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Newbie - Pre Band (hopefully!)



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Hi, I'm candy. I am currently at 38 BMI with no medical issues, so I'm somewhat hopeful that I would qualify eventually for the LapBand.

I am over 100 pounds overweight. I used to hang around 105 pounds - and because of smoking cessation 3 times over the last 5 years, I've gained weight that I have not been able to take off. I weigh 217 now.

I have quit smoking again - last month and plan to make this quit a last time.

Has anyone ever been in the middle of the 35-40 BMI range without medical issues and how have they handled it?

I am hoping that Dr. Averbach, St. Agnes Hospital, will do the approval and banding. I think I have to go through a 6 month supervised program, does anyone have any experience with that? Does anyone know what is expected out of the 6 month program? Is there a certain number of pounds that have to be lost through this supervised program?

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Hi, I just wanted to jump in here and let you know that we are in a very similar boat. I have my first Dr. appt Friday, I have to start with my MD because of ins rules. I also will be going to St agnes. I am 44, no health issues, but want to get this weight off before it happens. Family History tells me it will. I am an exsmoker and am 120 lbs over weight. Just wanted to say HI

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You should have no problem....I dont have any health issues but I am 100 overweight as well. I presented my 6 months of supervised diet documents, participated in a sleep study, completed a routine physical with my doctor with an EKG, and Carol of Dr. Singh/Averbach's office did the rest. I have AETNA and two days after Carol submitted, I rec'd a call telling me I was approved.

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I have thought about this as well. I figured what most have said you learn quickly or you suffer the consequences

Qualification

Hi Candy! Welcome!

Your case sounds very similar to mine. I do not have any other medical issues right now but obesity. My BMI is my only qualification and it is right @ 40. My only concern is my height. Sometimes it was reflected as 5’2” and other times correctly as 5’1”, which makes a difference on what my BMI would be.

I am further along in the process though because I have already attended all the medically required classes and received clearances from the psychologist and nutritionist. My PCP has also provided my letter of medical necessity based on my BMI and family history of heart disease. I am just waiting now to go and meet w/the surgeon to go over everything and have my ppw submitted to the insurance company. I hope they will approve it and not give me a hard time about my BMI because of how my height was documented.

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I also had to complete 6 months of supervised dieting and my doctor told me that they want to make sure that you can stick w/a program regardless of it being successful or not. It shows them that you are not going to give up on the band if it doesn't give you immediate results.

BTW I have United Health Care.

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Just wondering what ins you have, If you don't mind me asking. Did you have to follow a nutritionist diet?

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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