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New! surgery booked for the 12 of January



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Hi I'm Kaitie,

I am a 20 year old university student from Queensland Australia,

Im 120 kg so I think thats around 265 lbs and 159 cm or 5'2

I have been over weight my whole life, the chubby middle child in-between my two gorgeous and thin sisters.

I have tried everything under the sun and have finally made the decision to have a gastric sleeve.

looking for any tips/ pieces of advice for preparing for before and after surgery and anyones weight loss stories in general

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over weight my whole life

@@kaitieb

welcome, welcome, welcome to sleeveland :)

glad you found our little group :)

you are having surgery on my b'day

i will be 61 years young on January 12 :)

side note to my fellow WLS people

i will be accepting b'day gifts and cards starting in January :lol:

i know how you feel about being the middle child with the other 2 being normal weight

I am the 2nd oldest of 5 kids

they were ALL lovely, normal (or thinner weight)

I was frequently "reminded" of this with different stares and comments :wacko:

you have a couple of months before your sleeve

continue to read these boards

research about the sleeve

go on the internet and explore bariatric surgery

go to U-tube, you'll see many videos with peoples experiences

here are some weight loss "rules" you will be following for the rest of your healthier, happier, longer life :)

try and practice doing them now

get used to a few things :)

below are just a few of the many things you must learn Post surgery

drink 64 oz of Water a day

stop drinking about 30 minutes before you eat

never, ever, ever drink while you are eating :angry:

don't drink for about 45-60 minutes after you eat

take teeny, tiny, tiny bites

chew thoroughly into little pieces

put fork down and start again

always measure your food

keep records/diary on a board for tracking your intake

many people used MFP - my fitness pal

my history is pretty basic

around the age of 13 i started to gain weight, up, up and away

yo yo dieted all my adult life

i would loose the weight, regain + :angry:

could never maintain

i had physical problems stemming from my weight :angry:

diabetes/insulin - high blood pressure - CPAP - and many meds - back problems

PO i quicly lost the diabetes meds, CPAP and blood pressure meds etc

i am at a great place now :)

healthier and happier i've EVER been :)

kathy

good luck

Edited by proudgrammy

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Yay another January person!! I am booked on the 14th in mexico. There is a thread floating around for us January Sleeve persons!! Come join us :-)

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Thank you so much for all advice @@proudgrammy

I'm so glad I came across this website, it's further confirmed this decision is without a doubt is the right one for me

And

I'll go find the the January support group for sure @@Rebecca ????

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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