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1st Night of my journey



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My surgery was at 1230pm today. Unfortunately, my single incision turned into two. The doctor says it was because of my height (6'7"). He did mention it could happen.

I was released at 630pm, and now home in a lounger. The nurses advised me not to sleep on my back until the gas pressure is gone. The gas pressure certainly is still real thing.

Surprisingly, liquids seem to be going down well. Granted small sips, but I drank 8oz of Water at hospital in 3 hours, and now 4oz in less than an hour.

My surgeon didn't require a pre-op diet, except the day before the surgery. I put on a few pounds, but my SW 372 GW 260

Good luck to the rest of February sleevers. Let's do our journey together.

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Doing a pre op really really helps with going to liquid. It helps to ease the shock of going from eating to drinking liquid and purée for 6-8 weeks. Going from steak and potatoes one day to clear broth can be traumatic.


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Wow! Every surgery is definitely different.
I had 3 incisions plus an incision for drainage so total of 4.
I stayed in the hospital for 1 day. Surgery was @ 9 am, could not have anything to drink until after my swallow test at 1:00 am.
I was able to sleep on my back with no problem, I walked every two hours which helped tremendously with the gas.
The pre-op diet based on what my surgeon described to me is to help you loose weight prior to surgery to help shrink the liver. They want the liver small as possible as they have to bypass to get to your stomach & they don't want to cause injury to the liver. My pre-op diet did not consist of just liquids but a low carb diet.

Way to go on the liquids!


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I am 4 days post op and am struggling. I stayed in hospital for 2 nights and am having real trouble. I feel sick all the time n everything has a dead rat taste to it ie Water juice ect. I have been so emotional


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I'm sorry to hear your trouble. You will be in my prayers for speedy recovery, and successful journey

Sent from my SAMSUNG-SM-G930A using BariatricPal mobile app

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I am 4 days post op and am struggling. I stayed in hospital for 2 nights and am having real trouble. I feel sick all the time n everything has a dead rat taste to it ie  Water  juice ect. I have been so emotional


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I had a weird taste in my mouth for a week or so after surgery. I related it to the surgery and the fact that my stomach was operated on. And the taste was from that. If you were like me, it should go away soon. Eating and drinking will not be enjoyable at this point, but just keep doing what you need to do...doctor's eating/water plan...like clockwork. It will get better.

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I am 4 days post op and am struggling. I stayed in hospital for 2 nights and am having real trouble. I feel sick all the time n everything has a dead rat taste to it ie Water juice ect. I have been so emotional


Sent from my iPad using the BariatricPal mobile app





I am 4 days post op and am struggling. I stayed in hospital for 2 nights and am having real trouble. I feel sick all the time n everything has a dead rat taste to it ie Water juice ect. I have been so emotional


Sent from my iPad using the BariatricPal App


You may also find that slow walking in fresh air will help. Consider sipping while you walk.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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      1. This update has no replies.
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