I don't have a big issue with sweets.. My thing is I love real food, like home cooking. So with that being said, I'm not a big veggie eater. I can tolerate a few things but not many. Is there anyone else like this? If so what is the advice you gave gotten from your nutritionist?

3. How long before you were able to go back to work? I don't have a strainious job but am on my feet just a bout all day. Minimal lifting.

4. How long before you get back into the gym?

5. Do you know of anyone who has had the surgery with long term results?(5+ years)

sorry for such a long initial post. Just so many questions before taking that leap. I have an aunt(11/2105)and a cousin(2/16)who have both had the surgery. Both have seemed to do great as far as weight loss goes. Both had the bypass surgery. My aunt, who is mid 50's, has seemed to have more colds than normal since the surgery but my cousin has seemed to do great. Any an feedback is greatly appreciated.

Share this post


Link to post
Share on other sites

1. Suppliments will have to be taken for the rest of your life.

2. I love real food as well. That probably won't change a lot. But now I like quality food rather than quantity! We eat lots of great foods. Just not nearly as much! Some veggies are good to eat, but your main focus will be on protiens!!

3. I was out of work for 6 weeks but I have a VERY strenuous job that requires standing and lifting heavy things for 12 hours straight. I have heard of folks going back to work at a desk job in as little as 2 weeks. Just be very honest with your doctor and staff and they will be able to recommend the appropriate time needed. Do NOT go back to work unail the doctor says it's OK.

4. I am out 5 months and still haven't hit a gym. But then again, I never did in the first place. I have lost 111 pounds so far. But I also weighed nearly 100 pounds more than you. I would think they will not let you lift anything until 6 weeks anyway.

5. I don't know anyone personally who has had the sleeve done for that long but I do know some folks that had the bypass done about 8 years ago and they are doing great! Hope this helps. Good luck. BTW - I am glad you are deciding to do this while you are young. I waited until I was 49. Not a great idea, wish I would have had this done 10 years ago or earlier.

Share this post


Link to post
Share on other sites

I will try my best to answer your questions in bold under the quoted section of this reply.

On 5/20/2017 at 9:42 PM, Jd101 said:

Hi all. So I have been looking at and reading over this forum for a couple months now. When graduated high school I was around 330, biggest was 348. I lost down to about 270 but have gained most of that back now at 320. I am 26 and have been contemplating possibly being sleeved but have tons of questions and the fear of something going wrong(I know this is with any surgery). So here are some of my questions:

1. I know you have to take Vitamins after surgery, but how long do you have to take them? Just a certain amount of time or the rest if your life?
You will be on supplements for life. Over the course of time they may change up as you get more nutrients in but you should be taking at the very least a Multi-Vitamin daily. I still take my Men's One a day gummy vitamins along with my Iron and Calcium supplements. There are some other stuff that I added that were recommended by my prior primary care doctor and my nutritionist, but its not necessarily a requirement for all bariatric patients though. Your surgeon should have covered everything you will expect and need to deal with post surgery. And Vitamins and their importance after should have been apart of the initial conversation.

2. I don't have a big issue with sweets.. My thing is I love real food, like home cooking. So with that being said, I'm not a big veggie eater. I can tolerate a few things but not many. Is there anyone else like this? If so what is the advice you gave gotten from your nutritionist?
I would say that for the first 6-12 months you will strongly want to focus in on your Proteins (grams in per day) that you get in and not worry too much about the veggies. The first 3-6 months I would say avoid raw veggies all together. The gas and bloating that raw veggies may cause will be enough to double over the strongest person. Also I didn't heed that advice as was trying to eat salads 40 days out and got some of the worst stomach pains imagainable. Had to take a papaya enzyime and gas-X to get past that pain. And then I didn't touch raw veggies again until I was able to eat pork/and beef. Much better experience from that point on.

3. How long before you were able to go back to work? I don't have a strainious job but am on my feet just a bout all day. Minimal lifting.
I foolishly went back to work 1 weeks after the surgery. I honestly should have given myself at least 3 to 4 full weeks to recover. Even though I felt fine after a single week post surgery, mentally my mind wasn't right and once that wasn't ready it wasn't long before my body and the pain followed. If your jobs is gonna give you 3 to 4 weeks to recover from surgery then I would strongly suggest that you take it and that is just a sit down desk job with very minimal physical activities.

4. How long before you get back into the gym?
I waited till I was allow to eat more foods again before I went to the gym. So that was about 90 to 120 days post surgery. I believe I was at poultry, fish, and lamb proteins at the time. And at the gym I was only doing cardio, cardio, cardio. I did very little to no actual resistance training at all (weight lifting). It wasn't until I was cleared to eat beef and pork, not ground beef and pork, but like actual steak and chops that I started to focus on resistance training. Then I wasn't relying too much on Protein Shakes to get in or meet my daily Protein grams requirements.

5. Do you know of anyone who has had the surgery with long term results?(5+ years)
I don't know of any men locally that have had the same results from surgery that I have. At the time I had my surgery I only knew 3 women that have had the sleeve/bypass/band etc, and one guy that had the bypass. To this day they are all still overweight if not obese. Its like they all were okay the first year or two and then by year three the old habits crept back into their lives and their progress stalled. I use them as reminders to not give up and just stay where I am at. Its why I try to get to the gym 2 to 4 times a week. Its why I post up videos and photos of me at the gym. Its reminders to me to let me know that the work didn't stop when I went under the knife. The surgery was a starting point, and how I will finish will be determined by the pure amount of work and effort I put into it.

sorry for such a long initial post. Just so many questions before taking that leap. I have an aunt(11/2105)and a cousin(2/16)who have both had the surgery. Both have seemed to do great as far as weight loss goes. Both had the bypass surgery. My aunt, who is mid 50's, has seemed to have more colds than normal since the surgery but my cousin has seemed to do great. Any an feedback is greatly appreciated.

I hope my answers are somewhat helpful to you.

Share this post


Link to post
Share on other sites

Do not be afraid to ask questions! You are you greatest advocate here! Hopefully some of my answers help you. I'll give you my stats: 24, female, 5'4, sleeved on 2/22/17 (currently three months post op). Starting weight: 287 (October of 2016 when I went for my initial consult), surgery day weight: 248, current weight: 201.8. I wish I had taken measurements, because the photos say a lot more than the scale does!! To answer your questions:

1. Vitamins are for the rest of your life. Try not to view that as a negative, or a "side effect" from surgery. My 55 year old dad takes vitamins every day, so does my 85 year old Nana. A Multivitamin is for everyone, not just bariatric patients. I use a daily patch, another friend who had the sleeve uses a chewable. I'm only three months out, but maybe someone who is further out can speak to whether or not you are allowed to go back to swallowing vitamins, if that's something you prefer.

2. I'm a veggie person, but still love food too! In the beginning, your focus is going to be more on getting your Protein in, and less on your veggie intake. Best bet is to talk to your nutritionist about your concerns and see where you can tweak things for you, specifically.

3. I work a desk job with almost daily fieldwork (going into the community, into homes, court - lots of walking and getting into and out of the car). I had surgery on a Wednesday and was back to work the following Tuesday, so less than a week. I was super tired, and pretty much did nothing but work and sleep for my first two weeks back at work, but I was SO happy to be out of the house and having a sense normalcy. Working also helped me with my Water intake - when I was home resting, I would sleep on and off and not hit my water goals. Sitting at my desk, at work, helped keep me awake and sipping. That being said, if you work a high intensity job, the recommendation is anywhere from 4-8 weeks out of work. You know your body best, and your job best. Be honest with your surgeon, though, as doing anything too stressful on your body too soon could be very damaging.

4. After about a month, I was in the gym doing VERY light cardio (northeast winters keep us inside!) like the treadmill. At 2.5 months, I got the all clear. I have taken up HIIT classes and I can do them with no problem!

5. I have a friend who had surgety in December of 2011. She has had incredible results. She currently focuses on muscle building and stays away from the scale. She's been maintaining for almost three years with no regression!

I hope this helps! Feel free to reach out if you have anymore questions!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×