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Length of Gastric Sleeve Process



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I'm just wondering how long it took ya'll for the whole process. I'm meaning from the first meeting until the day of surgery. I know with the program that I'm going through (I have health insurance that covers the surgery) that they said it could take 3-18 months :o depending on how fast you can get all of your testing done.

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My first appointment with the surgeon was June 23 and my surgery was September 11.

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My first appt was end of April and my surgery was mid August. I had no supervised diet requirement.

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My first appointment with the surgeon was June 23 and my surgery was September 11.

Oh wow that's fast. I have almost everything done so I'm hoping to have mine by Christmas

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My first appt was end of April and my surgery was mid August. I had no supervised diet requirement.

I have those requirements but they are already done lol I'm hoping to have my surgery by Christmas

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I went to the informational seminar in February. My insurance (Cigna) requires a 90-day supervised diet and my first appointment was March 10. I met all of my program's requirements during those 90 days and I finally met my surgeon on June 19. I'm scheduled for surgery on July 27.

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I was a self-pay patient so my process went fast... 1st appointment with surgeon on June 1 and surgery on June 30. I had lots of tests to do, but everything just worked out and went smoothly.

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So by what everyone is saying, it took 1-4 months ???? that gives me some hope that I can get this process done in a timely manner so I can hopefully be sleeved before Christmas

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My first appt was on june 11 and july 16 is my surgery... they said that it all depends on what kind of insurance bcbs only required the pre op tests so i got all but my blood work done in a week i had to wait at least 15 days before surgery for that hope this helped

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I went to an informational seminar in January and had my first meeting with the surgeon mid February. I am scheduled for surgery this Friday, July 17. I also saw the nutritionist and had the psych eval at the same appointment. What took the longest for me was waiting for the insurance company to verify everything. Originally I was told there was a six month waiting period, even though they didn't require any supervised medical weight loss or educational classes. I still took the classes though, offered through my medical group, and I'm glad I did.

Even though it may not seem like it to you now, there are advantages to not having surgery right away (my opinion). My surgeon wanted me to try to lose at least 20 pounds before surgery to get rid of some of the fat around my liver, making it easier to get to my stomach. I've lost 32 and my BMI went down about 5 "points". Hoping that makes a difference come surgery day!

Good luck everyone! :D

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My first appointment was May 12, 2015 and my surgery is on July 31, 2015 (doctor was on vacation these last two weeks, so had to wait for him to return. Otherwise it would've been scheduled for an earlier date.) Pre-op is Wed, July 22, next week. [ins. BCBS]. Hope this helps.

Edited by Shinnystar

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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