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Diabetes and complications from Diabetes reversed after wls?



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I am looking at a surgery date of probablt September. I am curious how those with Diabetes are after surgery. Are you still on meds/insulin? Have you noticed any reversal in your complications?

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I had diabetes for around 10 years before RNY gastric bypass surgery and was on two types of prescription medicine to control it. But it was still out of control and my doctor recommended I transition to insulin shots. But I ignored his recommendation. Two days after surgery when I left the hospital I was off all my blood sugar medicine and I haven't taken any since. I periodically once per month check my blood sugar levels and they are fine. I am 4 years post-op.

I do put a greater focus on reducing processed sugar (in all of its many forms) after surgery. I use natural no-calorie sweeteners such as stevia and synthetic sweeteners such as splenda and sugar alcohols instead.

Some individuals do not experience this benefit. Some only see a reduction in the amount of meds they take. From what I can gather it depends on the depth of Type 2 diabetes (how long you have had the disease and whether you transitioned to insulin.) I do not believe this surgery affects those with Type 1 diabetes.

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Thank you for your reply. I realize this may not be a cure and erase everything, but it does give me hope that it is possible and at the least it will help me get off of some meds.



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I got my surgery 4 months ago. I've been diabetic for 12 years now.

Before surgery, I was on insulin and two oral medications.

I'm still on insulin and one medication. My numbers are a lot better though. My latest A1c was 7.3 from 14.1 last May.

Sent from my SM-N920P using BariatricPal mobile app

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I had surgery 6 months ago. I was diabetic for 3 or 4 years. No insulin. Since surgery im fine. I had to get insulin once in the hospital but after i left i never went back to my meds and after 1 month post op i wasnt diabetic anymore. And this post op appointment i just had, my a1c was lower than the last time.



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My insulin is greatly reduced but for the low amount of carbs I consume the endocrinologist believes it should be lower. I go back to him in May. Bloodwork beforehand will tell him whether I have a working pancreas. I can tell you that I feel immeasurably better now than I have in ten years. But I still have balance issues which I believe may be related to diabetes and hip surgery as an infant.


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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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