Please Help...Thinned Cream Soup: What is it?
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Look for soups like Cream of Chicken (that don't have any chunks) and thin them out with extra water, broth, or milk so they are more runny than thick.
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It doesn't have to be out of a can, it just needs to be a thin, smooth consistency. No chunks or solid pieces.
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No you're right. Also any "cream of" soups you would buy premade but thinned down with broth or water.
So tomorrow is day 6 post op and my instructions say I can have Thinned Cream Soup. But what is that?? In my mind, I blend veggies or whatever, thin it out and viola! But...I figure that's not what it is, as my instructions allow Blenderized food on day 9. Any ideas, recipes or places to get this? Trying hard to be compliant, but the broth and Jello are getting old fast!
Your advise will be very much appreciated!