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Ideas for puréed food stage



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After drinking a million chocolate & vanilla Protein Shakes, I took 2 oz of refrigerated mashed potatoes, 2 tbsp of the Canned Hormel Chili w/beans and topped it with shredded cheese. I microwave it and its delicious!! It looks nasty stirred up but its so good!

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I have been exploring this as I have about a week before I move to pureeds...I found a lot of "hope" at batriatricfoodie.com...you can click on the purred foods section and there are like 17 different ideas. It makes that portion of the journey seem a little more exciting and bearable.

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I also stocked up on creamy Soups. I just had Progressive Light Clam Chowder. I bought vegetable soups and lentl soups

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Mexican fix:

Take a slice of grocery store polenta, (find this next to the eggs)

Top with a teaspoon of taco meat and a pinch of shredded cheese and nuke for 30 sec. Dab of plain Greek yo if you're so inclined on top

Italian fix:

Ricotta, mozarella, egg beaters or egg, garlic, salt and a bit of frozen spinach in the food processor.

Layer in a casserole dish with Pasta sauce and a bit more cheese if you like and bake

Whizzed chili with a dab of plain Greek yo

Freeze your leftovers in ice cube trays then dump the food cubes in a freezer bag for storage.

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This sit has some good ideas. I was especially fond of the baked ricotta, because it was almost like having real food!

http://theworldaccordingtoeggface.blogspot.com/2007/08/pureed-foods.html

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Ideas? I didn't much care about variety. I wasn't that hungry anyway and pretty much everything pureed looks like *%#@^. And I wasn't thrilled about the texture either.

I just threw Soup in the blender and endured it for a couple of weeks. It's behind you before you know it anyway and you can move on to real food. ;)

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Refried Beans with shredded cheddar cheese on top, microwaved & stirred. So good!!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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