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7weeks out and I'm not prepared...HELP



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I had the VSG on July 17 and thought I was prepared but now that I'm on solids I have no idea what to eat... I stare at my fridge and don't know what to do make.. I don't have a nutritionist to ask just my doctor and all he says is what ever I can tolerate and don't eat carbs or no more than 5 grams of sugar.... Help... Do you have any healthy and affordable recipes that I can try...

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http://www.bariatricfoodie.com/

http://theworldaccordingtoeggface.blogspot.co.uk/

or Google bariatric cookery sites

I have looked at and bookmarked some recipes but I feel I am best with the slow approach, so I am just adding a few things myself to foods I know go down well. I did go out last week and have Thai fishcakes (appitiser size and I could only eat 1 and a half but the tasty chili sauce kept my taste buds alive for a few days!) Then I had payback from the sodium:angry:

I also bought Weight Loss Surgery Cookbook For Dummies pre surgery which is good and Both of Alex's books. I hope some who are further out can offer some good recipes

Best of luck !

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My go to quick and easy meals:

Canned tuna or chicken with light mayo, a little celery and green onion, and if I have some, grapes cut into quarters (for the chicken salad) or pickle relish (for the tuna). I usually have about 2-3 whole wheat crackers with this because carbs are not the devil, you just need to avoid refined simple carbs.

I also love scrambling an egg with some green onion in, topping with some shredded cheese and a bit of light sour cream or pico/salsa (or both).

I also bought cans of refried Beans, put a small amount into a bowl to heat, top with sour cream, cheese and tomatoes/black olives.< /p>

Oh! And easiest of all - a low carb yogurt. Kroger makes one called "carbmaster" that has some pretty good flavors and around 9 grams of Protein so they're good for a quick and easy meal.

I make much more elaborate things now, but those are my fall-back ones when I'm just blanking on what to fix.

There are tons of recipes out there (see the links that Kate gave), but honestly it really is just fix things that are high in Protein like meats, fish, shrimp, legumes, eggs, cheese and milk if you can tolerate (took me a while to get back to enjoying dairy). Add in some veggies and lastly the complex carb stuff sparingly (no refined simple carbs like crackers and regular Pasta - stick with whole wheat).

Edited by FrankiesGirl

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You can actually get the weight loss surgery for dummies cookbook for free in pdf form!

http://www.edu12345.com/fujian/shu/jfsssp.pdf

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You can actually get the weight loss surgery for dummies cookbook for free in pdf form!

http://www.edu12345.com/fujian/shu/jfsssp.pdf

thank you so much

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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