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13 days left, NOT where I need to be, NEED quick advice!



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Hello, I am having Band to Bypass on June 17th. Highest weight, 373, lowest weight 336. I did the first half of my three month South Beach diet very well, lost 36 pounds. Now for the last month and a half, I've ended up weighing almost the same, staying on the diet for the most part, but not too well some of the time. I have a very strict, but extremely caring surgeon and nut. I have issues with food addiction, am in a lot of stress (one, my Dad is slowly dying in Hospice who I visit almost every day and listen to how miserable he is, making me miserable: Leukemia) and I'm in a long stint of psychotherapy. Today is the 4th, 13 days till surgery.

My surgeon does not do the pre-op liquid diet, but I need to lose more pounds before surgery to be safe. I don't know that after all this effort that he'd halt the surgery, but I'm scared.

Should I call his office and tell them the truth to ease my questions of whether he'll still do it or not? or...

Go back on Phase 1, and try, try, try to lose weight and pray? or...

Go in the way I am, rest, and risk it?

I am handicapped from my weight and they were SO excited that I lost 36 pounds with very little movement. They noticed I stuck to my diet. Just that this second half has been excruciating.

I'm so scared. :o but SO excited! :D I can do it! :P

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You can! Keep your eye on the prize. The food isn't worth jeopardizing your surgery.

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Maybe you should ask I you can go on liquid diet.. It helps a lot. But I get were you stand.. Focus on the date and in stead of laying down, walk. Go outdoor. Walk in nature, focus and Always remind yourself that this is where you proof your dedication. And when you are done with the surgery you have one less thing controlling your life.

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I've had a different approach. Eight months out, the bad health effects that could have significantly affected my life are gone (diabetes and sleep apnea). My surgeon gave me a wide range of healthy weights for my height-- a range of 33 lbs.! I didn't see any point to picking an arbitrary weight that I would then obsess over. My goal was to be healthy. I believe my weight will settle wherever it needs to. I've met my goal. The rest is gravy.

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Polly Wolly,

Maybe Rona is right try and see if the liquid diet will help you. Maybe ask your surgeon if it's ok to try the pre op diet. My surgeon is has all of his RNY patients do it. The reason is to shrink the fatty tissue surrounding the liver. Maybe that's a possibility. Do check with your surgeon, they can tell you have been sticking to your guns and they want you to succeed just as everyone else here does too. Best of luck

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PollyWolly,

you have had success losing weight so focus on positives instead of negatives. I know that's easy to say but can be hard to do, but look how far you've come already. Having food addiction does make this process a little harder (I too have an addiction to sugar which is not allowed post gastric bypass) but we need to remember why we are doing this. We want a better/healthy life and hopefully not be disabled any longer (I have severe arthritis and need knee and hip replacements so understand not being able to exercise enough). There is a happier life ahead for you. Turn to God when you are struggling (I have and will continue to look toward the Lord for support), it really does help.

Good Luck

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Even 5 days on the liquid diet will help a lot, don't give up, you are almost their!

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Hey everybody! I forgot I posted here! I've been under SO much stress. My Father died yesterday. I'm having a bit of shock and pain going on, I wasn't ready for how he went. But he wanted to see me succeed at the surgery and the weight loss, so that I may live healthier, longer and happier. I don't want to disappoint him.

I went to my WLS clinic today, as I knew, I lost only 2 pounds in a month. When I told them I was on Prednisone that whole month, they brushed it off and said, "No wonder! Don't worry about it". A massive relief to me!

I have surgery on the 17th. The clinic uses the South Beach diet approach, and a week before surgery, they put you on Phase One, to shrink the liver. He doesn't believe in the liquid diet approach and says I'll be fine. Well, if HE says so!

I'm scared of the surgery. Hey, I get scared going to the dentist. What I fear is not being able to get all of that liquid in in a day. Hubby calculated it would take 16 hours a day to drink at least 64 fl oz's in his measurements (of which I can't remember at the moment but have it written down) he requests. A SIP or chip of ice can be difficult post-op? Wow. I have a massive life change ahead of me, I'm human, I'm nervous. But his team are all so nice, but firm. I don't like the "not knowing" in life. Guess I'll have to get used to it!

Thanks everybody for offering kind words and advice. It was a surprise, since I forgot I even posted! :rolleyes:

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Polly,

Remember you will have an IV in the hospital to help you with hydration. But you will stiil need to drink what you can. It be will after discharge you'll have to focus on getting your hydration. Sorry didn't mean to mislead on this, my surgery is Monday June 15th. At least that is the case with my wife's sleeve a year ago I assume the bypass will be similar. Brian

************************Please Look Again**********************

*******************************Edited******************************

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Polly,

Remember you will have an IV in the hospital. It be will After discharge you'll have to focus on getting your hydration.

Oh. Thank you!

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
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    • Doughgurl

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      1. Phil Penn

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      2. Selina333

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      3. Doughgurl

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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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