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Eating before surgery



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I have surgery scheduled in about a month, and find myself eating like crazy. Has anyone else done this? I've been told I have to do 2 weeks liquid diet soon and am feeling nervous about it.

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My doctor started me on a strict diet one month before surgery. He expected me to adhere to it faithfully because a fatty liver could be a problem during surgery. Therefore my nerves were tempered by my fear of him not doing the procedure. The dieting before surgery was much harder than the post surgery nutrition plan. Just go with it and trust the system. :)

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I had apprehension that I would not be able to eat normal food again...forever. That's not true. I just eat REALLY great stuff in smaller sizes. Wrap your mind around that, might take some of those cravings and fear eating away.

BTW, you can AFFORD really great food when you only eat four ounces of meat at a time. Yeah baby, you can go to Whole Foods, get the organic grass feed stuff, and tell them - four ounces please ;-). Great stuff for the equivalent cost of a pound at the grocery store of lesser stuff.

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The pre-op diet is VERY IMPORTANT to stick closely to. Like BobbyD said, it's not so much about losing weight as it is to shrink your liver. Your liver lies almost covering your stomach area, and when they go in to cut the stomach, they have to use the laproscopic tools to lift and hold the liver out of the way. If your liver is really heavy/fatty, it can bend and flex and even break - that is horrifying and could lead to serious medical complications. The least of which might just be they get in there and insert all the tools and see your liver is too large/fatty to move without serious injury, and they close you back up and your sleeve is cancelled. So you'll get to go through the recovery of surgery (from the stitches and pain from trapped gas they use to inflate your abdomen to allow room to move around) and none of the benefits!

Use that fear of having your surgery cancelled or liver damage. Every time you feel weak and want to stuff yourself or eat something really bad... tell yourself that it is too dangerous and you you want to be healthy and have the best possible outcome. Lots of pep talks, lots of visualizing the junk and large amounts of food as nasty and stuff you don't want to eat. Do whatever you can to make it seem like a bad idea.

If you can't make it the 2-3 weeks on the pre-op diet while sticking to it at least 95% (most everyone does have one slip while on it) then you need to seriously think hard about this. You have to commit to doing this because your health depends on it. Anyone can make it on a diet for 2-3 weeks. You just have to tell yourself it's only a short time, it is for your health and you are worth the effort and discomfort and push through it.

And stop thinking you'll never eat all the foods again. The advantage of the sleeve is you can eat virtually anything after about 8 months to a year. But you must use that time to relearn how to eat and what to eat because that is the secret of this surgery's success. And while you eventually can eat whatever junk food you used to eat... you may not want to any more. ;)

Good luck and I hope you can get your head straight and do your absolute best - it is worth the effort and you'll be so glad you made it through!!

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I can totally relate. My surgery is in 3 weeks and I have literally been eating to the point of making myself sick. I've starting going to the gym and walking on the treadmill to prep myself and am hoping that the ravenous habbits subside as it gets closer

Edited by nervousnelly719

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On my morning of surgery a female patient came in and got in the hospital bed next to me because it was her morning of surgery as well. The doctor cancelled her surgery because she put on 5lbs during her pre op diet. He told her to come back when she took it more seriously.

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Wow! Motivation I'll say

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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