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Wow, it's been a long time since I've been on here. I'm 3 months post op and feeling great. I have my appointment tomorrow. I'm realizing I can pretty much eat anything I want, but I am dying for a salad!!! I don't know why, but salad and roughage scare me. They are off limits for now, but so are many other things I eat. I probably shouldn't eat anything I want, and I'm surprised at how well my stomach handles things.

Since I started this journey a year ago with my first (of many) pre-op appointments, I've lost 70 pounds. I lost 35 before surgery and 35 since surgery. I'm loving shopping for new clothes (although spending way too much money), and I love having more energy. I should be happy, but my weight loss has slowed down tremendously! I'm used to seeing the scale drop almost every day, and now a week or two will go by without one pound dropping off.

Am I done? This seems to have happened so fast!!! Was my weight melting off that quick and now I'm stuck? Am I just stalling?

Hope you are all enjoying the holidays and are having success in eating at all the get togethers.

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Hi. I am a little over 3 mths post op and lose about 2 to 3 lbs a week most weeks. Some weeks I only lose 1lb. I have been on many diets in the past .....always put the weight back on. On Weight Watchers I lost 70lbs once putting me about 35lbs from goal and the weight loss came to a crawl. I believe the closer you get to goal the harder it is to drop the weight. What I did learn on Weight Watchers is that when you hit a stall or the weight is coming off really slow, is to up your calories 1 or 2 days a week by 100-200 calories a day or change your exercise....I would just do the treadmill most of the time then I would go to a zumba class for a couple weeks. I was told that your body gets used to the low calories or the same exercise routine so it just gets in a rut. If you flip things around every once in a while it gets the signal that all is ok and it will start dropping again. It worked every single time for me. I would do that or have one cheat day a week and eat whatever I wanted.

And...I eat a small salad once a week. I have about a 1/2 cup of lettuce/spinach and add chicken, egg, cheese and veggies and low fat dressing. Tastes like heaven! I completely understand the salad craving thing! It goes down pretty easy, I think you will be pleasantly surprised! Good Luck! Enjoy!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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