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Traveling Abroad on Mushies - Tips?



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Hi I am leaving for France tomorrow and am still on mushies for another week. Anyone have any ideas for me?

Also, do you think they will let me take liquid prescription meds on plane or do I have to check it?

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Congratulations on your band, and how exciting to be going to France. I personally would get a doctors note for your meds, they are so funny at the airports these days........wow, it is hard when u have just been banded getting used to different mushies and learning what you can and can't eat. Hopefully you won't have an appetite at the moment so won't be tempted by those yummy French delicacies............I don't know much about particular foods in France but am flight attendant for work and always have to look for mushies in certain countries.........here are some things I eat........guacamole, hoummus and baba gounush, Soups, cottage cheese, maybe you could stomach some of those yummy soft cheeses up there, put on a cracker but don't eat the cracker..........I carry miso soups with me to keep up my Protein, maybe you should take some Protein Powder with you in your suitcase just in case...........

Don;t know if this helps but let us know how you get on, also you should be able to easily have a fine French wine....

Cheers Fi!!!:(

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You are just about to go on solid foods. My doctor has us on "soft foods" the last three weeks. That includes things like cottage cheese and fish. I would absolutely steer clear of any breads, pastas, rice. But if there are fish dishes you can get, you can probably have those. Especially with some kind of sauce to help soften it. Don't touch any fruit with a skin (like grapes) or any pulpy fruits...that could be bad. Really, just judge the consistency of stuff and be sensible. You are so close to being on solids that if you see something you want I imagine you could have it if you are careful. To be quite honest, I followed my doctor's orders to the LETTER about the 30 days before solids. When I went in to get my fill and I told them I had just started solid foods on day 31 they were SHOCKED. They said MOST people don't follow it to the letter.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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