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Hey there! I'm currently pre-op for the DS. When I went into my first consult I was dead set on getting the VSG, but after learning about each, I'm leaning more towards the DS. I'm 24 and weigh 308 pounds with a BMI of about 46.7. Anyone out there have the DS at a younger age and had success? I haven't found many and am interested to hear some success stories!

Heck! Anyone who's had the DS feel free to post your stats! For example: start weight, current weight, surgery date, Protein used, etc anything you think would be helpful! :)

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23 minutes ago, touchick156 said:

Hey there! I'm currently pre-op for the DS. When I went into my first consult I was dead set on getting the VSG, but after learning about each, I'm leaning more towards the DS. I'm 24 and weigh 308 pounds with a BMI of about 46.7. Anyone out there have the DS at a younger age and had success? I haven't found many and am interested to hear some success stories!

Heck! Anyone who's had the DS feel free to post your stats! For example: start weight, current weight, surgery date, Protein used, etc anything you think would be helpful!

I think it's amazing that you are trying to take control over your health! I had vsg & I was 25 and 235 pds with bmi of 48 and I am now down 41 pds in 8 weeks! Gl to you!

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The DS is usually used on those with a BMI of 50+.

Personally I would be very concerned about the lifetime malabsorption. You have 60+ years ahead of you in which you'll need to pay utmost attention to your nutrition Every. Single. Day.

The sleeve is much more forgiving. And the sleeve leaves room for conversion later if something isn't right.

Your BMI is about the same as mine, and I've been having good luck so far. (8 weeks out)

Good luck!

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I am 23 and had a bmi of 47 at surgery date, and I had a sleeve. I've been doing very well on it (bmi is 38 now!) and it was only a little over 3 months ago. I didn't think DS was appropriate due to the malabsorption part either! But it's up to you :)

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Hey there! I'm currently pre-op for the DS. When I went into my first consult I was dead set on getting the VSG, but after learning about each, I'm leaning more towards the DS. I'm 24 and weigh 308 pounds with a BMI of about 46.7. Anyone out there have the DS at a younger age and had success? I haven't found many and am interested to hear some success stories!
Heck! Anyone who's had the DS feel free to post your stats! For example: start weight, current weight, surgery date, Protein used, etc anything you think would be helpful! [emoji4]



I was 23 when I had my DS, but I weighed around 650 lbs. I am now a few months shy of 8 years post-op. There's an AMAZING DS group on FB if you're interested in me adding you. I've seen about 65lbs of regain, but that still puts me at maintaining over 70% EWL.

HW: 650+
SW: 636
LW: 213
CW: 278

Favorite protein: Cellucor Peanut Butter Marshmallow (mixed with Fa!rLife milk).

Daily vitamins:
Multi x2
D3 (dry) 50,000-100,000 daily, per lab work
K1
E
A
B12
Copper (as need, per labs)
Calcium
Magnesium Oxide

Go-to snacks: Pork rinds, cheese of any kind, Greek yogurt, and peanut butter.




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Hello My name is Jackie,

I had my surgery on May 22, 2017. My first week I question myself, what have I done? I am feeling much better now,

I have lost 24 pounds and feeling better. I am starting to wear some of my old to little outfits.

The only problem I am having now is Constipation, does anyone else have this problem that had the DS?

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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