Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Long term post surgery eating



Recommended Posts

I finally told my parents that I'm on the journey for sleeve surgery. They are supportive but very concerned of the long term eating of smaller portions. I'm looking for some help to understand how that works. Help!

Sent from my iPad using the BariatricPal App

Share this post


Link to post
Share on other sites

You will end up eating the portions that most people should be eating anyway. Smaller than the gigantic heaps and platters of food served at an American restaurant -- but normal in many parts of the world!

3 ounces is considered a standard serving size of chicken, what people *should* be eating by nutritional experts.

3 ounces of chicken is right around what you will end up eating -- not immediately post-op, but eventually. This is just an example of course. Most people in the US (your profile doesn't say where you are from) are either overweight or obese. Most people eat too much food. You will eat healthy amounts of food, not giant platters or chowing down on endless refills at a buffet -- and that is a good thing.

I do not find it challenging in the least to meet my nutritional needs 3.5 years post op. I try to focus on healthy foods and not fill up on crap with no nutritional value. As long as you focus on healthy foods, you will be fine.

Share this post


Link to post
Share on other sites

@@MLT, I don't understand your parents' concern over "small portions." If they are saying that you can't do it, speak up. If they can't conceive of smaller portions, I'll guess that they are overweight at best, in which case, they may not be able to be genuinely, unselfishly supportive as you go forward. Love you as they do, they have a stake in your staying heavy.

If you were expecting to return to your lifelong portions after losing weight, remind yourself of all the other times you did so. Maintaining weight loss is a lifelong program. Reality bites.

Share this post


Link to post
Share on other sites

I agree with Bufflehead. I'm 6 years out and I basically eat portions that are considered normal. (Not normal by typical US standards, but normal by nutritional standards). My portions are slightly smaller than my "normal size" friends, due to my restriction, but what I lack in volume I make up in frequency, so at the end of the day I probably take in the same amount.

More dramatic than my portion sizes has been the types of food I eat. WAY less non-nutritive carb heavy "wasted calories", and WAY more healthy foods that contain the nutrients my body needs, not the junk my head may want. Yes, I do sometimes indulge in what I consider my "emotional foods", but never to an extent that compromises my health or weight maintenance.

You will likely experience a period of severe restriction immediately postop. The portions you eat will be scary small and your parents may freak out. But you will progress past this to a point of being able to eat more than enough to nourish your body. (If you make healthy choices)

Edited by Dairymary

Share this post


Link to post
Share on other sites

Thank you everyone for responding. I feel better already about the long term healthy change. I've been eater much better in the past five months than I ever have in my life. I'm sure I will have my challenges but appreciate this knowledge and support.

Sent from my iPad using the BariatricPal App

Share this post


Link to post
Share on other sites

You will end up eating the portions that most people should be eating anyway. Smaller than the gigantic heaps and platters of food served at an American restaurant -- but normal in many parts of the world!

3 ounces is considered a standard serving size of chicken, what people *should* be eating by nutritional experts.

3 ounces of chicken is right around what you will end up eating -- not immediately post-op, but eventually. This is just an example of course. Most people in the US (your profile doesn't say where you are from) are either overweight or obese. Most people eat too much food. You will eat healthy amounts of food, not giant platters or chowing down on endless refills at a buffet -- and that is a good thing.

I do not find it challenging in the least to meet my nutritional needs 3.5 years post op. I try to focus on healthy foods and not fill up on crap with no nutritional value. As long as you focus on healthy foods, you will be fine.

Eat to live.

It doesn't take near as much to live as we have been programmed to think.

Sent from my SM-S765C using the BariatricPal App

Share this post


Link to post
Share on other sites

I'm agreeing with the others. Two years out. I eat 3-4 ounces of Protein 1/4 cup of brown rice or other starch and 1/4 cup of veg. Or 1 cup of Soup or stew, etc. small but Normal portions.

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×